Creamy Queso Blanco Dip
Dive into the rich and creamy world of Queso Blanco, a classic Tex Mex staple that adds the perfect touch to any gathering! This white cheese dip features luscious white American cheese perfectly melted with a kick from pickled jalapenos and zesty green chilis. Whether you're hosting a fiesta or enjoying a cozy night in with nachos, this gluten-free dip is sure to tantalize your taste buds. Serve it warm with crunchy tortilla chips or drizzle it over your favorite Mexican dishes for an explosion of flavor!
N/A
Servings
267
Calories
6
Ingredients
Ingredients
White American cheese
1 1/4 lbs (cut into 1-inch cubes)
Diced green chilis
1/4 cup (drained)
Pickled jalapeno peppers
2 (chopped)
Pickled jalapeno juice
1 ounce (liquid)
Whole milk
2/3 cup (none)
Cold water
1/2 cup (none)
Instructions
1
In a large microwave-safe bowl, combine the white American cheese cubes, diced green chilis, chopped pickled jalapenos, jalapeno juice, whole milk, and cold water.
2
Place the bowl in the microwave and heat on high for 5 minutes, making sure to stir the mixture every minute. This will help the cheese melt evenly.
3
Initially, the mixture might appear watery; however, as you continue to stir, it will transform into a smooth, runny dip.
4
Once the cheese is fully melted and the dip is creamy, remove from the microwave.
5
Serve immediately with warm tortilla chips or use it as a delicious sauce over your favorite Mexican dishes.
Nutrition Information
17g
Fat
7g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Queso Blanco Dip?
It is a rich and creamy Tex-Mex cheese dip made with white American cheese, green chilis, and pickled jalapenos.
What type of cheese is used in this recipe?
This recipe specifically uses 1 and 1/4 pounds of white American cheese cut into 1-inch cubes.
How long does it take to cook the dip in the microwave?
The dip should be heated on high for a total of 5 minutes.
How often should I stir the cheese while it is melting?
You should stir the mixture every minute to ensure the cheese melts evenly and doesn't burn.
Why does the dip look watery at first?
Initially, the mixture of milk, water, and melting cheese may appear thin, but it transforms into a smooth, runny dip as you continue to stir.
Is this Queso Blanco recipe gluten-free?
Yes, based on the ingredients provided, this cheese dip is gluten-free.
Is this dip suitable for vegetarians?
Yes, this is a vegetarian-friendly appetizer as it contains no meat products.
How many calories are in a serving of this dip?
Each serving contains approximately 267 calories.
What are the primary flavorings in this dip?
The main flavors come from diced green chilis, chopped pickled jalapeno peppers, and pickled jalapeno juice.
How much fat is in the Creamy Queso Blanco Dip?
There are 17 grams of fat per serving.
How much protein does this dip provide?
This recipe contains 15 grams of protein per serving.
What are the total carbohydrates per serving?
The dip contains 7 grams of carbohydrates per serving.
What should I serve with this cheese dip?
It is best served warm with crunchy tortilla chips or drizzled over Mexican dishes like nachos.
Should the green chilis be drained?
Yes, the recipe calls for 1/4 cup of diced green chilis that have been drained.
How much milk is required?
The recipe requires 2/3 cup of whole milk.
Can I use water in the recipe?
Yes, the recipe uses 1/2 cup of cold water to help achieve the desired consistency.
How many jalapenos are needed?
The recipe uses 2 chopped pickled jalapeno peppers.
What size should the cheese cubes be?
The white American cheese should be cut into 1-inch cubes for optimal melting.
What type of bowl should I use?
You must use a large microwave-safe bowl to prevent spills and ensure safe heating.
Is there any sugar in this recipe?
The nutritional information provided indicates there is no sugar in this recipe.
Is there fiber in this dip?
The nutritional data shows that this recipe contains no fiber.
What is the ingredient count for this recipe?
There are a total of 6 ingredients in this Creamy Queso Blanco Dip.
What tags are associated with this recipe?
Tags include queso blanco, cheese dip, tex mex, creamy dip, nacho cheese, appetizer, party food, and vegetarian.
Can I use this as a sauce?
Yes, it is excellent as a sauce over various Mexican dishes.
What gives the dip its 'kick'?
The heat and zing come from the combination of pickled jalapenos and the jalapeno pickling juice.
Does the recipe use fresh or pickled jalapenos?
The recipe specifically calls for pickled jalapenos.
How much jalapeno juice is used?
The recipe requires 1 ounce of pickled jalapeno juice.
Is this considered a party food?
Yes, it is categorized as a classic party food and appetizer.
How much cheese is needed in pounds?
You will need 1.25 pounds (1 1/4 lbs) of cheese.
What should I do once the cheese is fully melted?
Remove it from the microwave and serve immediately while it is warm and creamy.