Creamy Peanut Butter Noodle Delight
Satisfy your cravings with this creamy Peanut Butter Noodle Delight that's packed with flavor and nutrition! A family favorite, this dish is versatile and can be prepared with Udon, Rice noodles, or good old spaghetti - I personally love using Barilla Plus Spaghetti for its hearty flavor and texture. Perfect as a quick weeknight meal, it's also a fantastic option for vegetarians when swapped with vegetable broth. Elevate the dish by adding grilled shrimp or chicken for a satisfying protein boost. Enjoy the balance of sweet, savory, and a hint of spice that will keep your kids coming back for more!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
chicken broth or vegetable broth
1/2 cup (choose vegetable for vegetarian option)
fresh gingerroot
1 1/2 tablespoons (minced)
soy sauce
3 tablespoons (none)
peanut butter
3 tablespoons (none)
honey
1 1/2 tablespoons (none)
chili paste
2 teaspoons (optional)
garlic cloves
3 (minced)
spaghetti
8 ounces (none)
green onion
1/4 cup (chopped)
peanuts
1/4 cup (chopped)
Instructions
1
Bring a large pot of salted water to a boil over high heat.
2
Add the spaghetti and cook according to the package instructions until al dente. Drain and set aside.
3
In a small saucepan, combine the chicken or vegetable broth, minced ginger, soy sauce, peanut butter, honey, chili paste (if using), and minced garlic. Cook over medium heat, stirring occasionally, until the peanut butter has melted and the sauce is heated through, about 3-4 minutes.
4
Add the cooked spaghetti to the saucepan and toss gently to ensure the noodles are evenly coated with the peanut sauce.
5
Remove from heat and serve hot, garnished with chopped green onions and peanuts for an added crunch.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Peanut Butter Noodle Delight?
It is a flavorful and nutritious dish featuring a creamy peanut sauce tossed with noodles, offering a balance of sweet, savory, and spicy notes.
What types of noodles can be used in this recipe?
This versatile dish can be prepared with Udon, Rice noodles, or spaghetti. The author specifically recommends Barilla Plus Spaghetti.
Is this recipe suitable for vegetarians?
Yes, the recipe can be made vegetarian by opting for vegetable broth instead of chicken broth.
How can I add more protein to this dish?
You can elevate the meal by adding grilled shrimp or chicken for a satisfying protein boost.
What are the main ingredients for the peanut sauce?
The sauce consists of chicken or vegetable broth, minced ginger, soy sauce, peanut butter, honey, chili paste, and minced garlic.
How long does it take to cook the sauce?
The sauce takes approximately 3-4 minutes to cook over medium heat until the peanut butter has melted and the sauce is heated through.
Is the chili paste mandatory?
No, the chili paste is listed as an optional ingredient if you want to add a hint of spice.
What is the best way to cook the spaghetti?
Cook the spaghetti in a large pot of salted boiling water until it is al dente, then drain it before adding it to the sauce.
What garnishes are recommended for these noodles?
The dish is best served garnished with chopped green onions and chopped peanuts for added crunch.
Is this a good meal for kids?
Yes, it is described as a family favorite that kids will keep coming back for due to its creamy texture and sweet-savory balance.
How much ginger is required?
The recipe calls for 1 1/2 tablespoons of fresh minced gingerroot.
How many garlic cloves should I use?
The recipe requires 3 minced garlic cloves.
What amount of spaghetti is needed for this recipe?
You will need 8 ounces of spaghetti.
How much peanut butter is used in the sauce?
The recipe uses 3 tablespoons of peanut butter.
How much soy sauce is added?
The recipe calls for 3 tablespoons of soy sauce.
Is there any honey in this recipe?
Yes, the recipe uses 1 1/2 tablespoons of honey to add sweetness.
How much broth is needed for the sauce base?
The sauce requires 1/2 cup of chicken or vegetable broth.
What is the total number of ingredients?
There are 10 ingredients in total for this recipe.
Is this recipe quick to prepare?
Yes, it is designed as a quick weeknight meal option.
Should the noodles be served hot or cold?
The instructions recommend serving the dish hot immediately after tossing the noodles in the sauce.
What provides the crunch in this dish?
The chopped peanuts and green onions added at the end provide a satisfying crunch.
Can I use Udon noodles for this recipe?
Yes, Udon noodles are a great alternative mentioned in the description.
How do I ensure the noodles are well-coated?
Add the cooked spaghetti directly to the saucepan with the peanut sauce and toss gently.
What type of ginger should I use?
The recipe specifies using fresh gingerroot for the best flavor.
What tags are associated with this recipe?
The recipe is tagged with peanut butter, noodles, spaghetti, vegetarian, quick meal, family-friendly, creamy pasta, and thai-inspired.
How much green onion is needed for garnish?
The recipe suggests 1/4 cup of chopped green onions.
How many peanuts should I chop for the topping?
You should use 1/4 cup of chopped peanuts.
How much chili paste is recommended?
The recipe suggests 2 teaspoons of chili paste if you choose to include it.
What is the flavor profile of the dish?
The dish features a balance of sweet, savory, and a hint of spice.
Is this a Thai-inspired dish?
Yes, according to the tags, this dish is considered Thai-inspired.