Creamy Shrimp Delight Dip
This Creamy Shrimp Delight Dip is a beloved family recipe that combines rich flavors and creamy textures, making it the perfect companion for your favorite chips and pretzels. The star ingredient, cream of shrimp soup, blends seamlessly with cream cheese to create a delectable dip that is further enhanced with a hint of garlic and a sprinkle of Italian seasoning. Ideal for gatherings or a cozy night in, this dip is best prepared a day in advance to allow the flavors to meld, offering an irresistible taste experience you won't forget. Serve it alongside Ruffles-style chips and small pretzel twists for a crunchy contrast that everyone will adore.
N/A
Servings
67.5
Calories
5
Ingredients
Ingredients
Cream of Shrimp Soup
10 3/4 ounces (If unavailable, substitute with Cream of Celery and add two drops of red food coloring.)
Cream Cheese
8 ounces (At room temperature)
Small Shrimp
4 ounces (Rinsed and drained; divided)
Italian Seasoning
1 tablespoon (None)
Garlic Powder
1/4 teaspoon (None)
Instructions
1
In a mixing bowl, combine the room temperature cream cheese with the cream of shrimp soup (or the celery soup substitute with red food coloring).
2
Using a hand mixer or stand mixer, blend until the mixture is smooth and well combined.
3
Add the garlic powder, Italian seasoning, and half of the rinsed and drained shrimp to the mixture. Blend again until everything is well incorporated.
4
With a spatula, gently fold in the remaining half of the shrimp, ensuring they are evenly distributed throughout the dip.
5
Transfer the dip to a suitable serving container, cover it tightly, and refrigerate it overnight to allow the flavors to develop.
6
When ready to serve, give the dip a quick stir and enjoy it with Ruffles-style chips or pretzel twists for a delightful snacking experience.
Nutrition Information
4.5g
Fat
3.75g
Carbs
4.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Shrimp Delight Dip?
It is a rich and creamy family-favorite dip made with cream of shrimp soup, cream cheese, and small shrimp, perfect for chips and pretzels.
What are the main ingredients for this recipe?
The main ingredients include 10.75 ounces of cream of shrimp soup, 8 ounces of cream cheese, 4 ounces of small shrimp, Italian seasoning, and garlic powder.
What can I substitute for cream of shrimp soup?
If cream of shrimp soup is unavailable, you can use cream of celery soup and add two drops of red food coloring as a substitute.
How should the cream cheese be prepared before mixing?
The cream cheese should be brought to room temperature to ensure it blends smoothly with the other ingredients.
What type of shrimp is best for this dip?
Small shrimp are ideal for this recipe. They should be rinsed and drained thoroughly before being added to the mixture.
How do I incorporate the shrimp into the dip?
Half of the shrimp are blended into the mixture with a mixer, and the remaining half are gently folded in with a spatula for texture.
How long should the dip be refrigerated before serving?
For the best results, the dip should be covered tightly and refrigerated overnight to allow the flavors to meld properly.
What are the recommended sides to serve with this dip?
It is best served with Ruffles-style potato chips or small pretzel twists for a crunchy contrast.
How many calories are in a serving of Creamy Shrimp Delight Dip?
There are approximately 67.5 calories per serving.
What is the fat content of this dip?
One serving of this dip contains approximately 4.5 grams of fat.
How much protein is in each serving?
Each serving provides about 4.5 grams of protein.
How many carbohydrates are in this recipe?
There are approximately 3.75 grams of carbohydrates per serving.
What seasonings are used in the Creamy Shrimp Delight Dip?
The recipe calls for 1 tablespoon of Italian seasoning and 1/4 teaspoon of garlic powder.
Should I use a hand mixer for this recipe?
Yes, a hand mixer or stand mixer is recommended to blend the cream cheese and soup until they are smooth.
Why should I make this dip a day in advance?
Making it a day in advance allows the Italian seasoning, garlic, and shrimp flavors to develop and meld with the creamy base.
How many ingredients are in this recipe?
The recipe consists of 5 main ingredients.
Is this recipe suitable for parties?
Yes, its creamy texture and savory flavor make it an excellent choice for gatherings and social events.
What should I do right before serving the dip?
Before serving, give the dip a quick stir to ensure even consistency after refrigeration.
Can I use fresh garlic instead of garlic powder?
While the recipe specifies garlic powder for easy blending, you could use finely minced fresh garlic for a more pungent flavor.
Why do you add red food coloring to the celery soup substitute?
The red food coloring is used to mimic the pinkish hue naturally found in cream of shrimp soup.
What is the serving size for this dip?
The specific serving size is not provided, but the recipe is designed for snacking with chips and pretzels.
Can I use large shrimp if I chop them up?
Yes, you can use larger shrimp if you chop them into small, bite-sized pieces to match the texture of the dip.
How much Italian seasoning is needed?
The recipe requires 1 tablespoon of Italian seasoning.
How much garlic powder is used?
You will need 1/4 teaspoon of garlic powder for this recipe.
What is the texture of the finished dip?
The dip has a smooth, creamy base with chunks of whole and blended small shrimp throughout.
Is there any sugar in this recipe?
The provided nutritional data indicates there is no significant sugar content.
Is there any fiber in this dip?
The recipe does not contain a significant amount of dietary fiber.
What tags are associated with this recipe?
The recipe is tagged as a shrimp dip, chip dip, cream cheese appetizer, family recipe, and creamy dip.
Is the dip served warm or cold?
This dip is served cold after being refrigerated overnight.
Can this dip be stored in the freezer?
The recipe instructions recommend refrigeration; freezing may change the texture of the cream cheese and soup base.