Creamy Tuna Stuffing Bake
Indulge yourself in this hearty Creamy Tuna Stuffing Bake, a delightful casserole that combines the rich flavors of tuna with the savory goodness of seasoned stuffing. This dish is perfect for a family dinner, offering comfort and taste that everyone will love. Topped with a creamy mushroom sauce, it’s not only delicious but also easy to prepare and can be shared with friends or enjoyed as a fulfilling meal throughout the week. Serve it alongside your favorite vegetables for a complete meal.
N/A
Servings
300
Calories
5
Ingredients
Ingredients
Cream of mushroom soup
10 3/4 ounces (undiluted, divided)
Milk
3/4 cup (divided)
Eggs
2 (beaten)
Seasoned stuffing mix
2 cups
Tuna
12 ounces (canned, drained and flaked)
Instructions
1
In a small saucepan, combine 2/3 of the undiluted cream of mushroom soup with 1/2 cup of milk. Blend until smooth and set aside.
2
Grease the inside of your slow cooker with cooking spray.
3
In the slow cooker, mix together the remaining ingredients: the rest of the cream of mushroom soup, the rest of the milk, beaten eggs, seasoned stuffing mix, and flaked tuna.
4
Cover the slow cooker and cook on high for 1 hour.
5
After cooking, allow the casserole to stand for 15 minutes before serving to set.
6
While the casserole rests, reheat the reserved soup and milk mixture in the saucepan until warm.
7
When ready to serve, drizzle the warm sauce over the Tuna Stuffing Bake and enjoy!
Nutrition Information
12.5g
Fat
22.5g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Tuna Stuffing Bake?
It is a hearty and delightful casserole that combines flaked tuna with seasoned stuffing and a creamy mushroom sauce.
What are the primary ingredients for this recipe?
The five main ingredients are cream of mushroom soup, milk, eggs, seasoned stuffing mix, and canned tuna.
How do I prepare the sauce for the Tuna Stuffing Bake?
Combine 2/3 of the undiluted cream of mushroom soup with 1/2 cup of milk in a small saucepan and blend until smooth.
How long does it take to cook in a slow cooker?
The casserole should be cooked on the high setting for 1 hour.
Do I need to grease the slow cooker?
Yes, you should grease the inside of the slow cooker with cooking spray before adding the ingredients.
What is the calorie count per serving?
Each serving contains approximately 300 calories.
How much protein is in this dish?
This recipe provides 20g of protein per serving.
What are the fat and carbohydrate contents?
Each serving contains 12.5g of fat and 22.5g of carbohydrates.
Should the tuna be drained before use?
Yes, the 12 ounces of canned tuna should be drained and flaked before being mixed into the casserole.
How should the eggs be prepared?
You should use 2 eggs that have been beaten before adding them to the slow cooker mixture.
What type of stuffing mix is required?
The recipe calls for 2 cups of seasoned stuffing mix.
Is the cream of mushroom soup used all at once?
No, the soup is divided: 2/3 is used for the sauce and the remaining 1/3 is mixed into the casserole.
Is the milk divided in the recipe?
Yes, 1/2 cup is used for the sauce and the remaining 1/4 cup is mixed into the casserole.
Should I let the casserole rest after cooking?
Yes, allow the casserole to stand for 15 minutes after cooking to let it set properly.
When do I add the sauce?
The sauce is drizzled over the Tuna Stuffing Bake right before serving.
Can I serve this with side dishes?
Yes, it is recommended to serve this bake alongside your favorite vegetables for a complete meal.
What kind of texture does this dish have?
It is a creamy, savory bake with a soft texture from the stuffing and tuna.
Can this be prepared for a family dinner?
Absolutely, it is designed as a family meal that is both comforting and easy to prepare.
Does the recipe use diluted or undiluted soup?
The recipe specifically calls for undiluted cream of mushroom soup.
Is this recipe suitable for meal prep?
Yes, it can be enjoyed as a fulfilling meal throughout the week.
What tags are associated with this recipe?
Tags include tuna, casserole, comfort food, easy dinner, slow cooker, family meal, and savory bake.
How many ingredients are in the ingredient list?
There are 5 total ingredients listed for this recipe.
Can I add extra seasonings to the mix?
While the stuffing is seasoned, you can add herbs or pepper to suit your personal taste.
What is the first step in the instructions?
The first step is to combine the soup and milk for the sauce in a small saucepan.
How do I reheat the sauce?
Reheat the reserved soup and milk mixture in a saucepan until warm while the casserole is resting.
Can I use a different type of cream soup?
While mushroom is suggested, cream of celery or cream of chicken could be used as alternatives.
What is the purpose of the 15-minute standing time?
The standing time allows the ingredients to firm up and the flavors to meld together.
Is this a slow cooker recipe?
Yes, this dish is specifically designed to be prepared in a slow cooker.
Can I use fresh tuna instead of canned?
The recipe is optimized for canned tuna, but cooked fresh tuna flakes could be used as a substitute.
What should I do if the sauce is too thick?
If the sauce is too thick after reheating, you can stir in a small amount of extra milk to reach your desired consistency.