Creamy Vegan Comfort Gravy
This Creamy Vegan Comfort Gravy is the ultimate quick and easy sauce that adds richness to your meals without any animal products. Made from simple ingredients, it features nutritional yeast for a cheesy flavor and a silky texture that elevates everything from steamed vegetables to fluffy rice. Perfect for drizzling over baked potatoes or mixing with pasta, this versatile gravy will become a staple in your kitchen. It's incredibly adaptable—feel free to customize it with your favorite spices or a splash of soy sauce for added depth. Enjoy a nourishing and delicious meal in just minutes!
2
Servings
110
Calories
6
Ingredients
Ingredients
Vegetable Broth
2 cups (heated)
Nutritional Yeast
1/4 to 1/2 cup (measured)
Cornstarch
3 tablespoons (measured)
Spices
to taste (choose from onion powder, garlic, oregano, paprika, etc.)
Salt
to taste (measured)
Black Pepper
to taste (measured)
Instructions
1
In a medium saucepan, heat the vegetable broth over medium heat until simmering.
2
In a small bowl, take about 1/4 cup of the hot broth and whisk in the cornstarch until fully dissolved. Set aside.
3
Gradually stir the nutritional yeast and your chosen spices into the remaining hot broth, mixing well until fully dissolved.
4
Slowly add the cornstarch mixture to the broth, stirring continuously to combine.
5
Cook the sauce for 3-5 minutes, stirring frequently, until it thickens to your desired consistency.
6
Season the gravy with salt and pepper to taste, adjusting according to your preference.
7
Serve hot over your favorite dishes like baked potatoes, steamed vegetables, rice, or noodles. Enjoy your creamy vegan gravy!
Nutrition Information
1g
Fat
19g
Carbs
5g
Protein
3g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Vegan Comfort Gravy?
Creamy Vegan Comfort Gravy is a quick and easy plant-based sauce that adds richness to meals without using animal products.
Is this recipe vegan?
Yes, this recipe is 100% vegan, dairy-free, and plant-based.
How many servings does this recipe make?
This recipe makes 2 servings.
How many calories are in a serving of this gravy?
Each serving contains approximately 110 calories.
What ingredient provides the cheesy flavor?
Nutritional yeast is the key ingredient that provides a savory, cheesy flavor.
What is used to thicken the gravy?
Cornstarch is used as the thickening agent for this gravy.
How long does it take to cook the sauce until it thickens?
The sauce typically takes 3 to 5 minutes to thicken once the cornstarch mixture is added.
Is this gravy gluten-free?
Yes, since it uses cornstarch rather than wheat flour, this recipe is naturally gluten-free.
What can I serve this gravy with?
It is perfect for drizzling over baked potatoes, steamed vegetables, fluffy rice, or mixing with pasta.
How much fat is in one serving?
There is only 1 gram of fat per serving.
How much protein does this gravy contain?
Each serving provides 5 grams of protein.
What is the carbohydrate content per serving?
There are 19 grams of carbohydrates in each serving.
Does this recipe contain any fiber?
Yes, each serving contains 3 grams of dietary fiber.
What spices are recommended for this recipe?
You can use onion powder, garlic, oregano, or paprika to customize the flavor to your preference.
How do I prevent the cornstarch from clumping?
Whisk the cornstarch into 1/4 cup of hot broth separately until dissolved before adding it to the main pot.
Can I add soy sauce to the gravy?
Yes, you can add a splash of soy sauce for additional depth and a savory kick.
What type of broth should I use?
The recipe calls for 2 cups of vegetable broth.
How much nutritional yeast is needed?
You can use between 1/4 to 1/2 cup of nutritional yeast depending on your taste preference.
Is there any sugar in this recipe?
No, this recipe contains no added sugar.
Can I serve this over noodles?
Yes, this creamy gravy works very well as a simple sauce for noodles.
How much cornstarch is required for the recipe?
The recipe requires 3 tablespoons of cornstarch.
Does this gravy contain cholesterol?
No, this plant-based gravy is cholesterol-free.
Can I use garlic powder in this recipe?
Yes, garlic powder is one of the recommended spices to add for extra flavor.
Is this considered a comfort food?
Yes, its rich texture and savory flavor make it a staple vegan comfort food.
What is the primary liquid base for the sauce?
Vegetable broth is the primary liquid base.
Should the broth be cold or hot when mixing?
The broth should be heated in a saucepan until simmering before the other ingredients are added.
Can I adjust the salt and pepper?
Yes, you should season the gravy with salt and pepper to your personal taste at the end of cooking.
Is the texture of the gravy smooth?
Yes, the gravy features a silky and smooth texture.
Can I make this gravy quickly?
Yes, it is a very quick recipe that can be prepared in just a few minutes.
Can I use oregano in the spice mix?
Yes, oregano is one of the suggested spices for enhancing the gravy's flavor profile.