Creamy Parmesan Garlic Chicken Breasts
Indulge in the succulent flavors of these Creamy Parmesan Garlic Chicken Breasts, a dish that promises to deliver a tender, juicy experience with every bite. This recipe combines the richness of mayonnaise or Greek yogurt with the nutty depth of freshly grated Parmesan cheese and a blend of savory seasonings. Perfect for a weeknight dinner or a gathering with friends, these chicken breasts bake to perfection, leaving you with a creamy, comforting meal that's sure to impress. Serve alongside your favorite vegetables or over a bed of rice for a complete, satisfying meal.
4
Servings
300
Calories
6
Ingredients
Ingredients
Boneless Chicken Breast Halves
4 (trimmed and pounded to an even thickness)
Mayonnaise or Greek Yogurt
1 cup (plain, for a creamy base)
Parmesan Cheese
1/2 cup (freshly grated)
Seasoning Salt
1/2 teaspoon (to taste)
Ground Black Pepper
1/2 teaspoon (to taste)
Garlic Powder
1 teaspoon (for depth of flavor)
Instructions
1
Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
2
In a mixing bowl, combine the mayonnaise or Greek yogurt, grated Parmesan cheese, seasoning salt, black pepper, and garlic powder. Mix well until smooth and creamy.
3
Place the trimmed chicken breast halves into the baking dish, and generously spread the creamy mixture over the top of each breast, ensuring they are evenly coated.
4
Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes to retain moisture.
5
After 25 minutes, remove the foil and continue baking for an additional 20 minutes, or until the chicken is cooked through and the top is golden brown.
6
Once done, allow the chicken to rest for a few minutes before serving. Enjoy your Melt-In-Your-Mouth Chicken Breasts!
Nutrition Information
19g
Fat
1.5g
Carbs
28g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this dish?
The dish is Creamy Parmesan Garlic Chicken Breasts.
How many servings does this recipe make?
This recipe makes 4 servings.
What is the recommended oven temperature?
The oven should be preheated to 375°F (190°C).
Can I use Greek yogurt instead of mayonnaise?
Yes, you can use either mayonnaise or plain Greek yogurt for the creamy base.
How many calories are in one serving?
Each serving contains 300 calories.
Is this a low-carb recipe?
Yes, it is tagged as low carb and contains only 1.5g of carbohydrates per serving.
How much protein is in each serving?
There are 28g of protein per serving.
How long does the chicken need to bake in total?
The chicken takes 45 minutes to bake in total: 25 minutes covered and 20 minutes uncovered.
Why is the chicken covered with foil for the first part of baking?
The chicken is covered for the first 25 minutes to retain moisture.
What type of cheese is used in this recipe?
The recipe calls for 1/2 cup of freshly grated Parmesan cheese.
How should I prepare the chicken breasts before cooking?
The chicken breasts should be trimmed and pounded to an even thickness.
What seasonings are needed for the creamy mixture?
You will need seasoning salt, black pepper, and garlic powder.
How much garlic powder is used?
The recipe requires 1 teaspoon of garlic powder.
Is this recipe considered a quick meal?
Yes, it is categorized under < 60 Mins and is tagged as a quick meal.
What is the fat content per serving?
There are 19g of fat per serving.
Should the baking dish be greased?
Yes, you should lightly grease the baking dish before adding the chicken.
What are the suggested side dishes for this chicken?
It can be served alongside your favorite vegetables or over a bed of rice.
Is there any sugar in this recipe?
No, the sugar content for this recipe is listed as null.
How do I know when the chicken is finished cooking?
The chicken is done when it is cooked through and the creamy top is golden brown.
Does the recipe include fiber?
No, the fiber content for this recipe is listed as null.
How many ingredients are required?
The recipe requires 6 main ingredients.
What flavor profile does this dish have?
It features Italian-inspired flavors with nutty Parmesan and savory garlic.
Can I use bone-in chicken?
The recipe specifically calls for 4 boneless chicken breast halves.
What is the texture of the chicken after baking?
The chicken is described as succulent, tender, juicy, and melting-in-your-mouth.
Is this recipe family-friendly?
Yes, it is tagged as a family-friendly dish.
How much seasoning salt is used?
The recipe uses 1/2 teaspoon of seasoning salt, or to taste.
Should the chicken rest after cooking?
Yes, allow the chicken to rest for a few minutes before serving.
What kind of black pepper should I use?
The recipe calls for 1/2 teaspoon of ground black pepper.
Is the Parmesan cheese mixed with other ingredients?
Yes, it is mixed with the mayonnaise/yogurt and seasonings before being spread on the chicken.
Can I make this for a dinner party?
Yes, it is described as perfect for a gathering with friends and sure to impress.