Frequently Asked Questions
What is the name of this quiche recipe?
The recipe is titled Creamy Spinach and Ham Quiche Delight.
What are the main ingredients in this dish?
The main ingredients include a pie crust, 1% low-fat milk, eggs, shredded cheddar cheese, diced ham, and frozen chopped spinach.
At what temperature should the oven be preheated?
The oven should be preheated to 400°F (200°C).
How should I prepare the pie crust before adding the filling?
Place the crust in a 9-inch pie dish, pierce the bottom with a fork, and bake it at 400°F for 10 minutes until it looks dry and golden.
What type of milk is recommended for the filling?
The recipe calls for 2 cups of 1% low-fat milk.
How many eggs are required for this quiche?
You will need 4 large eggs.
How should the spinach be prepared before adding it to the mixture?
The frozen chopped spinach should be thawed and have all excess water squeezed out.
Can I use leftover ham for this recipe?
Yes, using leftover holiday cooked ham is a delicious way to minimize waste.
What kind of cheese is used for the topping?
The recipe uses 1 cup of shredded cheddar cheese.
Are there any fresh herbs in this quiche?
Yes, you can use either a bunch of chopped green onions or 1 cup of fresh chopped chives.
What is the total baking time after the filling is added?
The quiche bakes for 20 minutes at 400°F, followed by another 40 minutes at 350°F.
When should I reduce the oven temperature?
Reduce the temperature from 400°F to 350°F after the first 20 minutes of baking the filled quiche.
How do I know when the quiche is done baking?
The quiche is finished when the egg mixture is set and the top is lightly golden.
What can I do if I have leftover egg mixture?
You can pour any extra mixture into ramekins and bake them alongside the quiche as mini-quiches.
Should I let the quiche rest after taking it out of the oven?
Yes, let it sit for a few minutes before slicing to allow it to set properly.
Is this recipe suitable for people who dislike spinach?
Yes, the spinach is incorporated in a way that provides nutrition without a strong spinach flavor.
What size pie dish is required?
A 9-inch pie dish is recommended.
What garnish is added to the top before baking?
The quiche is topped with shredded cheddar cheese and attractively arranged tomato slices.
What is the source of inspiration for this recipe?
This recipe was inspired by a classic dish from Woman's Day.
How much salt should be added to the filling?
Add 1/2 teaspoon of salt to the mixture.
Can this quiche be served at room temperature?
Yes, it can be enjoyed either warm or at room temperature.
Why should I place the pie dish on a cookie sheet?
Setting the dish on a cookie sheet makes it easier and safer to handle when moving it in and out of the oven.
How many tomatoes do I need?
You will need 2 small tomatoes, sliced.
Is a homemade crust required?
No, you can use either a store-bought unbaked crust or a homemade one.
What type of meal is this recipe best for?
It is a versatile one-dish meal perfect for brunch, lunch, or a light dinner.
How much ham is used in the recipe?
The recipe calls for 1 cup of diced ham.
What category does this recipe fall into?
It falls under categories such as egg dish, comfort food, and brunch.
How much spinach should be measured out?
You should measure out 1 cup of frozen chopped spinach.
What is the texture of this quiche like?
It is described as having a delightful blend of creamy textures and savory flavors.
Does the recipe include nutritional information?
The current data does not provide specific calorie or macronutrient counts, though it uses 1% milk for a lighter option.