Creamy Imitation Crab Delight
Savor the refreshing taste of our Creamy Imitation Crab Delight, a unique twist on classic crab salad. This dish combines flaky imitation crabmeat with smooth cream cheese, making it irresistibly creamy and perfect for any lunch or snack occasion. Enhanced with the crunchiness of diced celery, savory green onions, and the briny bite of black olives, this salad is a delightful addition to croissants, crackers, or fresh bread. Ideal for picnics, boating trips, or casual gatherings, this easy-to-make recipe is sure to impress family and friends.
8
Servings
225
Calories
6
Ingredients
Ingredients
Imitation crabmeat
2.5 lbs (shredded)
Cream cheese
8 ounces (slightly softened)
Mayonnaise
1/2 cup (to taste)
Celery
1 cup (diced)
Black olives
5 ounces (chopped)
Green onion
1/2 cup (chopped)
Instructions
1
In a large mixing bowl, add the imitation crabmeat. Use a fork to shred it into smaller pieces for better texture.
2
Add the slightly softened cream cheese to the bowl and mix until the crab and cream cheese are thoroughly combined and creamy.
3
Gently fold in the mayonnaise, adjusting the amount to your taste for creaminess.
4
Stir in the diced celery, chopped black olives, and chopped green onion until all ingredients are evenly distributed.
5
Cover the bowl and refrigerate the crab salad for at least 1 hour to allow the flavors to meld and the salad to chill.
6
Serve the crab salad cold on warm croissants, crispy crackers, or fresh bread slices for a delicious meal or snack.
Nutrition Information
15g
Fat
4.4g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Imitation Crab Delight?
It is a refreshing and creamy twist on classic crab salad, featuring imitation crabmeat, cream cheese, and various vegetables.
What are the primary ingredients in this recipe?
The main ingredients include 2.5 lbs of imitation crabmeat, 8 ounces of cream cheese, 1/2 cup of mayonnaise, celery, black olives, and green onions.
How should I prepare the imitation crabmeat?
You should use a fork to shred the imitation crabmeat into smaller pieces to achieve a better texture for the salad.
Do I need to soften the cream cheese before mixing?
Yes, the cream cheese should be slightly softened to ensure it combines smoothly and thoroughly with the crabmeat.
Can I adjust the amount of mayonnaise?
Absolutely, you can adjust the 1/2 cup of mayonnaise to your personal taste to reach your desired level of creaminess.
What gives the salad its crunch?
The crunchiness comes from adding one cup of diced celery and a half cup of chopped green onions.
Are there any briny ingredients in this salad?
Yes, 5 ounces of chopped black olives are included to provide a delicious briny bite to the dish.
Does this recipe require cooking?
No, this is a no-cook recipe that involves mixing prepared ingredients and chilling them.
How long should the crab salad be refrigerated?
The salad should be refrigerated for at least 1 hour before serving to allow the flavors to meld and the dish to chill properly.
How should I serve Creamy Imitation Crab Delight?
It is best served cold on warm croissants, crispy crackers, or fresh slices of bread.
Is this recipe good for social gatherings?
Yes, it is ideal for picnics, boating trips, or casual gatherings and is sure to impress family and friends.
How many servings does this recipe provide?
This recipe is designed to provide 8 servings.
What is the calorie count per serving?
Each serving of the Creamy Imitation Crab Delight contains approximately 225 calories.
How much protein is in each serving?
There are 15 grams of protein per serving in this dish.
What is the fat content per serving?
Each serving contains 15 grams of fat.
Are there many carbohydrates in this crab salad?
No, it is relatively low in carbohydrates, with only 4.4 grams per serving.
Can I use real crab instead of imitation crab?
Yes, you can substitute real crabmeat if preferred, though the flavor and texture will differ from the original imitation crab version.
Is this recipe considered easy to make?
Yes, it is classified under easy recipes because it involves simple mixing and no heat.
What categories does this dish fall into?
It is categorized as a Lunch or Snack item.
Can I make this ahead of time?
Yes, making it at least an hour ahead is actually required for the best flavor, and it can stay in the fridge for several days.
How do I store leftovers?
Leftovers should be kept in an airtight container in the refrigerator to maintain freshness.
Can I add other vegetables?
While the recipe calls for celery and onions, you could certainly add diced bell peppers or radishes for extra crunch.
Is this a good snack for boating?
Yes, its ease of preparation and cold serving temperature make it a popular choice for boating snacks.
How many ingredients are in this recipe?
There are 6 total ingredients used in this recipe.
What is the texture of the finished salad?
The texture is irresistibly creamy with flaky bits of crab and crunchy pieces of celery and onion.
Is there any sugar in this recipe?
Based on the nutritional data provided, there is no significant sugar content in this recipe.
Can I use low-fat cream cheese?
Yes, you can substitute low-fat cream cheese, though it may slightly change the richness of the salad.
Does this recipe contain fiber?
The nutritional information provided indicates the fiber content is negligible.
Can I serve this as a dip?
Yes, its creamy consistency makes it perfect for use as a dip for crackers or vegetable sticks.
What is the best way to mix the ingredients?
It is best to mix the crab and cream cheese first until creamy, then fold in the remaining ingredients gently.