Creamy Matcha Green Tea Bliss
Indulge in a delightful and refreshing dessert with this Creamy Matcha Green Tea Bliss recipe. Combining smooth vanilla ice cream with rich matcha green tea powder, this frozen treat offers a unique flavor experience that balances sweetness with earthy green tea notes. Perfect for hot summer days or as a luxurious dessert for any occasion, it's easy to make and even easier to enjoy. Share this velvety dessert with friends and family for a taste of something truly special!
4
Servings
150
Calories
2
Ingredients
Ingredients
Vanilla ice cream or soy ice cream
1 pint (softened but not melted)
Green tea powder (matcha)
1 1/2 teaspoons (sifted)
Instructions
1
Begin by letting the vanilla or soy ice cream sit at room temperature for about 10 to 15 minutes, until it is soft enough to stir but not fully melted.
2
While the ice cream softens, sift the matcha green tea powder to remove any clumps, ensuring a smooth and even distribution in the ice cream.
3
Once the ice cream is adequately softened, add the sifted matcha powder to the ice cream. Mix thoroughly using a spatula or a whisk until the green tea is completely incorporated and the color is uniform.
4
Spoon the matcha-infused ice cream back into its original container or into an airtight container.
5
Cover it tightly and place it back in the freezer for at least 2 hours, or until firm.
6
For best flavor, allow the ice cream to sit at room temperature for a few minutes before scooping and serving. Enjoy your homemade Creamy Matcha Green Tea Bliss!
Nutrition Information
7.5g
Fat
20g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Matcha Green Tea Bliss?
It is a refreshing frozen dessert made by infusing softened vanilla or soy ice cream with sifted matcha green tea powder.
How many ingredients are needed for this recipe?
You only need two main ingredients: a pint of vanilla or soy ice cream and 1 1/2 teaspoons of matcha powder.
Is there a vegan version of this matcha dessert?
Yes, you can easily make this vegan by using soy-based ice cream instead of dairy-based vanilla ice cream.
How much matcha powder should I use?
The recipe calls for 1 1/2 teaspoons of sifted green tea matcha powder.
Why do I need to sift the matcha powder?
Sifting the matcha is essential to remove clumps and ensure it incorporates smoothly and evenly into the ice cream.
How long should I let the ice cream sit out before mixing?
Allow the ice cream to sit at room temperature for 10 to 15 minutes until it is soft enough to stir but not fully melted.
How many servings does this recipe yield?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains approximately 150 calories.
How much fat is in one serving of this matcha treat?
There are 7.5 grams of fat per serving.
What is the carbohydrate content per serving?
Each serving contains 20 grams of carbohydrates.
How much protein does this dessert provide?
This dessert provides 2 grams of protein per serving.
How long should the mixture freeze after mixing?
Place the mixture back in the freezer for at least 2 hours or until it is firm.
Can I use a whisk to mix the matcha into the ice cream?
Yes, you can use either a spatula or a whisk to thoroughly incorporate the powder.
What should the consistency of the ice cream be when adding matcha?
The ice cream should be softened but not fully melted for the best results.
How should I store the Creamy Matcha Green Tea Bliss?
Spoon it back into its original container or use an airtight container and cover it tightly.
What is the best way to serve this dessert?
Allow the ice cream to sit at room temperature for a few minutes before scooping to enhance the flavor and ease of serving.
Is this considered a no-churn ice cream recipe?
Yes, since it uses pre-made ice cream as a base, there is no need for an ice cream maker.
Is this recipe suitable for hot summer days?
Absolutely, it is described as a delightful and refreshing treat perfect for summer weather.
Does this recipe contain fiber?
The nutritional information for this specific recipe indicates that the fiber content is null or negligible.
What kind of flavor profile does this dessert have?
It offers a unique flavor experience that balances the sweetness of vanilla with earthy green tea notes.
How should the matcha be prepared?
The matcha powder should be sifted before being added to the softened ice cream.
Is this recipe easy for beginners?
Yes, it is tagged as an easy recipe with only a few simple steps.
Can I use any type of vanilla ice cream?
Yes, you can use standard vanilla ice cream or a soy-based alternative for a vegan option.
What should I do if the color of the mixture is uneven?
Continue mixing with a spatula or whisk until the green tea is completely incorporated and the color is uniform.
Does this dessert contain sodium or cholesterol?
According to the recipe data provided, the sodium and cholesterol values are not specified or are null.
How much ice cream do I need to start?
You will need 1 pint of vanilla or soy ice cream.
Can I serve this immediately after mixing?
It is recommended to freeze it for at least 2 hours after mixing so it reaches a firm, scoopable consistency.
Is this a good recipe for entertaining?
Yes, it is a luxurious dessert that is easy to prepare and great for sharing with friends and family.
Does this recipe use culinary or ceremonial grade matcha?
The recipe simply specifies green tea powder (matcha), but culinary grade is usually sufficient for ice cream infusions.
What tags are associated with this recipe?
Tags include matcha, green tea, ice cream, frozen dessert, vegan option, summer dessert, and easy recipe.