Creamy Turkey and Cheese Lasagna
Indulge in this rich and creamy Turkey Lasagna that combines tender turkey pieces with a luscious blend of cream of mushroom and cream of chicken soups. Paired with savory black olives and a medley of cheeses, this dish is perfect for family gatherings or a cozy dinner at home. Easy to prepare with layers of parboiled lasagna noodles, this recipe comes together quickly and bakes to perfection, providing a deliciously satisfying meal that will have everyone asking for seconds!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
Lasagna noodles
9 (parboiled)
Turkey
4 cups (cut up)
Cream of mushroom soup
10.75 ounces (canned)
Cream of chicken soup
10.75 ounces (canned)
Black olives
1 cup (sliced (optional))
Sour cream
1/2 cup (none)
Mayonnaise
1/4 cup (none)
Onion
1/2 cup (chopped)
Parmesan cheese
1/2 cup (shredded)
Cheddar cheese
4 cups (shredded)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the cut-up turkey, cream of mushroom soup, cream of chicken soup, sliced black olives (if using), sour cream, mayonnaise, and chopped onion. Mix until well blended.
3
Spread a thin layer of the turkey mixture in the bottom of a large baking dish.
4
Layer three parboiled lasagna noodles over the mixture, followed by a third of the remaining turkey mixture and a sprinkle of Parmesan cheese.
5
Repeat the layering process two more times, finishing with a generous layer of shredded cheddar cheese on top.
6
Cover the baking dish with aluminum foil and bake in the preheated oven for 30-45 minutes, until bubbling and heated through.
7
Remove the foil during the last 10 minutes of baking to allow the cheese to brown.
8
Once done, let the lasagna stand for 10 minutes before cutting and serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Turkey and Cheese Lasagna?
It is a rich, savory pasta dish featuring tender turkey pieces layered with parboiled lasagna noodles, a creamy sauce made from mushroom and chicken soups, and a generous amount of cheddar and Parmesan cheeses.
How much turkey do I need for this recipe?
The recipe requires 4 cups of cut-up turkey.
What kind of soups are used in the sauce?
This recipe uses one 10.75-ounce can of cream of mushroom soup and one 10.75-ounce can of cream of chicken soup.
Do I need to cook the lasagna noodles beforehand?
Yes, the lasagna noodles should be parboiled (partially cooked) before layering.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C).
How long does the lasagna need to bake?
The lasagna should bake for 30 to 45 minutes until it is bubbling and heated through.
Are black olives a required ingredient?
No, the 1 cup of sliced black olives is optional.
What types of cheese are used in this lasagna?
This recipe uses 1/2 cup of shredded Parmesan cheese and 4 cups of shredded cheddar cheese.
How do I make the creamy turkey mixture?
In a large bowl, combine the turkey, both soups, olives (if using), 1/2 cup sour cream, 1/4 cup mayonnaise, and 1/2 cup chopped onion.
Should I cover the lasagna while it bakes?
Yes, cover the dish with aluminum foil for the first part of baking, then remove it for the last 10 minutes to brown the cheese.
How many layers should this lasagna have?
The recipe calls for three layers of noodles and turkey mixture.
Why do I need to let the lasagna stand after baking?
Letting it stand for 10 minutes allows the layers to set, making it easier to cut and serve.
Can I use leftover Thanksgiving turkey for this recipe?
Yes, this is an excellent way to use 4 cups of leftover cut-up turkey.
How many lasagna noodles are used in total?
The recipe uses 9 parboiled lasagna noodles.
Is there onion in this recipe?
Yes, it includes 1/2 cup of chopped onion.
What goes on the very top of the lasagna?
A generous layer of 4 cups of shredded cheddar cheese is placed on the top.
Can I substitute the sour cream?
While the recipe specifies 1/2 cup sour cream, you could likely use Greek yogurt as a substitute, though it may slightly change the flavor profile.
How do I start the layering process?
Begin by spreading a thin layer of the turkey mixture in the bottom of a large baking dish.
Is the Parmesan cheese mixed in or layered?
The Parmesan cheese is sprinkled over the turkey mixture within the internal layers.
How much mayonnaise is needed?
The recipe calls for 1/4 cup of mayonnaise.
What kind of baking dish should I use?
A large baking dish is recommended to accommodate the three layers of noodles and 4 cups of cheese.
Does this recipe include any tags for searching?
Yes, it is tagged as turkey, lasagna, cheesy, creamy, comfort food, pasta, family meal, casserole, easy recipe, and main dish.
How many ingredients are in this recipe?
There are 10 main ingredients in this recipe.
Is the onion cooked before being added to the mixture?
No, the 1/2 cup of chopped onion is mixed raw into the turkey and soup mixture before baking.
Can I use chicken soup for both cans?
The recipe specifically asks for one of each, but using two cans of cream of chicken would likely work if you prefer that flavor.
How do I know the lasagna is finished baking?
It is done when the mixture is bubbling, it is heated through, and the cheese on top has browned.
What is the texture of the lasagna?
The texture is rich, creamy, and satisfying thanks to the combination of soups, sour cream, and mayo.
How many noodles go in each layer?
You should use three noodles per layer.
Is this recipe suitable for a family gathering?
Yes, the description highlights it as a perfect dish for family gatherings or cozy home dinners.
Can I use different types of olives?
The recipe specifies black olives, but you can omit them or try green olives if you prefer a saltier tang.