Creamy Shrimp Pasta with Fresh Basil and Cherry Tomatoes
Enjoy a delightful and creamy shrimp pasta dish that comes together in a flash, making it perfect for those busy weeknights. This dish features succulent shrimp, fresh basil, and sweet cherry tomatoes, all enveloped in a rich Alfredo sauce. It's a family favorite, beloved for its incredible flavor and quick preparation that will leave everyone asking for seconds! Whip this up at least twice a month for a satisfying meal that's sure to impress.
6
Servings
300
Calories
7
Ingredients
Ingredients
uncooked unshelled shrimp
1 lb (thawed and shelled)
garlic cloves
5 (minced)
olive oil
1 tablespoon (none)
fresh basil
2 handfuls (julienned)
grape tomatoes
1 pint (cut into quarters)
spaghetti or angel hair pasta
1 lb (none)
alfredo sauce
16 ounces (none)
Instructions
1
Thaw and shell the shrimp if not already done.
2
Bring a large pot of salted water to a boil for cooking the pasta.
3
In a large frying or sauté pan, heat the olive oil over medium-high heat.
4
While the oil heats, cut the grape tomatoes into quarters and julienne the fresh basil.
5
Once the oil is hot, add the minced garlic and sauté for 30 seconds to 1 minute until fragrant, being careful not to burn it.
6
Add the shrimp to the pan, cooking for about 3-4 minutes until they start to turn opaque.
7
At this point, add the Alfredo sauce to the pan and stir to combine with the shrimp and garlic.
8
Add the quartered tomatoes and julienned basil to the mixture, stirring gently to blend everything together.
9
Meanwhile, cook the pasta in the boiling salted water according to package instructions until al dente.
10
Once the pasta is cooked, drain it and add it directly to the shrimp and sauce mixture in the pan.
11
Toss everything together until the pasta is well coated with the sauce, and serve immediately for optimal freshness.
Nutrition Information
8g
Fat
40g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
Creamy Shrimp Pasta with Fresh Basil and Cherry Tomatoes
How many servings does this recipe make?
This recipe makes 6 servings.
What is the main protein in this dish?
The main protein is uncooked unshelled shrimp.
How many calories are in one serving?
There are 300 calories per serving.
What type of pasta is recommended?
Spaghetti or angel hair pasta is recommended.
How much shrimp is required for this recipe?
1 pound of shrimp is required.
How many garlic cloves should I use?
You should use 5 minced garlic cloves.
What kind of oil is used for sautéing?
1 tablespoon of olive oil is used.
How should the fresh basil be prepared?
The fresh basil should be julienned.
What kind of tomatoes are used in this pasta?
1 pint of grape tomatoes, cut into quarters, are used.
How much Alfredo sauce is needed?
You will need 16 ounces of Alfredo sauce.
What is the fat content per serving?
The fat content is 8g per serving.
How many grams of carbohydrates are in a serving?
There are 40g of carbohydrates per serving.
What is the protein content per serving?
Each serving contains 20g of protein.
How many total ingredients are in this recipe?
There are 7 main ingredients.
What is the meal category?
This is categorized as a One Dish Meal.
How should I prepare the shrimp before cooking?
The shrimp should be thawed and shelled.
How long should I sauté the garlic?
Sauté the garlic for 30 seconds to 1 minute until fragrant.
How long does it take to cook the shrimp?
Cook the shrimp for about 3-4 minutes until they turn opaque.
When should I add the Alfredo sauce?
Add the Alfredo sauce once the shrimp starts to turn opaque.
At what point are the tomatoes and basil added?
Add them after the Alfredo sauce has been stirred into the shrimp and garlic.
How should the pasta be cooked?
Cook the pasta in boiling salted water until al dente.
What do I do once the pasta is cooked?
Drain the pasta and add it directly to the shrimp and sauce mixture.
Is this a good recipe for busy weeknights?
Yes, it is described as a quick dinner that comes together in a flash.
What are some tags associated with this recipe?
Tags include shrimp pasta, alfredo sauce, quick dinner, and seafood pasta.
Does this recipe include fiber or sugar information?
No, fiber and sugar values are not specified.
What is the serving size for this recipe?
The specific serving size is not specified beyond the recipe making 6 servings.
How often is it suggested to make this meal?
The description suggests making it at least twice a month.
How should the tomatoes be cut?
The grape tomatoes should be cut into quarters.
Should the pasta be tossed with the sauce before serving?
Yes, toss everything together until the pasta is well coated.