Creamy Ranch Vegetable Potato Bake
Indulge in this creamy and delightful potato casserole, enhanced with nutritious vegetables and flavored with Hidden Valley Ranch Dressing. This satisfying bake makes for a hearty meal, perfect for family gatherings or cozy dinners. With a lovely golden crust and a rich, cheesy interior, this dish cleverly disguises vegetables in such a delicious way that even the pickiest eaters will enjoy them.
4
Servings
N/A
Calories
11
Ingredients
Ingredients
Red potatoes
8-12 (rinsed and diced)
Shallots
2 (chopped small)
Fresh spinach leaves
10 (chiffonade cut)
Frozen corn
1/2 cup (none)
Garlic cloves
4 (minced)
Hidden Valley® Original Ranch® Dressing
1 1/2 cups (none)
Sour cream
1/2 cup (none)
Shredded cheddar cheese
1 1/2 cups (none)
Breadcrumbs
1/4 cup (none)
Crushed potato chips
1 cup (none)
Chives
2 tablespoons (chopped)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large 8-quart pot, bring water to a boil. Add the diced potatoes and cook for 10 minutes, ensuring they remain firm and not overcooked. Drain thoroughly.
3
Once drained, return the potatoes to the pot. Gently fold in the shallots, spinach, corn, and minced garlic until evenly distributed throughout the potatoes.
4
In a separate bowl, combine Hidden Valley Ranch Dressing and sour cream. Pour this mixture over the potato and vegetable mix, and gently toss to coat.
5
Transfer the potato mixture to a greased 8” x 13” baking dish. Spread evenly.
6
In a sequence, sprinkle shredded cheddar cheese, breadcrumbs, and crushed potato chips evenly on top of the potato mixture, creating a layered crust.
7
Place the baking dish in the oven and bake for 35-45 minutes, or until the potatoes are tender and the top is golden and crispy.
8
Remove from the oven, garnish with chopped chives, and allow to cool slightly before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Creamy Ranch Vegetable Potato Bake?
It is a creamy and delightful potato casserole enhanced with nutritious vegetables and flavored with Hidden Valley Ranch Dressing.
What kind of potatoes are used in this recipe?
The recipe calls for 8-12 red potatoes that have been rinsed and diced.
What vegetables are included in the bake?
The bake includes shallots, fresh spinach leaves, and frozen corn.
How many servings does this recipe provide?
This recipe makes approximately 4 servings.
What dressing provides the flavor for this dish?
Hidden Valley Original Ranch Dressing is used for flavoring.
What temperature should the oven be preheated to?
Preheat your oven to 350°F (175°C).
How long should the potatoes be boiled initially?
The diced potatoes should be cooked in boiling water for 10 minutes.
What is the preparation method for the spinach?
The fresh spinach leaves should be prepared using a chiffonade cut.
How many garlic cloves are required?
The recipe requires 4 minced garlic cloves.
What is mixed with the Ranch dressing?
The Ranch dressing is combined with 1/2 cup of sour cream.
What size baking dish is needed?
A greased 8” x 13” baking dish is required.
What are the three components of the layered crust?
The crust consists of shredded cheddar cheese, breadcrumbs, and crushed potato chips.
How long does the potato bake need to be in the oven?
Bake for 35-45 minutes until the potatoes are tender and the top is golden.
What garnish is recommended for the final dish?
The dish should be garnished with 2 tablespoons of chopped chives.
What is the first step in preparing the potato mixture after boiling?
Gently fold in the shallots, spinach, corn, and minced garlic into the drained potatoes.
How much corn is added to the recipe?
1/2 cup of frozen corn is used.
Should the potatoes be fully soft after boiling for 10 minutes?
No, they should remain firm and not be overcooked.
How much shredded cheddar cheese is used?
1 1/2 cups of shredded cheddar cheese are sprinkled on top.
How many shallots are needed?
Two shallots, chopped small, are required.
What size pot should be used for boiling the potatoes?
A large 8-quart pot is recommended.
How much breadcrumbs are used for the topping?
1/4 cup of breadcrumbs is used.
How much crushed potato chips are used?
1 cup of crushed potato chips is added to the topping.
What is the description of the interior of the bake?
The dish has a rich, cheesy interior.
How many total ingredients are in this recipe?
There are 11 ingredients in total.
Is this recipe suitable for family gatherings?
Yes, it is described as a satisfying bake perfect for family gatherings or cozy dinners.
What is the first tag associated with this recipe?
The first tag is potato casserole.
How much Ranch dressing is used in the mixture?
1 1/2 cups of Hidden Valley Original Ranch Dressing are used.
Does the recipe suggest a cooling period?
Yes, allow the dish to cool slightly before serving.
What is the purpose of the crushed potato chips?
They are used to create a golden and crispy layered crust.
Is this recipe a good way to get children to eat vegetables?
Yes, it cleverly disguises vegetables in a delicious way that even pickiest eaters enjoy.