Creamy Strawberry Banana Cheesecake Delight
Indulge in a heavenly blend of luscious strawberries and sweet bananas enveloped in a rich cheesecake-flavored pudding. This Creamy Strawberry Banana Cheesecake Delight is not only a scrumptious dessert but also a delightful salad that’s perfect for your next picnic or potluck gathering. The fluffy whipped topping, creamy yogurt, and playful miniature marshmallows come together to create a vibrant dish that bursts with fresh flavors and textures. Serve it chilled for a refreshing treat that everyone will adore!
12
Servings
N/A
Calories
6
Ingredients
Ingredients
Whipped topping
12 ounces (Thawed)
Cheesecake flavor instant pudding mix
1 package (3 1/2 ounces)
Strawberry yogurt
3 packages (6 ounces each)
Fresh strawberries
1 pound (Sliced)
Bananas
3 (Sliced (add just before serving))
Miniature marshmallows
1 cup (Add just before serving)
Instructions
1
Start by thawing the whipped topping in the refrigerator until soft.
2
In a large mixing bowl, combine the thawed whipped topping, strawberry yogurt, and cheesecake pudding mix. Stir gently until all ingredients are well blended and smooth.
3
Cover the bowl with plastic wrap or a lid and place it in the refrigerator to chill for at least one hour, allowing the flavors to meld beautifully.
4
While the salad mixture chills, wash and slice the fresh strawberries and set aside.
5
Just before serving, slice the bananas and add them to the salad bowl along with the sliced strawberries and miniature marshmallows. Gently fold everything together to incorporate.
6
Serve immediately for the best taste and texture. Enjoy this delicious and refreshing treat!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Strawberry Banana Cheesecake Delight?
It is a sweet and creamy dessert salad featuring fresh fruit, cheesecake-flavored pudding, and marshmallows.
Is this recipe considered a dessert or a salad?
While technically a dessert, it is often served as a sweet 'dessert salad' at picnics and potlucks.
How many servings does this recipe yield?
This recipe makes approximately 12 servings.
Can I prepare this recipe ahead of time?
You can prepare the pudding and yogurt base ahead of time, but you should wait to add the fruit and marshmallows until just before serving.
How long should the base mixture chill?
The mixture should chill in the refrigerator for at least one hour before adding the fresh ingredients.
What type of yogurt is used in this recipe?
The recipe calls for three 6-ounce packages of strawberry yogurt.
Can I use frozen strawberries instead of fresh?
Fresh strawberries are highly recommended as frozen ones may release too much moisture and change the texture.
How do I prevent the bananas from turning brown?
The best way to keep them fresh is to slice and fold them into the creamy base immediately before serving.
Do I need to make the pudding before adding it?
No, you use the dry cheesecake flavor instant pudding mix directly in the recipe.
What is the preparation for the whipped topping?
The whipped topping should be thawed in the refrigerator until it is soft and easy to fold.
Can I use Greek yogurt instead of regular yogurt?
Yes, Greek yogurt can be used for a thicker consistency and higher protein content.
How many bananas are required?
The recipe requires 3 bananas.
When should the miniature marshmallows be added?
Marshmallows should be folded in just before serving to keep them from becoming too soft.
Is this a no-bake recipe?
Yes, this is a completely no-bake recipe that only requires mixing and chilling.
Can I use large marshmallows if I don't have miniature ones?
It is best to use miniature marshmallows for even distribution, but you can cut large ones into smaller pieces if necessary.
How should I store the leftovers?
Leftovers should be stored in an airtight container in the refrigerator.
Can I freeze this dessert?
Freezing is not recommended because the texture of the fresh fruit and yogurt will change significantly when thawed.
What size pudding package is needed?
You will need one 3.5-ounce package of cheesecake flavor instant pudding mix.
Can I add nuts to this recipe?
Yes, pecans or walnuts would make a great addition for a bit of crunch.
Is this recipe suitable for outdoor gatherings?
Yes, it is perfect for picnics and potlucks, but it should be kept chilled in a cooler.
How many ounces of whipped topping do I need?
The recipe calls for 12 ounces of whipped topping.
Can I use light or sugar-free whipped topping?
Yes, light or sugar-free versions of whipped topping and pudding can be substituted.
What if I cannot find cheesecake flavored pudding?
Vanilla or white chocolate instant pudding mix are the best substitutes.
How many pounds of strawberries should I buy?
You will need 1 pound of fresh strawberries.
Can the recipe be doubled?
Absolutely, this recipe can easily be doubled for larger parties.
Is this recipe gluten-free?
Most ingredients are gluten-free, but always check the labels on the pudding mix and whipped topping to be sure.
Can I use other types of fruit?
Yes, blueberries, raspberries, or pineapple chunks also work well in this creamy base.
Do I follow the instructions on the pudding box?
No, ignore the box instructions and mix the dry powder directly into the yogurt and whipped topping.
Should I wash the strawberries before slicing?
Yes, always wash and thoroughly dry the strawberries before slicing and adding them to the salad.
How should this be served?
Serve it chilled in a large decorative bowl or in individual dessert cups.