Creamy Ranch Egg Noodles
Indulge in the comforting flavors of Creamy Ranch Egg Noodles, a delightful dish inspired by a classic recipe from 'Southern Living' magazine, January 2006. Perfect for busy weeknights or cozy gatherings, this quick and simple one-dish meal combines tender egg noodles with a rich blend of butter, tangy ranch dressing, velvety sour cream, and sharp grated Parmesan cheese. In just a few easy steps, you can create a satisfying bowl of creamy goodness that the whole family will love. Serve it as a hearty main course or a side dish alongside your favorite proteins.
4-6
Servings
183
Calories
5
Ingredients
Ingredients
Egg Noodles
8 ounces (Dry, uncooked)
Butter
1/4 cup (Unsalted, cut into pieces)
Sour Cream
1/2 cup (Regular or low-fat)
Ranch Dressing
1/2 cup (Prepared)
Grated Parmesan Cheese
1/2 cup (Freshly grated for best flavor)
Instructions
1
Begin by boiling a large pot of salted water. Add the egg noodles and cook according to package directions until al dente. Drain the noodles and return them to the pot.
2
While the noodles are still warm, add the butter to the pot. Allow it to melt completely, stirring to coat the noodles evenly.
3
Next, incorporate the sour cream and ranch dressing into the noodles, mixing until well combined and creamy.
4
Finally, sprinkle in the grated Parmesan cheese, stirring gently to distribute throughout the dish.
5
Serve immediately while hot, garnished with additional cheese or chopped herbs if desired.
Nutrition Information
10
Fat
17.5
Carbs
5
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Creamy Ranch Egg Noodles?
They are a quick and simple one-dish meal combining tender egg noodles with butter, ranch dressing, sour cream, and Parmesan cheese.
What inspired this recipe?
This dish was inspired by a classic recipe from Southern Living magazine, published in January 2006.
How many ingredients are needed for this recipe?
This recipe requires 5 main ingredients: egg noodles, butter, sour cream, ranch dressing, and grated Parmesan cheese.
What type of noodles should I use?
The recipe calls for 8 ounces of dry, uncooked egg noodles.
How do I cook the egg noodles?
Boil them in a large pot of salted water according to the package directions until they are al dente, then drain them.
When should I add the butter to the noodles?
Add the butter to the pot while the noodles are still warm so that it melts completely and coats the noodles evenly.
What kind of butter is recommended?
The recipe suggests using 1/4 cup of unsalted butter, cut into pieces.
Can I use low-fat sour cream?
Yes, you can use either regular or low-fat sour cream for this dish.
How much ranch dressing is required?
You will need 1/2 cup of prepared ranch dressing.
What type of Parmesan cheese is best for this recipe?
Freshly grated Parmesan cheese is recommended for the best flavor.
Is this recipe considered kid-friendly?
Yes, its creamy texture and familiar ranch flavor make it a kid-friendly meal.
How many servings does this recipe make?
This recipe yields approximately 4 to 6 servings.
How many calories are in a serving of Creamy Ranch Egg Noodles?
There are approximately 183 calories per serving.
What is the fat content per serving?
Each serving contains 10 grams of fat.
How many carbohydrates are in each serving?
There are 17.5 grams of carbohydrates per serving.
What is the protein content per serving?
Each serving provides 5 grams of protein.
Does this recipe provide fiber information?
Fiber information is not specified for this particular recipe.
Is there any sugar in this recipe?
Sugar content is not listed in the nutritional data for this dish.
How should I serve these noodles?
Serve the noodles immediately while hot, and you can garnish them with additional cheese or chopped herbs if desired.
Can I serve this as a side dish?
Yes, it works well as both a hearty main course or as a side dish alongside your favorite proteins.
Is this a quick meal to prepare?
Yes, it is designed to be a quick and simple one-dish meal perfect for busy weeknights.
Is this considered a one-pot meal?
Yes, the recipe is categorized as a one-dish meal and a one-pot meal.
What is the preparation for the Parmesan cheese?
You should use 1/2 cup of grated Parmesan cheese, preferably freshly grated.
How much sour cream is used in the recipe?
The recipe calls for 1/2 cup of sour cream.
Are there any specific herbs recommended for garnish?
The recipe mentions chopped herbs as a garnish, but does not specify types; parsley or chives would work well.
What is the category of this recipe?
This recipe falls under the category of a 'One Dish Meal'.
What is the sodium content of this dish?
The sodium content is not provided in the nutritional information.
Is cholesterol information available for this recipe?
Cholesterol information is not specified for this recipe.
Can I use a different type of pasta?
While the recipe specifies egg noodles, you could substitute other pasta shapes, though the texture and cooking times may vary.
What tags are associated with this recipe?
Tags include comfort food, quick meals, pasta, easy dinner, family recipes, one pot meal, and creamy pasta.