Creamy Oven-Baked Salmon Delight
Indulge in this Creamy Oven-Baked Salmon Delight, a rich and flavorful dip perfect for any gathering or casual get-together. This delectable dish combines canned salmon with creamy mayo and sour cream, enhanced by a touch of Worcestershire sauce and smoky hickory flavor. It's topped with crispy toasted almonds and fresh green onions for a delightful crunch. Best served warm, this dip is ideal with your choice of crackers, fresh veggies, or toasted bread. Plus, feel free to adjust the smokiness to suit your taste, making it a real crowd-pleaser!
8
Servings
225
Calories
10
Ingredients
Ingredients
canned salmon
7.5 ounces (drained and broken up)
mayonnaise
1 cup (none)
sour cream
1/2 cup (none)
Worcestershire sauce
1 tablespoon (none)
liquid smoke
1 teaspoon (hickory flavored (adjust to taste))
green onions
2 tablespoons (sliced)
parmesan cheese
1/2 cup (freshly grated)
almonds
2 tablespoons (sliced and toasted)
lemon
1 (cut into wedges (optional))
crackers, veggies or toast
as needed (for serving)
Instructions
Nutrition Information
18.75g
Fat
3.75g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Oven-Baked Salmon Delight?
It is a rich and flavorful warm seafood dip made with canned salmon, mayonnaise, and sour cream, topped with toasted almonds and green onions.
How many servings does this recipe yield?
This recipe is designed to yield approximately 8 servings.
What is the calorie count per serving?
Each serving contains approximately 225 calories.
What are the primary ingredients?
The main ingredients include canned salmon, mayonnaise, sour cream, Worcestershire sauce, liquid smoke, parmesan cheese, and almonds.
Can I use fresh salmon instead of canned?
Yes, you can use fresh salmon that has been cooked, drained, and broken into flakes as a substitute for the canned salmon.
How should the salmon be prepared?
The salmon should be thoroughly drained and broken up into smaller pieces before being mixed into the dip.
What is the fat content per serving?
Each serving contains 18.75 grams of fat.
How many carbohydrates are in this recipe?
There are 3.75 grams of carbohydrates per serving.
What is the protein content per serving?
Each serving provides 5 grams of protein.
What type of liquid smoke is recommended?
Hickory flavored liquid smoke is suggested for this recipe to add a pleasant smoky aroma.
Can I adjust the smoky flavor?
Yes, you can adjust the amount of liquid smoke used to suit your personal taste preferences.
How should the green onions be prepared?
The green onions should be sliced before being added to the dip.
What kind of cheese is used in this dip?
The recipe calls for freshly grated parmesan cheese.
How should the almonds be prepared?
The almonds should be sliced and toasted to provide a crunchy texture to the dish.
What should I serve with this salmon dip?
This dip is ideal when served with your choice of crackers, fresh vegetables, or toasted bread.
Is this dip served hot or cold?
This dip is best served warm as it is an oven-baked dish.
What category does this recipe belong to?
This recipe falls under the category of dishes that take less than 60 minutes to prepare.
Does the recipe include fiber or sugar information?
According to the provided data, the fiber and sugar content are not specified.
Is there sodium or cholesterol information available?
No, the specific sodium and cholesterol values are not listed for this recipe.
What role does Worcestershire sauce play?
Worcestershire sauce is used to enhance the savory flavor and depth of the creamy base.
Can I make this recipe nut-free?
Yes, you can omit the sliced almonds if you need a nut-free version of the dip.
Is the lemon required?
The lemon is optional and can be cut into wedges for serving to provide a fresh citrus contrast.
Is this recipe suitable for game day?
Yes, it is tagged as a game day snack and a party appetizer, making it perfect for gatherings.
Can I substitute the sour cream?
While not explicitly mentioned, plain Greek yogurt is often used as a substitute for sour cream in similar dip recipes.
How many ingredients are in this recipe?
There are 10 total ingredients used to make this salmon delight.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe, suggesting it is simple to prepare for cooks of all levels.
Can I prepare this in advance?
While best served warm, you can mix the ingredients ahead of time and bake it just before your guests arrive.
How do I store leftovers?
Leftovers should be stored in an airtight container in the refrigerator and reheated gently before serving.
Can I add extra spices?
Yes, salmon pairs well with herbs like dill or chives if you want to further customize the flavor.
Is this recipe keto-friendly?
With only 3.75g of carbohydrates and 18.75g of fat per serving, it is a very low-carb option suitable for keto diets if served with appropriate dippers.