Creamy Spinach Artichoke Masterpiece
This Creamy Spinach Artichoke Masterpiece is a delightful twist on the classic dip, making it the perfect appetizer for your next gathering! With its rich blend of flavors from artichoke hearts and spinach, combined with creamy sour cream, mayonnaise, and cream cheese, this dish promises to tantalize your taste buds. It's super easy to whip up, especially after a long holiday season, making it an ideal choice for your post-New Year's football party or any casual gathering. Serve it alongside crunchy chips or warm, crusty bread, and watch it vanish before your eyes. Enjoy this delicious hangover remedy that’s sure to be a crowd-pleaser!
8
Servings
200
Calories
7
Ingredients
Ingredients
Canned artichoke hearts
14 ounces (drained and chopped)
Frozen chopped spinach
10 ounces (thawed and drained)
Sour cream
1/2 cup (none)
Mayonnaise
1/2 cup (none)
Cream cheese
1/2 cup (softened)
Parmesan cheese
1/4 cup (grated)
Garlic
1/4 teaspoon (minced)
Instructions
1
Preheat the oven to 375°F (190°C).
2
In a large mixing bowl, combine the drained and chopped artichoke hearts, thawed and drained spinach, sour cream, mayonnaise, softened cream cheese, grated Parmesan cheese, and minced garlic.
3
Mix the ingredients thoroughly until they create a creamy and consistent texture.
4
Pour the mixture into a small baking dish and smooth the top with a spatula.
5
Cover the dish with aluminum foil and bake in the preheated oven for about 30 minutes.
6
Remove the foil and bake for an additional 10 minutes, or until the dip is hot and bubbly.
7
Serve immediately with chips, pita bread, or sliced baguette for dipping.
Nutrition Information
15g
Fat
5g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Creamy Spinach Artichoke Masterpiece?
It is a rich and creamy appetizer dip made with artichoke hearts, spinach, and a blend of three creamy bases including sour cream, mayonnaise, and cream cheese.
How many servings does this recipe make?
This recipe is designed to yield 8 servings.
What is the calorie count per serving?
Each serving contains approximately 200 calories.
How much fat is in one serving?
There are 15 grams of fat per serving in this dip.
What is the carbohydrate content?
This dip contains 5 grams of carbohydrates per serving.
How much protein does it provide?
Each serving provides 5 grams of protein.
What oven temperature is required?
The oven should be preheated to 375 degrees Fahrenheit or 190 degrees Celsius.
How long does the dip need to bake?
The total baking time is about 40 minutes; 30 minutes covered with foil and an additional 10 minutes uncovered.
Should the artichoke hearts be prepared in a specific way?
Yes, the 14 ounces of canned artichoke hearts should be drained and chopped before mixing.
What type of spinach should I use?
The recipe calls for 10 ounces of frozen chopped spinach that has been thawed and thoroughly drained.
Is cream cheese a necessary ingredient?
Yes, 1/2 cup of softened cream cheese is essential for achieving the recipe's signature creamy texture.
What kind of cheese is added to the mixture?
The recipe uses 1/4 cup of grated Parmesan cheese.
How much garlic is included?
The recipe requires 1/4 teaspoon of minced garlic.
What are the recommended items for dipping?
It is best served with crunchy chips, pita bread, or a sliced baguette.
Is this recipe suitable for a party?
Absolutely, it is categorized as a perfect appetizer for football parties, holiday gatherings, or casual get-togethers.
Can I substitute the sour cream?
While the recipe calls for 1/2 cup of sour cream for the best flavor, you can often substitute with Greek yogurt for a similar tangy profile.
How many total ingredients are in this recipe?
There are 7 main ingredients required for this masterpiece.
Does this recipe contain any sugar?
Based on the provided nutritional data, there is no sugar listed for this recipe.
Is this dip served hot or cold?
This dip is served hot and bubbly straight from the oven.
What size baking dish should I use?
A small baking dish is recommended for this quantity of ingredients.
Can I make this in advance?
Yes, you can mix the ingredients ahead of time and bake it just before your guests arrive.
Is this a good comfort food?
Yes, it is tagged as a comfort food due to its cheesy and creamy nature.
What is the main flavor profile?
The flavor profile is a savory, cheesy blend of artichoke and spinach with a hint of garlic.
Do I need to grease the baking dish?
While not explicitly required, lightly greasing the dish can help with cleanup since the dip is quite cheesy.
What is the first step of the instructions?
The first step is to preheat your oven to 375 degrees Fahrenheit.
How do I know when the dip is finished baking?
The dip is done when it is hot, bubbly, and the top has been cooked uncovered for the final 10 minutes.
Can I use fresh garlic instead of jarred minced garlic?
Yes, fresh minced garlic works perfectly in this recipe.
What is the best way to mix the ingredients?
Combine all ingredients in a large mixing bowl and stir thoroughly until a consistent, creamy texture is formed.
Why is it called a hangover remedy?
The description mentions it as a delicious hangover remedy, likely due to its comforting and savory qualities after a long holiday season.
Is there any fiber in this dish?
The specific fiber content is not provided in the nutritional breakdown, though spinach and artichokes typically contain some fiber.