Creamy Homemade Irish Liqueur
Indulge in the rich and velvety flavors of this homemade Irish cream liqueur, reminiscent of the famous Baileys. This delightful concoction combines the smoothness of cream with the warmth of whiskey, enhanced by a hint of sweetness from condensed milk and coconut syrup. Perfect for serving over ice, swirled in coffee, or as an ingredient in your favorite dessert recipes, this liqueur is not only simple to make but also sure to impress your friends and family. It can be enjoyed fresh or stored in the fridge, making it an excellent choice for any gathering. Treat yourself to a taste of luxury with this recipe that closely mimics the beloved store-bought version!
40
Servings
125
Calories
6
Ingredients
Ingredients
Eggs
3 (Raw, beaten)
Eagle Brand Condensed Milk
1 (14 oz) can (Combine directly)
15% Cream
1 cup (Pour directly)
Coconut Syrup
1 tablespoon (Liquid (like Nestle’s Quick))
Vanilla Extract
4-5 drops (Add directly)
Whiskey
310 ml (Preferably Canadian Club)
Instructions
1
In a large blender, combine the beaten eggs, condensed milk, cream, coconut syrup, vanilla extract, and whiskey.
2
Blend on medium speed for 2 to 3 minutes until the mixture is smooth and well combined.
3
Carefully pour the liqueur into a clean bottle, ensuring it is sealed tightly.
4
Chill the bottle in the refrigerator for at least 30 minutes before serving.
5
Shake well before serving and enjoy over ice, in coffee, or as part of your favorite dessert recipes.
6
Keep the homemade liqueur refrigerated and consume within one month for optimal freshness.
Nutrition Information
5.6g
Fat
13.1g
Carbs
1.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Homemade Irish Liqueur?
It is a rich and velvety homemade liqueur reminiscent of Baileys, combining cream, whiskey, and condensed milk.
How do you serve this liqueur?
You can serve it over ice, swirled into coffee, or use it as an ingredient in your favorite dessert recipes.
What are the main ingredients for this Irish cream recipe?
The ingredients include 3 eggs, Eagle Brand Condensed Milk, 15% cream, coconut syrup, vanilla extract, and whiskey.
How many servings does this recipe make?
This recipe yields approximately 40 servings.
What is the calorie count per serving?
Each serving contains 125 calories.
How much fat is in one serving?
One serving contains 5.6g of fat.
How much whiskey is required?
The recipe calls for 310 ml of whiskey, preferably Canadian Club.
What type of cream is recommended?
The recipe specifies using 1 cup of 15% cream.
Does this recipe use raw eggs?
Yes, it uses 3 raw, beaten eggs.
How long does it take to prepare?
The blending takes 2 to 3 minutes, followed by a 30-minute chilling period.
How do I store the homemade liqueur?
Keep the liqueur in a clean, tightly sealed bottle in the refrigerator.
What is the shelf life of this liqueur?
It should be consumed within one month for optimal freshness.
Should I shake the bottle before serving?
Yes, you should shake the bottle well before serving.
What type of condensed milk is used?
The recipe calls for one 14 oz can of Eagle Brand Condensed Milk.
Is coconut syrup used in this recipe?
Yes, one tablespoon of coconut syrup is included to enhance the flavor.
How much vanilla extract should I add?
Add 4 to 5 drops of vanilla extract.
What equipment do I need to make this?
You will need a large blender to combine the ingredients.
What are the carbohydrate and protein counts?
Each serving has 13.1g of carbohydrates and 1.5g of protein.
How long should the mixture be chilled?
Chill the liqueur in the refrigerator for at least 30 minutes before serving.
Is this recipe similar to Baileys?
Yes, it is designed to closely mimic the beloved store-bought Baileys version.
What blender setting should I use?
Blend the mixture on a medium speed.
Can I use a different whiskey?
Yes, while Canadian Club is suggested, you can use your favorite whiskey.
What is the category of this recipe?
It is categorized under Beverages and Cocktails.
Is this drink suitable for desserts?
Yes, it is a great addition to dessert recipes or as a dessert drink.
Are there any fibers or sodium listed?
No, fiber and sodium values are not specified for this recipe.
How would you describe the flavor profile?
It has rich, velvety flavors with smoothness from the cream and warmth from the whiskey.
Is this a simple recipe to follow?
Yes, it is simple to make and involves mostly blending and chilling.
Can I serve this at a gathering?
Absolutely, it is an excellent choice for any gathering or party.
What is the total ingredient count?
There are 6 total ingredients used in this recipe.
Does it have cholesterol?
Cholesterol information is not provided in the nutritional data.