Creamy Herb-Infused Chicken Delight
Savor the rich, comforting flavors of Creamy Herb-Infused Chicken Delight, a perfect one-dish meal that brings together succulent cooked chicken, vibrant peas, and hearty mushrooms in a luscious garlic and herb cheese sauce. This dish is quick to prepare, making it an excellent choice for busy weeknights or delightful gatherings with family and friends. Serve it over tender egg noodles for a satisfying and nourishing meal that everyone will love.
4
Servings
180
Calories
9
Ingredients
Ingredients
cooked chicken
2 cups (shredded or diced)
oil
1 tablespoon (for sautéing)
onion
1 small (chopped)
frozen green peas
10 ounces (thawed)
mushrooms
4 ounces (sliced)
garlic powder
1/4 teaspoon (for seasoning)
chicken broth
1/2 cup (low-sodium recommended)
garlic & herb spreadable cheese
5 ounces (softened)
medium egg noodles
8 ounces (cook according to package directions)
Instructions
1
In a large skillet, heat the oil over medium-high heat. Add the cooked chicken and sauté until it is heated through and lightly browned, about 3-4 minutes.
2
Add the chopped onion to the skillet and cook, stirring occasionally, until the onion is soft and translucent, about 2-3 minutes.
3
Stir in the frozen peas, sliced mushrooms, and garlic powder. Cook for an additional 2-3 minutes until the vegetables are heated through.
4
Pour in the chicken broth and add the spreadable garlic and herb cheese. Stir continuously until the cheese is completely melted and the mixture is creamy and smooth, about 5-7 minutes. Season with salt and pepper to taste.
5
Meanwhile, cook the medium egg noodles according to the package directions. Drain well and set aside.
6
Toss the cooked noodles in with the creamy chicken mixture until everything is well combined. Serve warm, garnished with fresh herbs if desired.
Nutrition Information
7.5g
Fat
17.5g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Herb-Infused Chicken Delight?
It is a one-dish meal featuring cooked chicken, peas, and mushrooms in a creamy garlic and herb cheese sauce served over egg noodles.
How many servings does this recipe provide?
This recipe makes 4 servings.
How many calories are in one serving?
Each serving contains approximately 180 calories.
What are the primary proteins in this dish?
The dish contains 10g of protein per serving, primarily from the cooked chicken and egg noodles.
What type of cheese is used for the sauce?
The recipe calls for 5 ounces of softened garlic and herb spreadable cheese.
How long does it take to sauté the chicken?
The cooked chicken should be sautéed for about 3-4 minutes until heated through and lightly browned.
Can I use frozen peas?
Yes, the recipe specifically uses 10 ounces of thawed frozen green peas.
What kind of noodles are recommended?
Medium egg noodles are recommended for this recipe.
How much fat is in a serving?
There are 7.5g of fat per serving.
What is the carbohydrate count per serving?
Each serving contains 17.5g of carbohydrates.
How should the chicken be prepared?
The chicken should be pre-cooked and either shredded or diced.
Is there a recommendation for the chicken broth?
Low-sodium chicken broth is recommended for this dish.
How do I prepare the onion?
You should use one small onion, finely chopped.
How long should the cheese and broth mixture cook?
Stir the cheese and broth mixture for 5-7 minutes until it is completely melted and smooth.
What seasoning is used for the vegetables?
The vegetables are seasoned with 1/4 teaspoon of garlic powder, plus salt and pepper to taste.
Can I add fresh herbs?
Yes, the recipe suggests garnishing the final dish with fresh herbs if desired.
How many ingredients are in this recipe?
There are a total of 9 ingredients required.
What kind of oil should I use for sautéing?
The recipe requires 1 tablespoon of oil for sautéing the chicken and onions.
How do I know when the onion is done?
Cook the onion for 2-3 minutes until it is soft and translucent.
Should the noodles be cooked separately?
Yes, cook the egg noodles according to package directions, drain them, and then toss them with the chicken mixture.
What amount of mushrooms is needed?
The recipe uses 4 ounces of sliced mushrooms.
Is this recipe suitable for a quick weeknight dinner?
Yes, it is tagged as a quick dinner and an easy recipe.
Can I substitute the chicken?
While the recipe specifies chicken, you could use other cooked proteins, though it will change the flavor profile.
How much chicken broth is required?
You will need 1/2 cup of chicken broth.
What tags are associated with this recipe?
Tags include chicken, creamy, one dish meal, herbs, quick dinner, easy recipe, pasta, and comfort food.
Is this dish considered a one-dish meal?
Yes, it is designed as a satisfying one-dish meal when the noodles are combined with the sauce.
What is the first step of the instructions?
The first step is to heat oil in a large skillet and sauté the chicken until browned.
Does the recipe contain fiber information?
The provided nutritional data does not list a specific fiber count.
How much garlic powder is used?
The recipe calls for 1/4 teaspoon of garlic powder.
How do I serve this dish?
Toss the cooked noodles into the creamy chicken mixture and serve warm.