Creamy Vermont Zucchini Delight
Savor the flavors of summer with this delightful Creamy Vermont Zucchini Delight soup. Perfect for when your garden is overflowing with fresh zucchini, this easy-to-make recipe allows for countless variations to suit your palate. Enhance the soup with a teaspoon of cumin for a warm spice, or add a hint of curry for an exotic twist. Need a protein boost? Simply toss in a can of chicken or cream of mushroom soup for added richness. This comforting soup is perfect for a quick weeknight meal, wonderfully creamy, and can be served hot or chilled. Let this seasonal favorite bring fresh taste to your table!
5
Servings
70
Calories
8
Ingredients
Ingredients
Zucchini
4 cups (cubed)
Onion
1/2 (chopped)
Chicken-flavored bouillon cube
1 (dissolved in water)
Water
3 cups (none)
Butter
2 tablespoons (none)
Salt
1 tablespoon (none)
Pepper
1 dash (none)
Half-and-half
1/4 cup (none)
Instructions
1
Begin by washing and cubing the zucchini into bite-sized pieces.
2
In a large pot, combine the cubed zucchini, chopped onion, and a chicken-flavored bouillon cube.
3
Pour in 3 cups of water and bring the mixture to a rolling boil over medium-high heat.
4
Once boiling, reduce the heat to low and allow the soup to simmer for about 15 minutes, or until the zucchini is tender and starts to break down.
5
Carefully turn off the heat and, using a hand blender, puree the soup until smooth and creamy, adjusting to your preferred consistency.
6
Stir in the half-and-half, butter, salt, and a dash of pepper. Mix until well combined.
7
Taste and adjust seasoning as needed, adding more salt or pepper to suit your taste.
8
Ladle the soup into bowls and serve warm, garnished with fresh herbs if desired. Enjoy!
Nutrition Information
4g
Fat
6g
Carbs
1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Vermont Zucchini Delight?
It is a creamy summer soup featuring fresh zucchini and onions, perfect for utilizing a garden harvest.
How many servings does this recipe make?
This recipe makes 5 servings.
How many calories are in one serving of this soup?
Each serving contains approximately 70 calories.
What are the main ingredients for this recipe?
The main ingredients include zucchini, onion, chicken-flavored bouillon, water, butter, salt, pepper, and half-and-half.
How much zucchini is needed for this dish?
You will need 4 cups of cubed zucchini.
Can I serve Creamy Vermont Zucchini Delight cold?
Yes, this comforting soup can be served either hot or chilled.
How can I add a warm spice flavor to this soup?
You can enhance the flavor by adding a teaspoon of cumin.
What can I add for an exotic twist?
Adding a hint of curry can give the soup an exotic twist.
How can I increase the protein in this recipe?
You can toss in a can of chicken or use cream of mushroom soup for added protein and richness.
How long should the soup simmer?
The soup should simmer for about 15 minutes or until the zucchini is tender.
What equipment is used to make the soup creamy?
A hand blender is used to puree the soup until it reaches a smooth and creamy consistency.
How much fat is in each serving?
There are 4 grams of fat per serving.
How many carbohydrates are per serving?
There are 6 grams of carbohydrates in each serving.
How much protein does a serving provide?
Each serving provides 1 gram of protein.
What type of bouillon is used?
The recipe calls for one chicken-flavored bouillon cube.
How much water is required for the base?
The recipe requires 3 cups of water.
What is the prep for the onion?
You should use 1/2 of an onion, chopped.
How much butter is added to the soup?
The recipe uses 2 tablespoons of butter.
What type of dairy is used for creaminess?
The recipe uses 1/4 cup of half-and-half.
How much salt is included in the recipe?
The recipe calls for 1 tablespoon of salt.
Is this recipe considered easy to make?
Yes, it is categorized as an easy recipe and a quick weeknight meal.
What are some suggested garnishes?
You can garnish the soup with fresh herbs if desired.
At what heat should I boil the mixture?
Bring the mixture to a rolling boil over medium-high heat.
How many total ingredients are in this recipe?
There are 8 ingredients in total.
Is this a good recipe for a summer garden?
Yes, it is a seasonal favorite perfect for when your garden is overflowing with fresh zucchini.
Can I adjust the consistency of the soup?
Yes, you can adjust the soup to your preferred consistency while pureeing with the hand blender.
Does the recipe include any pepper?
Yes, it includes a dash of pepper.
Is this recipe healthy?
Yes, it is tagged as a healthy vegetable-based soup.
What should I do if I want a richer soup?
You can add a can of cream of mushroom soup for added richness.
Is the zucchini peeled before cubing?
The instructions specify washing and cubing, but do not require peeling.