Creamy Garlic Instant Mashed Potatoes
Craving for creamy, garlicky mashed potatoes but short on time and fresh ingredients? This quick and easy recipe uses instant potato flakes for a flavorful alternative that comes together in under 15 minutes. Infused with the savory taste of garlic salt and enriched with butter and milk, these mashed potatoes are perfect as a side dish for any meal whether it's a weeknight dinner or a holiday feast. You won't believe how satisfying and delicious they are!
4
Servings
150
Calories
5
Ingredients
Ingredients
Water
2 cups (Boiling)
Garlic Salt
1 1/2 teaspoons (None)
Margarine
1 tablespoon (None)
Milk
3/4 cup (None)
Instant Potato Flakes
2 cups (None)
Instructions
1
In a medium saucepan, bring 2 cups of water to a rolling boil.
2
While the water is boiling, combine the instant potato flakes and garlic salt in a mixing bowl, ensuring the seasonings are evenly distributed.
3
Once the water reaches a boil, carefully pour it over the potato flakes mixture, stirring continuously to combine.
4
Next, add the milk and margarine to the potato mixture, and stir until the potatoes are creamy and smooth.
5
Taste and adjust seasoning if necessary, adding more garlic salt to your preference.
6
Serve hot as a delicious side, and enjoy your creamy garlic instant mashed potatoes!
Nutrition Information
5.5g
Fat
19.5g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Creamy Garlic Instant Mashed Potatoes.
How long does it take to make these mashed potatoes?
This recipe comes together in under 15 minutes.
How many servings does this recipe provide?
This recipe makes 4 servings.
How many calories are in one serving?
There are 150 calories per serving.
What are the main ingredients required?
The ingredients are water, garlic salt, margarine, milk, and instant potato flakes.
How much garlic salt is used?
The recipe calls for 1 1/2 teaspoons of garlic salt.
How much milk is needed for this recipe?
You will need 3/4 cup of milk.
Can I use butter instead of margarine?
Yes, the recipe description mentions that the potatoes are enriched with butter or margarine.
What is the fat content per serving?
There is 5.5g of fat per serving.
How many carbohydrates are in this dish?
There are 19.5g of carbohydrates per serving.
What is the protein content per serving?
Each serving contains 2.5g of protein.
Is this recipe suitable for holiday feasts?
Yes, it is perfect as a side dish for any meal, including holiday feasts.
How much water is required?
The recipe requires 2 cups of water.
What is the first step in preparing the potatoes?
The first step is to bring 2 cups of water to a rolling boil in a medium saucepan.
When should I add the garlic salt?
You should combine the garlic salt with the instant potato flakes in a mixing bowl while the water is boiling.
How should I combine the boiling water with the potato flakes?
Carefully pour the boiling water over the potato flakes mixture and stir continuously to combine.
When do I add the milk and margarine?
Add the milk and margarine to the potato mixture after you have stirred in the boiling water.
How do I achieve a creamy and smooth texture?
Stir the mixture thoroughly after adding milk and margarine until the potatoes are creamy and smooth.
Can I adjust the level of garlic flavor?
Yes, you can taste and adjust the seasoning by adding more garlic salt to your preference.
Should these be served hot or cold?
The recipe recommends serving the potatoes hot.
How many main ingredients are there?
There are 5 ingredients in total.
Is this a good recipe for a weeknight dinner?
Yes, it is designed to be quick and easy, making it ideal for weeknight dinners.
What type of potato product is used?
The recipe uses instant potato flakes.
What is the total amount of margarine used?
The recipe uses 1 tablespoon of margarine.
Does this recipe use fresh garlic?
No, it uses garlic salt to provide a savory garlic flavor quickly.
Is this considered comfort food?
Yes, it is tagged as comfort food.
What is the preparation for the water?
The water should be brought to a rolling boil.
Is it important to stir continuously?
Yes, you should stir continuously when adding the boiling water to ensure the flakes combine properly.
How much instant potato flakes are needed?
You will need 2 cups of instant potato flakes.
What makes these potatoes creamy?
The addition of milk and margarine, along with stirring until smooth, creates the creamy texture.