Creamy Ranch Turkey Avocado Wraps
These Creamy Ranch Turkey Avocado Wraps are a delicious and satisfying choice for lunch or a quick snack. Combining the flavors of savory turkey with creamy ranch dressing and fresh vegetables, these wraps are not only easy to prepare but also packed with nutrients. Perfect for busy days or as a delightful picnic treat, these wraps can be customized with your favorite ingredients. Share them with friends or keep them all to yourself – either way, you'll love every bite!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
Ranch dressing
1 cup (Use Hidden Valley or your preferred brand.)
Flour tortillas
4 (10-inch) (Warm slightly before using.)
Cheese slices
10 ounces (Choose your preferred cheese (e.g., cheddar, Swiss).)
Tomatoes
2 (Slice thinly.)
Cream cheese
8 ounces (Soften to room temperature.)
Turkey breast, sliced
10 ounces (Use deli-style or cooked turkey.)
Avocados
2 (Slice thinly and drizzle with lemon juice to prevent browning.)
Alfalfa sprouts
to taste (Use fresh alfalfa sprouts.)
Instructions
1
In a medium bowl, blend the ranch dressing with the softened cream cheese until smooth and well combined.
2
Warm the flour tortillas slightly in a pan or microwave until pliable but not too hot to handle.
3
Evenly spread the ranch and cream cheese mixture onto each tortilla, covering the entire surface.
4
Layer the turkey slices, cheese, avocado, tomatoes, and alfalfa sprouts over the spread, leaving about a 1-inch border from the edges.
5
Carefully fold the bottom edge of the tortilla over the filling towards the center.
6
Fold in the sides, then continue rolling the wrap tightly away from you until fully enclosed.
7
Place the wraps seam-side down on a cutting board and slice each wrap diagonally in half.
8
Serve immediately or wrap in parchment paper for on-the-go enjoyment!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Creamy Ranch Turkey Avocado Wraps?
These wraps are a satisfying lunch or snack option combining savory turkey, creamy ranch dressing, cream cheese, fresh avocado, tomatoes, and alfalfa sprouts inside a flour tortilla.
What ingredients do I need for the creamy spread?
The spread is made by blending one cup of ranch dressing with eight ounces of softened cream cheese until smooth.
How do I prevent the avocados from turning brown?
To keep the avocados fresh, slice them thinly and drizzle them with lemon juice before adding them to the wrap.
What size tortillas should I use for these wraps?
This recipe calls for four 10-inch flour tortillas.
What is the best way to warm the tortillas?
You can warm the tortillas slightly in a pan or a microwave until they are pliable and easy to fold.
How should I layer the ingredients in the wrap?
After applying the ranch mixture, layer the turkey slices, cheese, avocado, tomatoes, and alfalfa sprouts, leaving a 1-inch border from the edges.
Are these wraps good for meal prep or on-the-go?
Yes, they are perfect for busy days or picnics. You can wrap them in parchment paper for easy transport.
Can I customize the ingredients in the wrap?
Absolutely! These wraps are highly customizable, and you can add your favorite vegetables or different types of cheese.
How do I roll the wrap so it stays together?
Fold the bottom edge over the filling, fold in the sides, and roll tightly away from you until the wrap is fully enclosed.
What kind of turkey is best for this recipe?
You can use 10 ounces of either deli-style sliced turkey breast or cooked turkey leftovers.
What type of cheese is recommended?
You can use 10 ounces of your favorite cheese slices, such as cheddar or Swiss.
How should the wraps be sliced for serving?
Place the wraps seam-side down on a cutting board and slice each one diagonally in half.
What brand of ranch dressing is suggested?
The recipe suggests using Hidden Valley or your preferred personal brand of ranch dressing.
Are alfalfa sprouts necessary?
While they add a fresh crunch, you can add them to taste or omit them if you prefer.
Can I use low-fat cream cheese?
Yes, low-fat cream cheese can be substituted as long as it is softened to room temperature for easy blending.
How many wraps does this recipe make?
The recipe ingredients are designed to make four large 10-inch wraps.
Is this recipe considered family-friendly?
Yes, the mild flavors of turkey, cheese, and ranch make it a hit with both kids and adults.
How do I soften the cream cheese quickly?
It is best to let it sit at room temperature, but you can also microwave it for a few seconds on low power if needed.
Can I use spinach or lettuce instead of sprouts?
Yes, spinach or shredded lettuce are excellent substitutes if alfalfa sprouts are unavailable.
Should I use ripe avocados?
Yes, ripe avocados will provide the best creamy texture to complement the ranch and cream cheese spread.
What makes these wraps healthy?
They are packed with nutrients from fresh vegetables like tomatoes and avocados, along with protein from the turkey breast.
Can I use corn tortillas instead of flour?
Flour tortillas are recommended because they are more pliable for large wraps, but large corn tortillas can work if handled carefully.
How thin should I slice the tomatoes?
Slicing them thinly helps the wrap stay compact and prevents it from becoming too bulky to roll.
Can I add spicy ingredients?
Yes, adding sliced jalapeños or a dash of hot sauce to the ranch mixture is a great way to add heat.
Is there a specific way to store leftovers?
Leftovers should be wrapped tightly in plastic wrap or foil and refrigerated to maintain freshness.
Can I use chicken instead of turkey?
Yes, sliced chicken breast or rotisserie chicken works perfectly as a substitute for turkey.
Is this a quick recipe to prepare?
Yes, with only 8 ingredients and simple assembly instructions, it is designed for a quick and easy meal.
What can I serve with these wraps?
They pair well with a side of fruit, potato chips, or a simple side salad.
Can I use flavored cream cheese?
Garlic and herb or chive-flavored cream cheese can add an extra layer of flavor to the spread.
Should the ranch mixture be refrigerated before spreading?
It is not necessary, but chilling the mixture for 15 minutes can make it slightly firmer and easier to spread evenly.