Creamy Mushroom Linguine
Indulge in this quick and delicious Creamy Mushroom Linguine, a perfect blend of savory mushrooms, vibrant red peppers, and rich creamy sauce. This recipe combines convenience and flavor, making it an ideal choice for a weeknight meal or a cozy dinner with friends. With just a few ingredients and under 15 minutes of cooking time, you can create a rich and hearty dish that is sure to impress. Perfectly paired with linguine or fettuccine, this mushroom Alfredo is creamy, cheesy, and bursting with fresh flavors. Give your pasta night a gourmet touch without the fuss!
4
Servings
240
Calories
7
Ingredients
Ingredients
Cream of mushroom soup
1 can (10 3/4 ounces) (Prepared, do not dilute)
Milk
1/2 cup (Whole or low-fat)
Red pepper
1/2 cup (Diced)
Parmesan cheese
1/4 cup (Freshly grated)
Garlic
1 clove (Minced)
Parsley
2 tablespoons (Chopped, for garnish)
Linguine or fettuccine
4 cups (Cooked according to package instructions)
Instructions
1
In a medium saucepan, combine the cream of mushroom soup, milk, diced red pepper, grated Parmesan cheese, minced garlic, and chopped parsley.
2
Place the saucepan over medium heat and stir frequently until the mixture comes to a gentle boil.
3
Once boiling, reduce the heat to low and let the sauce simmer for about 5 minutes, stirring occasionally until it thickens slightly.
4
Meanwhile, prepare your linguine or fettuccine by cooking it according to the package instructions until al dente.
5
Once your pasta is cooked and drained, pour the creamy sauce over the noodles, tossing gently to combine.
6
Serve immediately, garnished with freshly ground pepper and additional Parmesan cheese if desired.
Nutrition Information
8g
Fat
34g
Carbs
8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Mushroom Linguine?
It is a quick and delicious pasta dish featuring savory mushrooms, vibrant red peppers, and a rich creamy sauce.
How long does it take to cook?
This recipe takes under 15 minutes of cooking time.
How many servings does this recipe provide?
This recipe makes 4 servings.
What are the main ingredients for the sauce?
The sauce is made from cream of mushroom soup, milk, diced red pepper, Parmesan cheese, garlic, and parsley.
Can I use a different type of pasta?
Yes, you can use either linguine or fettuccine for this recipe.
Is this mushroom linguine vegetarian?
Yes, this dish is tagged as a vegetarian recipe.
What type of soup is used?
The recipe uses one 10 3/4 ounce can of cream of mushroom soup.
Should I dilute the cream of mushroom soup?
No, the soup should be prepared as is and not diluted.
What kind of milk is recommended?
You can use either 1/2 cup of whole or low-fat milk.
How should the red pepper be prepared?
The red pepper should be diced to make approximately 1/2 cup.
What type of Parmesan cheese is best?
Freshly grated Parmesan cheese is recommended for the best flavor.
How much garlic is needed?
The recipe calls for 1 clove of minced garlic.
When do I add the parsley?
The chopped parsley is combined in the saucepan with the other sauce ingredients before boiling.
How much pasta is required?
You will need 4 cups of cooked linguine or fettuccine.
How do I cook the sauce?
Combine the sauce ingredients in a saucepan over medium heat, stir frequently until boiling, then simmer.
How long should the sauce simmer?
Once boiling, reduce the heat to low and let the sauce simmer for about 5 minutes.
How do I know the sauce is done?
The sauce is ready when it has simmered for 5 minutes and thickened slightly.
What is the best way to cook the pasta?
Cook the pasta according to the package instructions until it reaches an al dente texture.
How do I combine the pasta and sauce?
Pour the creamy sauce over the cooked and drained noodles, then toss gently to combine.
What are the suggested garnishes?
Serve immediately garnished with freshly ground pepper and additional Parmesan cheese if desired.
What is the calorie count per serving?
Each serving contains approximately 240 calories.
How much fat is in one serving?
There are 8 grams of fat per serving.
What is the carbohydrate content?
Each serving contains 34 grams of carbohydrates.
How much protein does this dish provide?
This recipe provides 8 grams of protein per serving.
Is this a good recipe for a weeknight?
Yes, it is an ideal choice for a quick weeknight meal due to its short cooking time.
Is this dish considered comfort food?
Yes, it is tagged as comfort food and described as a rich and hearty dish.
Can I use fresh garlic?
Yes, the recipe specifies 1 clove of minced garlic, which is best when fresh.
How many ingredients are in this recipe?
There are 7 main ingredients in this recipe.
What is the recipe category?
This recipe is categorized as a '< 15 Mins' meal.
Can I serve this for a dinner party?
Yes, it is described as a gourmet-style dish that is sure to impress friends.