Creamy Spinach Artichoke Delight
This Creamy Spinach Artichoke Delight is the ultimate crowd-pleasing appetizer, perfect for parties, game days, or cozy nights in. With its rich and creamy texture, this dip combines the savory flavors of Parmesan cheese, nutritious spinach, and tender artichoke hearts. Serve it warm with your choice of crunchy crackers or toasted bread slices for a delightful experience that is sure to impress your guests. Easy to make and even easier to devour, this recipe is a must-have in your entertaining repertoire!
15
Servings
170
Calories
7
Ingredients
Ingredients
Parmesan cheese
2 cups (Grated)
Frozen chopped spinach
1 (10 ounce) box (Thawed and drained of excess liquid)
Artichoke hearts
1 (14 ounce) can (Drained and chopped)
Sour cream
2/3 cup (N/A)
Cream cheese
1 cup (Softened)
Mayonnaise
1/3 cup (N/A)
Garlic
2 teaspoons (Minced)
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a large mixing bowl, combine the grated Parmesan cheese with the thawed and drained chopped spinach and chopped artichoke hearts. Mix well to evenly distribute the ingredients.
3
In a separate bowl, blend together the sour cream, softened cream cheese, mayonnaise, and minced garlic until smooth and creamy.
4
Fold the creamy mixture into the spinach and artichoke mixture, ensuring all ingredients are well combined.
5
Transfer the combined mixture into a baking dish and spread it out evenly.
6
Bake in the preheated oven for 20-30 minutes, or until the dip is bubbly and golden on top.
7
Remove from the oven and let it cool slightly before serving.
8
Enjoy this delightful dip warm with your favorite crackers or toasted bread!
Nutrition Information
12.9g
Fat
2.9g
Carbs
5.9g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Creamy Spinach Artichoke Delight.
What category does this recipe belong to?
This recipe is categorized under Cheese.
How many servings does this recipe make?
It makes 15 servings.
Is this recipe suitable for vegetarians?
Yes, it is tagged as a vegetarian recipe.
How many calories are in one serving?
There are 170 calories per serving.
What is the total fat content per serving?
The fat content is 12.9g per serving.
How many carbohydrates are in each serving?
There are 2.9g of carbohydrates per serving.
What is the protein content per serving?
Each serving contains 5.9g of protein.
How many ingredients are required for this recipe?
There are 7 ingredients in total.
What temperature should the oven be set to?
The oven should be preheated to 375°F (190°C).
What type of spinach is used?
The recipe uses 1 (10 ounce) box of frozen chopped spinach, thawed and drained.
How much Parmesan cheese is needed?
You will need 2 cups of grated Parmesan cheese.
How should the artichoke hearts be prepared?
They should be drained and chopped.
What size can of artichoke hearts is required?
A 14 ounce can of artichoke hearts is required.
How much cream cheese does the recipe call for?
The recipe calls for 1 cup of softened cream cheese.
What is the amount of sour cream used?
The recipe uses 2/3 cup of sour cream.
How much mayonnaise is needed?
You will need 1/3 cup of mayonnaise.
How much garlic is in the recipe?
The recipe includes 2 teaspoons of minced garlic.
How long should the dip bake?
It should bake for 20-30 minutes.
What should the dip look like when it is finished baking?
The dip should be bubbly and golden on top.
What are the recommended items to serve with this dip?
It is recommended to serve with crunchy crackers or toasted bread slices.
Should the dip be served hot or cold?
The dip should be served warm.
What is the first step in the instructions?
Preheat your oven to 375°F (190°C).
What tags are associated with this recipe?
Tags include dip, appetizer, spinach, artichoke, creamy, cheesy, party food, baked, and vegetarian.
What is the texture of the dip?
The texture is described as rich and creamy.
How do you prepare the spinach before mixing?
It should be thawed and drained of excess liquid.
Is sugar included in the nutritional data?
The nutritional data for sugar is not specified (null).
Is sodium information available for this recipe?
No, the sodium information is not specified.
What is the first mixing step?
Combine grated Parmesan cheese with thawed spinach and chopped artichoke hearts.
Does this recipe require a baking dish?
Yes, the mixture should be transferred into a baking dish and spread evenly before baking.