Creamy Herb Ranch Dressing
This Creamy Herb Ranch Dressing is a delightful blend of fresh herbs and zesty buttermilk, creating the perfect accompaniment for salads, veggies, and more! Easy to whip up in just minutes, this dressing can be customized to your liking, whether you want a light drizzle or a thicker consistency for dippable snacks. Simply mash garlic with salt, mix with buttermilk and herbs, and adjust to taste. Whether enjoyed immediately or chilled for later use, this dressing will elevate your meals with its refreshing flavor.
N/A
Servings
23
Calories
7
Ingredients
Ingredients
garlic clove
1 (peeled)
salt
2-3 pinches
buttermilk
3/4 cup
lime juice
2-3 tablespoons (fresh)
cilantro or parsley
1 tablespoon (minced fresh)
chives
1 tablespoon (snipped fresh)
black pepper
to taste
Instructions
1
Start by finely mashing together the peeled garlic clove and salt in a small bowl until a smooth paste forms.
2
Transfer the garlic paste into a larger mixing bowl or a jar with a tight-fitting lid.
3
Pour in the buttermilk and fresh lime juice, then add the chopped cilantro or parsley and the snipped chives.
4
Whisk together all the ingredients thoroughly until well combined and creamy.
5
Taste the dressing and adjust seasoning by adding more salt and freshly ground black pepper according to your preference.
6
Serve the dressing immediately or cover and refrigerate until ready to use. For best flavor, let it sit for at least 30 minutes in the refrigerator before serving.
Nutrition Information
1.25
Fat
0.75
Carbs
0.63
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Herb Ranch Dressing?
Creamy Herb Ranch Dressing is a delightful blend of fresh herbs and zesty buttermilk, perfect for salads and dipping.
What are the main ingredients in this ranch dressing?
The main ingredients include garlic, salt, buttermilk, fresh lime juice, cilantro or parsley, chives, and black pepper.
How do I prepare the garlic for this recipe?
You should finely mash a peeled garlic clove with salt in a small bowl until a smooth paste forms.
Can I use parsley instead of cilantro?
Yes, you can use either chopped cilantro or parsley depending on your flavor preference.
What is the calorie count for this dressing?
There are approximately 23 calories per serving of this Creamy Herb Ranch Dressing.
Is this ranch dressing high in fat?
No, it is relatively low in fat with 1.25 grams per serving.
How much protein is in each serving?
Each serving contains 0.63 grams of protein.
Does this dressing contain carbohydrates?
Yes, it contains approximately 0.75 grams of carbohydrates per serving.
How should I store the leftover dressing?
You should cover the dressing and refrigerate it until you are ready to use it again.
How long should I let the dressing sit before serving?
For the best flavor, let the dressing sit in the refrigerator for at least 30 minutes before serving.
Can I serve this dressing immediately?
Yes, you can serve the dressing immediately, although chilling it enhances the flavor.
What kind of buttermilk should I use?
The recipe calls for 3/4 cup of buttermilk to provide the creamy and zesty base.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and can be whipped up in just a few minutes.
How can I adjust the consistency of the dressing?
The dressing can be customized to be a light drizzle or a thicker consistency for dipping snacks.
What tools do I need to mix the ingredients?
You can use a mixing bowl and a whisk, or a jar with a tight-fitting lid to shake the ingredients together.
Is this ranch dressing healthy?
Yes, it is described as a healthy condiment made with fresh ingredients.
Can I use bottled lime juice?
The recipe recommends 2-3 tablespoons of fresh lime juice for the best zesty flavor.
How many ingredients are in this recipe?
There are 7 primary ingredients used to make this herb ranch dressing.
Should I add more salt and pepper?
You should taste the dressing after mixing and adjust the salt and freshly ground black pepper according to your preference.
What are some common uses for this dressing?
It is the perfect accompaniment for salads, fresh vegetables, and various dippable snacks.
What type of herbs are recommended?
Freshly chopped cilantro or parsley and snipped chives are recommended for the best taste.
Does this recipe include any sugar?
No, there is no sugar listed in the ingredients for this savory dressing.
What gives the dressing its zesty flavor?
The combination of buttermilk and fresh lime juice provides the dressing with its characteristic zest.
Can I make this dressing ahead of time?
Yes, making it ahead and letting it chill for at least 30 minutes is actually recommended for optimal flavor.
Is there fiber in this dressing?
The nutritional data indicates that there is no significant fiber content in this recipe.
Is this a vegetarian dressing?
Yes, this dressing is vegetarian as it contains dairy and herbs but no meat products.
How do I make the dressing creamy?
Whisking the buttermilk with the garlic paste and herbs thoroughly will create a well-combined, creamy texture.
Can I use a blender?
While a whisk or jar works well, you could use a blender for an even smoother herb integration.
What kind of pepper should I use?
Freshly ground black pepper is suggested to properly season the dressing to taste.
What are the tags for this recipe?
Tags include ranch dressing, salad dressing, homemade dressing, herb dressing, buttermilk dressing, healthy condiments, and easy recipes.