Creamy Strawberry Dream Frozen Yogurt
Indulge in the refreshing taste of homemade creamy strawberry frozen yogurt, crafted without the need for an ice cream maker! This delightful dessert is made with fresh strawberry puree blended perfectly with tangy sour cream, sweet white sugar, and a hint of vanilla. It's a simple, no-fuss way to enjoy a fruity treat that’s not only delicious but also versatile enough to impress at any gathering. Garnish with a sprinkle of crunchy almonds and pistachios for an added layer of flavor and texture. Perfect for warm days or anytime you crave a cool dessert!
3
Servings
200
Calories
6
Ingredients
Ingredients
strawberry puree
1 cup (pureed)
sour cream
1 cup (none)
white sugar
1/2 cup (none)
vanilla extract
1/4 teaspoon (none)
almonds
1 tablespoon (chopped)
pistachios
1 tablespoon (chopped)
Instructions
1
Begin by preparing the strawberry puree. Blend fresh strawberries in a blender until smooth and set aside.
2
In the same blender, add the sour cream, white sugar, and vanilla extract to the strawberry puree. Blend until all ingredients are thoroughly combined and smooth.
3
Transfer the mixture to an airtight container and freeze for at least 4 hours until solid.
4
Once frozen, remove the container from the freezer and let it sit for about 5 minutes to soften slightly.
5
Blend the frozen mixture again until it reaches a creamy consistency. This step is crucial for achieving a smooth texture.
6
Return the blended yogurt to the freezer for an additional 2 hours. Then, repeat the blending process to break up any ice crystals. For optimal creaminess, feel free to beat the mixture more for a silky texture.
7
Continue to repeat this process of freezing and blending until you reach your desired creaminess, usually about 2-3 times.
8
For the final blending, instead of freezing, refrigerate the yogurt for a while to maintain a soft consistency. Serve garnished with chopped almonds and pistachios for an added crunch.
Nutrition Information
6.7g
Fat
27.3g
Carbs
2.7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Strawberry Dream Frozen Yogurt?
It is a homemade frozen dessert made with fresh strawberry puree, sour cream, sugar, and vanilla, designed to be made without an ice cream maker.
Do I need an ice cream maker for this recipe?
No, this recipe is specifically designed to be made using a blender and a standard freezer.
How many servings does this recipe provide?
This recipe makes 3 servings.
What are the main ingredients?
The main ingredients are strawberry puree, sour cream, white sugar, vanilla extract, almonds, and pistachios.
How many calories are in one serving?
There are approximately 200 calories per serving.
How much fat is in this frozen yogurt?
Each serving contains about 6.7g of fat.
What is the carbohydrate content?
Each serving contains 27.3g of carbohydrates.
How much protein does it contain?
There are 2.7g of protein per serving.
How do I prepare the strawberry puree?
Simply blend fresh strawberries in a blender until the mixture is completely smooth.
How long does the initial freeze take?
The mixture should be frozen in an airtight container for at least 4 hours until solid.
Why do I need to blend the mixture multiple times?
Blending the frozen mixture multiple times breaks up ice crystals, which is essential for achieving a smooth and creamy texture without an ice cream maker.
How many times should I repeat the freezing and blending process?
It is recommended to repeat the process 2 to 3 times for optimal creaminess.
What should I do if the frozen mixture is too hard to blend?
Let the container sit out at room temperature for about 5 minutes to soften slightly before blending.
What garnishes are suggested for this dessert?
The recipe suggests garnishing with chopped almonds and pistachios for added crunch and flavor.
Can I use something other than sour cream?
While the recipe calls for sour cream for tanginess and creaminess, you could experiment with Greek yogurt as a substitute.
How much vanilla extract is required?
The recipe uses 1/4 teaspoon of vanilla extract.
How much sugar is in the recipe?
The recipe calls for 1/2 cup of white sugar.
What type of container should I use for freezing?
An airtight container is best to prevent freezer burn and keep the yogurt fresh.
Is this a quick recipe to make?
While the active prep time is short, the total time is long due to the multiple freezing cycles required.
How do I achieve a soft-serve consistency?
After the final blend, refrigerate the yogurt for a short period instead of freezing it again to maintain a soft texture.
What are the tags associated with this recipe?
Tags include strawberry, frozen yogurt, dessert, cream, healthy, homemade, and no ice cream maker.
Is this dessert suitable for summer?
Yes, it is described as a perfect cool treat for warm days and summer gatherings.
How much strawberry puree is needed?
You will need 1 cup of strawberry puree.
Can I beat the mixture more for better texture?
Yes, beating the mixture more during the blending stages can result in a silkier, more professional texture.
Does this recipe contain fiber?
Fiber information is not provided for this specific recipe calculation.
Is there any sodium in this recipe?
Sodium levels are not specified in the nutritional data provided.
What categories does this recipe fall into?
It is categorized under Frozen Desserts and Fruit Desserts.
Can I use other nuts for the garnish?
Yes, while almonds and pistachios are recommended, you can use any nuts you prefer or omit them entirely.
How many ingredients are in this recipe?
There are 6 total ingredients: strawberry puree, sour cream, sugar, vanilla, almonds, and pistachios.
What is the final step before serving?
The final step is to garnish the creamy yogurt with chopped almonds and pistachios.