Creamy Garlic Feta Delight
Indulge in this rich and savory Creamy Garlic Feta Delight, a luscious dip that’s perfect for cheese lovers and garlic enthusiasts alike. This recipe emerged from a memorable gathering where it quickly became the star of the table, vanishing within moments. With a perfect blend of tangy feta and creamy textures, accented by aromatic herbs and the bold punch of fresh garlic, this dip is sure to elevate any appetizer spread. Serve it chilled with an assortment of fresh vegetables or crispy crackers for a delightful party treat that nobody can resist. Just a head's up – this dip packs a serious garlic punch!
1.5
Servings
183
Calories
8
Ingredients
Ingredients
crumbled feta cheese
4 ounces (crumbled)
cream cheese
4 ounces (softened)
mayonnaise
1/3 cup (none)
garlic clove
1 (minced)
dried basil
1/4 teaspoon (none)
dried oregano
1/4 teaspoon (none)
dill weed
1/8 teaspoon (none)
dried thyme
1/8 teaspoon (none)
Instructions
1
In a medium mixing bowl, combine the crumbled feta cheese, softened cream cheese, mayonnaise, minced garlic, dried basil, dried oregano, dill weed, and dried thyme.
2
Using an electric mixer, blend the ingredients on medium speed until the mixture is smooth and creamy, ensuring everything is well incorporated.
3
Taste the dip and adjust seasoning if needed. For an extra kick, feel free to add more minced garlic or herbs to suit your taste.
4
Transfer the dip to a serving dish, cover with plastic wrap, and chill in the refrigerator for at least 1 hour to allow the flavors to meld.
5
Serve with a vibrant assortment of fresh vegetables, pita bread, or your favorite crackers for dipping. Enjoy!
Nutrition Information
15g
Fat
3.3g
Carbs
6.7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Garlic Feta Delight?
It is a rich and savory dip that combines tangy feta and cream cheese with aromatic herbs and fresh garlic.
What are the main ingredients in this recipe?
The primary ingredients include crumbled feta cheese, cream cheese, mayonnaise, garlic, and a blend of dried herbs.
How many servings does this recipe make?
This recipe yields approximately 1.5 servings.
How many calories are in one serving?
There are 183 calories per serving of this garlic feta dip.
What is the fat content of this dip?
Each serving contains 15 grams of fat.
How many carbohydrates are in this recipe?
There are 3.3 grams of carbohydrates per serving.
What is the protein content?
Each serving provides 6.7 grams of protein.
How much garlic is needed?
The recipe calls for one minced garlic clove, though you can add more for a stronger flavor.
What herbs are used in the Creamy Garlic Feta Delight?
The herb blend consists of dried basil, dried oregano, dill weed, and dried thyme.
Do I need to soften the cream cheese?
Yes, the cream cheese should be softened to ensure it blends smoothly with the other ingredients.
Should the feta cheese be crumbled?
Yes, using 4 ounces of crumbled feta cheese is recommended for the best texture.
What equipment do I need to mix the dip?
An electric mixer is used to blend the ingredients on medium speed until smooth.
How long should the dip be chilled before serving?
The dip should be chilled in the refrigerator for at least 1 hour to allow the flavors to meld.
What are the best items to serve with this dip?
It pairs well with fresh vegetables, pita bread, or crispy crackers.
Can I adjust the seasonings?
Yes, you can taste the mixture after blending and add more garlic or herbs to suit your preference.
Is this recipe suitable for a party?
Yes, it is specifically described as an ideal appetizer spread and party treat.
What is the texture of the dip?
The dip has a luscious, smooth, and creamy texture.
How many total ingredients are in this recipe?
There are 8 ingredients in total.
What type of mayonnaise should I use?
The recipe calls for 1/3 cup of mayonnaise; any standard variety will work.
Is there any fiber in this dish?
The nutritional data indicates there is no significant fiber content.
Does this recipe contain sugar?
The provided nutritional information does not list any sugar content.
How should I store the dip?
Transfer it to a serving dish and cover it with plastic wrap before refrigerating.
Is the garlic flavor very strong?
Yes, the description warns that this dip packs a serious garlic punch.
Can I use this as a spread?
Yes, it is frequently referred to as a cheese spread and is perfect for crackers.
What is the preparation time for the garlic?
The garlic should be minced before being added to the mixing bowl.
How much dill weed is required?
The recipe uses 1/8 teaspoon of dill weed.
What is the amount of dried basil needed?
The recipe requires 1/4 teaspoon of dried basil.
Can I serve this dip warm?
The instructions specifically recommend serving the dip chilled.
Is this an easy recipe to follow?
Yes, it involves simple mixing and chilling steps, making it an easy appetizer.
What makes the dip tangy?
The combination of feta cheese and cream cheese provides its signature tangy profile.