Creamy Sherry-Infused Ham Rolls
Indulge in the rich flavors of our Creamy Sherry-Infused Ham Rolls. This delightful dish features tender slices of cooked ham delicately marinated in dry sherry, rolled up to create exquisite bites. Topped with a luscious heavy cream and melted edam cheese, each serving is a warm embrace of creamy goodness. Perfect for special gatherings or a comforting family dinner, this recipe is sure to impress your guests and leave them craving more.
6
Servings
300
Calories
4
Ingredients
Ingredients
cooked ham
12 thin slices (about 1 1/2 pounds, trimmed)
dry sherry
1 cup (for marinating)
heavy cream
1 1/2 cups (for pouring over the ham)
edam cheese
1 1/2 cups (shredded (can substitute with Gouda))
Instructions
1
Begin by placing the thin slices of ham in a shallow dish and pour the dry sherry over the top, ensuring that each slice is well-coated.
2
Cover the dish and refrigerate for at least 12 hours, turning the ham slices occasionally to allow even marination.
3
After marination, preheat your oven to 350°F (175°C).
4
Remove the ham slices from the sherry and gently roll each slice tightly, securing their shape.
5
Arrange the rolled ham slices in a baking dish and pour the heavy cream evenly over the top.
6
Sprinkle the shredded edam cheese generously over the cream and ham rolls.
7
Place the baking dish in the preheated oven and bake for 30 minutes, or until the cheese is melted and bubbly.
8
Serve warm, garnished with your favorite herbs if desired.
Nutrition Information
20g
Fat
2g
Carbs
22g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Creamy Sherry-Infused Ham Rolls?
It is a dish featuring tender slices of cooked ham marinated in dry sherry, rolled up, and baked with heavy cream and melted edam cheese.
How many servings does this recipe make?
This recipe makes 6 servings.
What are the main ingredients for this ham recipe?
The main ingredients are cooked ham, dry sherry, heavy cream, and edam cheese.
How long should I marinate the ham in sherry?
The ham should be marinated for at least 12 hours in the refrigerator.
What type of sherry is best for this recipe?
Dry sherry is used for marinating the ham slices.
At what temperature should the oven be preheated?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
Can I substitute Edam cheese with another type?
Yes, you can substitute edam cheese with Gouda.
How long do the ham rolls need to bake?
The dish needs to bake for 30 minutes.
How many calories are in one serving?
There are 300 calories in one serving.
How much protein is in each serving?
Each serving contains 22 grams of protein.
Is this recipe low in carbohydrates?
Yes, it contains only 2 grams of carbohydrates per serving.
What is the fat content per serving?
The fat content is 20 grams per serving.
How many slices of ham are needed?
You will need 12 thin slices of cooked ham.
What is the total weight of the ham used?
The recipe calls for about 1.5 pounds of ham, trimmed.
How much heavy cream is required?
You need 1.5 cups of heavy cream.
How should the ham be prepared before marinating?
The ham should be trimmed and placed in a shallow dish for even coating.
Do I need to turn the ham while it marinates?
Yes, you should turn the ham slices occasionally to allow for even marination.
Should the dish be covered while marinating?
Yes, the dish should be covered while it is in the refrigerator.
How do I shape the ham slices after marination?
Gently roll each slice tightly, securing their shape.
How do I know when the dish is finished baking?
The dish is ready when the cheese is melted and bubbly.
Can I garnish this dish?
Yes, you can serve it warm and garnish with your favorite herbs if desired.
Is this considered comfort food?
Yes, it is described as a warm embrace of creamy goodness and a comforting family dinner.
What category does this recipe fall under?
This recipe is categorized under Ham.
How much cheese is used in this recipe?
The recipe uses 1.5 cups of shredded edam cheese.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe.
Should the ham be cooked or raw when starting?
The recipe specifically requires cooked ham.
How do I apply the heavy cream?
Pour the heavy cream evenly over the top of the arranged ham rolls.
Is this a good dish for special gatherings?
Yes, it is perfect for special gatherings or comforting family dinners.
What type of dish should I use for baking?
The rolled ham slices should be arranged in a baking dish.
What is the final step before serving?
The final step is to serve the dish warm after it has baked for 30 minutes.