Creamy Mexican Turkey Tacos
This Creamy Mexican Turkey Taco Meat is a deliciously rich and flavorful filling that's perfect for tacos, burritos, or served over rice. The blend of lean ground turkey with vibrant vegetables and zesty spices creates a wholesome dish that's both satisfying and nutritious. With a creamy texture from sour cream and cream cheese, this versatile recipe can be adjusted to be almost fat-free without sacrificing taste, making it a fantastic option for quick lunches or snacks. Enjoy it fresh from the skillet or store it in the fridge for an easy weeknight meal!
N/A
Servings
100
Calories
13
Ingredients
Ingredients
jalapeno
1 (finely chopped)
yellow pepper
1/2 (finely chopped)
red pepper
1/2 (finely chopped)
chipotle chile in adobo
1 (minced)
red onion
1/4 cup (finely chopped)
garlic cloves
4 (minced)
chili powder
1 tablespoon (none)
cumin
1 tablespoon (none)
black pepper
1 teaspoon (none)
ground turkey
1 lb (none)
sour cream
1/4 cup (none)
cream cheese
1/4 cup (softened)
cilantro
1/4 cup (chopped)
Instructions
1
1. Begin by finely chopping the jalapeno, yellow pepper, red pepper, and red onion.
2
2. Mince the garlic cloves and set aside.
3
3. In a large mixing bowl, combine the chopped jalapeno, yellow and red peppers, red onion, minced garlic, ground turkey, chili powder, cumin, and black pepper. Mix well until fully combined.
4
4. Heat a large skillet over medium-high heat. Once hot, add the turkey mixture and cook, stirring occasionally, until the turkey is browned and cooked through, about 7-10 minutes.
5
5. Remove the skillet from heat. Stir in the sour cream, cream cheese, and chopped cilantro until the mixture is creamy and well combined.
6
6. Serve immediately as a taco filling or let cool before storing in the refrigerator for later use.
Nutrition Information
5
Fat
3
Carbs
10
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Creamy Mexican Turkey Tacos?
They are a flavorful taco filling made from ground turkey, vibrant peppers, and a creamy blend of sour cream and cream cheese.
How many calories are in this recipe?
Each serving contains approximately 100 calories.
What type of meat is used?
The recipe calls for one pound of ground turkey.
Is this recipe spicy?
Yes, it features jalapeno, chipotle chile in adobo, and chili powder for a zesty kick.
What makes the taco meat creamy?
The creaminess comes from adding sour cream and softened cream cheese at the end of the cooking process.
How long does it take to cook the turkey?
The turkey mixture should be cooked in a skillet for about 7 to 10 minutes until browned and cooked through.
What vegetables are included in the recipe?
The recipe includes jalapeno, yellow pepper, red pepper, red onion, and garlic.
Can I use this recipe for meal prep?
Yes, it is excellent for meal prep and can be stored in the refrigerator for quick lunches or snacks.
What spices are used for seasoning?
The dish is seasoned with chili powder, cumin, and black pepper.
How many grams of protein are in a serving?
There are 10 grams of protein per serving.
How many ingredients are needed in total?
There are 13 main ingredients in this recipe.
Can this be served with rice?
Yes, this versatile mixture can be served over rice, in tacos, or in burritos.
When should I add the cilantro?
The chopped cilantro should be stirred in at the very end after the skillet is removed from the heat.
Is there a lot of fat in this dish?
Each serving contains 5 grams of fat, and the recipe can be adjusted to be even lower in fat.
Do I need to soften the cream cheese?
Yes, using softened cream cheese ensures it mixes easily into the hot turkey mixture.
What type of onion is recommended?
The recipe specifies using finely chopped red onion.
Are there carbohydrates in this taco meat?
Yes, there are approximately 3 grams of carbohydrates per serving.
What is the first step in the preparation?
The first step is to finely chop the jalapeno, yellow pepper, red pepper, and red onion.
Can I substitute the ground turkey?
While the recipe calls for turkey, you could likely substitute ground chicken or beef if preferred.
How much garlic is used?
The recipe calls for 4 minced garlic cloves.
Should the peppers be finely chopped?
Yes, the jalapeno, yellow pepper, and red pepper should all be finely chopped.
Is this recipe considered easy to make?
Yes, it is tagged as an easy and quick recipe suitable for beginners.
Can I make this dairy-free?
To make it dairy-free, you would need to use dairy-free alternatives for the sour cream and cream cheese.
What is the serving size?
The specific serving size is not provided, but the recipe is designed as a multi-serving taco filling.
How do I store leftovers?
Let the mixture cool before placing it in an airtight container in the refrigerator.
What kind of chipotle is used?
The recipe uses one minced chipotle chile in adobo.
Is there any sugar in this recipe?
The nutritional data indicates no significant sugar content.
How much chili powder should I add?
Use one tablespoon of chili powder.
Does the recipe require a large skillet?
Yes, a large skillet is recommended to properly brown the turkey and vegetable mixture.
Can this be used as a snack?
Yes, it is tagged as a healthy snack option when served in smaller portions.