Creamy Vegan Mushroom Stroganoff Delight
Discover the ultimate comfort food with my Creamy Vegan Mushroom Stroganoff Delight. After trying countless recipes and searching for that nostalgic taste, I crafted this delightful dish that perfectly mimics the classic stroganoff most of us remember fondly. Each bite is rich, creamy, and packed with umami flavor, thanks to the hearty portabella mushrooms and the zesty vegan sour cream. Perfect for family dinners, this satisfying meal can please both vegans and non-vegans alike. Serve it generously over ribbon noodles for a cozy meal that everyone will rave about!
6
Servings
300
Calories
11
Ingredients
Ingredients
egg-free ribbon noodles
6 cups (cook according to package directions)
vegan margarine
1/4 cup (use as needed for sautéing (suggested brand: Earth Balance))
onion
1 (minced)
portabella mushrooms
16 ounces (sliced)
garlic cloves
2 (minced)
vegetable broth (beef flavored)
2 cups (hot (suggested brand: Frontier beef-flavored broth powder))
salt
1 teaspoon (to taste)
black pepper
1 teaspoon (to taste)
vegan Worcestershire sauce
1 tablespoon (optional, adds depth)
flour
1/4 cup (for thickening)
vegan sour cream
1 cup (suggested brand: Follow Your Heart)
Instructions
Nutrition Information
11g
Fat
40g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Vegan Mushroom Stroganoff Delight?
It is a plant-based comfort food dish that mimics the classic stroganoff taste using portabella mushrooms and vegan sour cream.
How many servings does this recipe yield?
This recipe makes 6 servings.
How many calories are in one serving of this vegan stroganoff?
There are 300 calories per serving.
What is the fat content per serving?
Each serving contains 11g of fat.
How many carbohydrates are in each serving?
There are 40g of carbohydrates per serving.
What is the protein content of this dish?
Each serving provides 5g of protein.
Which type of mushrooms should I use?
The recipe calls for 16 ounces of sliced portabella mushrooms.
What kind of noodles are recommended for this recipe?
It is recommended to use 6 cups of egg-free ribbon noodles.
Is there a specific brand of vegan margarine suggested?
Yes, Earth Balance is the suggested brand for the 1/4 cup of vegan margarine.
What brand of vegan sour cream is recommended?
Follow Your Heart is the suggested brand for the 1 cup of vegan sour cream.
How much garlic is needed for this stroganoff?
You will need 2 minced garlic cloves.
What type of broth is used in this vegan recipe?
The recipe uses 2 cups of hot beef-flavored vegetable broth.
Is there a specific brand of broth powder suggested?
Frontier beef-flavored broth powder is recommended.
What ingredient is used to thicken the stroganoff sauce?
1/4 cup of flour is used as a thickening agent.
Is Worcestershire sauce required for this recipe?
It is optional, but 1 tablespoon of vegan Worcestershire sauce can be added for extra depth of flavor.
How should the onion be prepared?
One onion should be minced for this recipe.
How much salt and pepper should I add?
The recipe suggests 1 teaspoon of salt and 1 teaspoon of black pepper, or to taste.
How do I prepare the egg-free ribbon noodles?
Cook the noodles according to the directions on the package.
Is this recipe suitable for non-vegans?
Yes, it is designed to satisfy both vegans and non-vegans who enjoy classic comfort food.
What category does this recipe fall into?
This recipe is categorized under Vegetable dishes.
How many ingredients are required in total?
There are 11 ingredients in this recipe.
Is this stroganoff considered an easy recipe?
Yes, it is tagged as an easy and family-friendly meal.
What makes this dish creamy?
The combination of vegan margarine, flour, and a full cup of vegan sour cream creates a rich, creamy sauce.
Can I substitute the portabella mushrooms?
While portabellas provide a hearty texture, you could likely use other mushrooms, though the flavor profile may change.
Is this recipe plant-based?
Yes, all ingredients listed, including the margarine, sour cream, and noodles, are vegan and plant-based.
Does this recipe contain cholesterol?
The specific cholesterol value is not provided, but as a vegan dish, it typically contains no dietary cholesterol.
What are the primary flavor profiles of this dish?
The dish is rich, creamy, and packed with savory umami flavors.
Is this a good meal for family dinners?
Yes, it is described as a cozy meal that everyone will rave about, making it perfect for families.
Can I adjust the seasonings?
Yes, the salt and pepper are suggested at 1 teaspoon each but can be adjusted to your personal taste.
What is the main entity of this recipe?
The main entity is a vegan version of the classic mushroom stroganoff.