Creamy Irish Dream Liqueur
Indulge in the rich, velvety goodness of this delightful Irish Cream Liqueur that captures the essence of a traditional recipe, but with a delightful egg-free twist. This creamy concoction features a perfect blend of smooth whiskey, luscious sweetened condensed milk, and a touch of coffee, making it an ideal addition to your favorite desserts or simply enjoyed over ice. Whether you're celebrating a special occasion or looking to elevate your evening, this homemade liqueur is sure to impress your family and friends. Allow the flavors to meld overnight for an even richer taste, and get ready to savor each sip!
N/A
Servings
71
Calories
7
Ingredients
Ingredients
whiskey
1 3/4 cups (Use a smooth Canadian whiskey for the best flavor.)
sweetened condensed milk
1 (14 ounce) can (Use store-bought, no preparation needed.)
half-and-half
1 cup (No preparation, just pour into the mixing bowl.)
chocolate syrup
2 tablespoons (Measure out using a tablespoon.)
instant coffee
2 teaspoons (Add directly to the mixture.)
vanilla extract
1 teaspoon (Measure using a teaspoon.)
almond extract
1/2 teaspoon (Measure using a teaspoon, as it adds a hint of nuttiness.)
Instructions
1
In a large mixing bowl or blender, combine the whiskey, sweetened condensed milk, half-and-half, chocolate syrup, instant coffee, vanilla extract, and almond extract.
2
Blend the mixture on medium speed until it is smooth and well-combined, ensuring all ingredients are incorporated evenly.
3
Transfer the liqueur into an airtight container or bottle. Seal it tightly to preserve the freshness.
4
Refrigerate the liqueur for at least 24 hours before serving to allow the flavors to meld together for a more enhanced taste.
5
Serve chilled over ice or use it as a luxurious ingredient in your favorite cocktails and desserts. Shake well before each use.
Nutrition Information
2.5g
Fat
8.3g
Carbs
0.7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Irish Dream Liqueur?
It is a rich, velvety egg-free Irish Cream Liqueur made with smooth whiskey, sweetened condensed milk, and a touch of coffee.
Is this Irish Cream recipe egg-free?
Yes, this recipe features a delightful egg-free twist on the traditional Irish Cream Liqueur.
What type of whiskey is best for this recipe?
A smooth Canadian whiskey is recommended for the best flavor profile.
How much whiskey is required?
You will need 1 3/4 cups of whiskey for this recipe.
What kind of milk is used in this liqueur?
The recipe uses a combination of one 14-ounce can of sweetened condensed milk and 1 cup of half-and-half.
Does this recipe contain coffee?
Yes, it includes 2 teaspoons of instant coffee to enhance the flavor.
How much chocolate syrup is added?
The recipe calls for 2 tablespoons of chocolate syrup.
What extracts are used for flavoring?
It uses 1 teaspoon of vanilla extract and 1/2 teaspoon of almond extract.
Why is almond extract included?
Almond extract is added to provide a subtle hint of nuttiness to the liqueur.
How do I mix the ingredients?
You can combine all ingredients in a large mixing bowl or a blender and blend on medium speed until smooth.
How long should the liqueur sit before serving?
It should be refrigerated for at least 24 hours to allow the flavors to meld together properly.
How should I store the homemade liqueur?
Store it in an airtight container or bottle and keep it sealed tightly in the refrigerator.
Do I need to shake the bottle before drinking?
Yes, you should shake the bottle well before each use to ensure the ingredients are well-mixed.
How many calories are in one serving?
Each serving contains approximately 71 calories.
What is the fat content per serving?
Each serving contains 2.5g of fat.
How many carbohydrates are in this drink?
There are 8.3g of carbohydrates per serving.
Does this liqueur contain protein?
Yes, there is 0.7g of protein per serving.
What are the best ways to serve this liqueur?
It can be served chilled over ice or used as a luxurious ingredient in cocktails and desserts.
Is this recipe suitable for vegetarians?
Yes, the ingredients listed are typically suitable for vegetarians.
Can I use this as a dessert topping?
Yes, it is excellent as a topping for various desserts.
What is the total number of ingredients needed?
This recipe requires 7 main ingredients.
Can I make this without a blender?
Yes, you can use a large mixing bowl and whisk until the mixture is smooth and well-combined.
Does it contain any cholesterol or sodium?
The provided nutritional data does not list cholesterol or sodium values.
What is the texture of the liqueur?
The texture is described as rich, velvety, and creamy.
How much vanilla extract should I use?
The recipe specifies 1 teaspoon of vanilla extract.
Is the sweetened condensed milk store-bought?
Yes, you can use one standard 14-ounce store-bought can.
What tags are associated with this recipe?
Tags include Irish cream, liqueur, beverage, homemade, and egg-free recipe.
How much half-and-half is needed?
The recipe requires 1 cup of half-and-half.
Can this be used in cocktails?
Yes, it is designed to be a great addition to your favorite cocktails.
Is this a traditional Irish recipe?
It captures the essence of a traditional recipe but modifies it with an egg-free twist.