Creamy Southern Banana Marshmallow Delight Pie

Pie Added: 10/6/2024
Creamy Southern Banana Marshmallow Delight Pie
Indulge in the ultimate Southern treat with this Creamy Banana Marshmallow Delight Pie. This luscious pie combines rich vanilla pudding, fluffy mini marshmallows, and fresh banana slices, all nestled in a buttery graham cracker crust. Perfect for gatherings or a sweet finishing touch to any meal, this dessert is both easy to prepare and delightful to share. Serve chilled for a refreshing dessert that pays homage to traditional Southern flavors, leaving your friends and family asking for seconds!
8
Servings
225
Calories
6
Ingredients
Creamy Southern Banana Marshmallow Delight Pie instructions

Ingredients

cold milk 1 3/4 cups (chilled)
instant vanilla pudding 1 (3 1/2 ounce) package (unopened)
miniature marshmallows 2 cups (none)
Cool Whip 1 cup (thawed)
bananas 2 medium (sliced)
graham cracker pie crust 1 (9 inch) (pre-made)

Instructions

1
In a large mixing bowl, pour in the cold milk.
2
Add the instant vanilla pudding mix to the milk.
3
Using a wire whisk, beat the mixture for 2 minutes until well combined and slightly thickened.
4
Allow the mixture to stand for about 5 minutes to set properly.
5
Once set, gently fold in the miniature marshmallows and thawed Cool Whip until evenly distributed.
6
Arrange the sliced bananas in a single layer at the bottom of the prepared graham cracker pie crust.
7
Pour the creamy pudding and marshmallow mixture over the banana layer, spreading evenly.
8
Cover the pie with plastic wrap and refrigerate for at least 1 hour to firm up.
9
Serve chilled and enjoy the delightful combination of flavors!

Nutrition Information

9g
Fat
31.5g
Carbs
2g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Creamy Southern Banana Marshmallow Delight Pie?
It is a luscious Southern dessert combining rich vanilla pudding, fluffy mini marshmallows, and fresh banana slices in a graham cracker crust.
How many servings does this recipe yield?
This recipe makes 8 servings.
Is this a no-bake dessert?
Yes, this is a no-bake pie recipe that only requires refrigeration to set.
What kind of crust is used for this banana pie?
The recipe calls for a 9-inch pre-made graham cracker pie crust.
How long should the pudding mixture stand to set?
The pudding mixture should stand for about 5 minutes to set properly after whisking.
Can I use regular whipped cream instead of Cool Whip?
The recipe specifies 1 cup of thawed Cool Whip for the desired creamy texture.
What type of milk is required?
You need 1 3/4 cups of cold milk.
How many bananas are needed for this pie?
You will need 2 medium bananas, sliced.
Do I need to cook the vanilla pudding?
No, this recipe uses instant vanilla pudding mix which does not require cooking.
What is the size of the pudding package?
You should use one 3.5-ounce package of instant vanilla pudding.
How long does the pie need to refrigerate?
The pie should be refrigerated for at least 1 hour to firm up before serving.
How many calories are in one serving?
There are 225 calories per serving.
Is this recipe easy to prepare?
Yes, it is described as an easy recipe with simple steps and minimal prep.
How many marshmallows are used?
The recipe requires 2 cups of miniature marshmallows.
Should the milk be cold or room temperature?
The milk must be cold to properly set the instant pudding.
How are the bananas arranged in the pie?
The sliced bananas should be arranged in a single layer at the bottom of the pie crust.
How long do I whisk the pudding and milk?
You should beat the mixture for 2 minutes using a wire whisk.
What is the fat content per serving?
There are 9 grams of fat per serving.
Does this recipe contain eggs?
Based on the ingredient list, this recipe does not contain eggs unless they are present in the pre-made crust or pudding mix.
How many carbohydrates are in a slice?
Each serving contains 31.5 grams of carbohydrates.
What is the protein content per serving?
There are 2 grams of protein per serving.
How should the pie be served?
The pie should be served chilled.
Can I use large marshmallows?
The recipe specifies miniature marshmallows for better distribution and texture.
Should the Cool Whip be frozen when added?
No, the Cool Whip should be thawed before folding it into the mixture.
What is the category of this recipe?
The recipe is categorized as a Pie.
Is this a traditional Southern dish?
Yes, it is described as a traditional Southern treat.
Do I need any special equipment?
You only need a large mixing bowl, a wire whisk, and plastic wrap for covering.
Can I make this pie ahead of time?
Yes, since it needs at least an hour to chill, it is a great make-ahead dessert.
What should I do after pouring the mixture over the bananas?
Spread it evenly, cover with plastic wrap, and refrigerate.
How many ingredients are in this recipe?
There are 6 main ingredients in this recipe.
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