Creamy Garlic Chicken and Broccoli Pasta

General Added: 10/6/2024
Creamy Garlic Chicken and Broccoli Pasta
Indulge in this luscious Creamy Garlic Chicken and Broccoli Pasta, a delightful one-dish meal that is sure to impress your family and friends! The tender chicken pieces, vibrant broccoli florets, and perfectly cooked angel hair pasta are enveloped in a rich, creamy Alfredo sauce infused with garlic and Parmesan cheese. This recipe is straightforward, making it ideal for busy weeknights or cozy family dinners. Serve it with crusty bread for a complete meal that's better than any restaurant dish. Get ready for a culinary experience that will leave everyone asking for seconds!
N/A
Servings
620
Calories
11
Ingredients
Creamy Garlic Chicken and Broccoli Pasta instructions

Ingredients

angel hair pasta 6 ounces (cooked in salted water until al dente)
chicken breasts 2 (cut into pieces and sautéed)
olive oil 3 tablespoons (for sautéing chicken)
broccoli florets 2 cups (cooked in boiling water for 3 minutes)
butter 1/4 cup (melted in saucepan)
heavy cream 1 1/2 cups (added to sauce mixture)
garlic powder 1/4 teaspoon (added to sauce)
Parmesan cheese 1 cup (grated and stirred into sauce)
salt and pepper to taste (added to sauce)
milk 1/3 cup (optional for extra creaminess)
Parmesan cheese 1/4 cup (for garnish)

Instructions

1
Begin by cooking the angel hair pasta in a large pot of salted boiling water until al dente, then drain well and set aside.
2
In a separate pot, bring water to a boil and cook the broccoli florets for 3 minutes, or until bright green and tender. Drain and set aside.
3
In a large saucepan over medium heat, add 3 tablespoons of olive oil and sauté the cut chicken breasts until golden brown and fully cooked. Once done, remove the chicken from the pan and set aside.
4
In the same pan, melt the butter over medium heat, then add the heavy cream, garlic powder, salt, and pepper. Stir gently and heat for about 2 minutes, ensuring not to boil.
5
Gradually add the grated Parmesan cheese to the cream mixture, stirring until fully melted and creamy.
6
Return the cooked chicken, angel hair pasta, and broccoli florets to the saucepan, tossing everything gently to coat in the sauce. If you desire a creamier texture, you can add the optional milk at this stage.
7
Plate the pasta and garnish with additional Parmesan cheese before serving.
8
Enjoy this comforting meal with your favorite crusty bread!

Nutrition Information

40g
Fat
41.5g
Carbs
33g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the main dish in this recipe?
The main dish is Creamy Garlic Chicken and Broccoli Pasta, a one-dish meal featuring tender chicken and vibrant broccoli in Alfredo sauce.
How many calories are in one serving of this pasta?
There are 620 calories per serving.
What type of pasta is best for this recipe?
The recipe specifically calls for 6 ounces of angel hair pasta, cooked until al dente.
How much chicken is required?
You will need 2 chicken breasts, cut into pieces and sautéed until golden brown.
How do I prepare the broccoli?
Cook 2 cups of broccoli florets in boiling water for 3 minutes until they are bright green and tender.
What ingredients make up the creamy sauce?
The sauce consists of butter, heavy cream, garlic powder, salt, pepper, and grated Parmesan cheese.
How much fat is in this dish?
This dish contains 40g of fat per serving.
How much protein is provided in this recipe?
Each serving provides 33g of protein.
What is the carbohydrate count?
The dish contains 41.5g of carbohydrates.
How much olive oil do I need for the chicken?
Use 3 tablespoons of olive oil to sauté the chicken breasts.
What is the serving size for the butter?
The recipe uses 1/4 cup of butter, melted in the saucepan to start the sauce.
How much heavy cream should I use?
You should use 1 1/2 cups of heavy cream.
Can I make the pasta creamier?
Yes, you can optionally add 1/3 cup of milk during the final tossing stage for extra creaminess.
How much Parmesan cheese is needed for the sauce?
The sauce requires 1 cup of grated Parmesan cheese.
Is there a specific garnish recommended?
Yes, garnish the plated pasta with an additional 1/4 cup of Parmesan cheese.
How much garlic powder is used?
The recipe calls for 1/4 teaspoon of garlic powder.
Should the sauce be boiled?
No, you should heat the heavy cream mixture for about 2 minutes without letting it come to a boil.
How is the chicken cooked?
The chicken is cut into pieces and sautéed in a large saucepan over medium heat until golden brown.
What should I serve with this meal?
It is recommended to serve this dish with crusty bread for a complete meal.
How many total ingredients are listed?
There are a total of 11 ingredients used in this recipe.
Is this recipe good for a busy weeknight?
Yes, it is described as a straightforward recipe that is ideal for busy weeknights.
How do I combine all the ingredients?
Once the sauce is ready, return the cooked chicken, pasta, and broccoli to the pan and toss gently to coat.
Is the pasta cooked with the broccoli?
No, the pasta and broccoli are cooked separately in their own pots of boiling water.
What is the preparation for the salt and pepper?
Salt and pepper should be added to the sauce mixture to taste.
What kind of flavor does this dish have?
It has a rich and creamy flavor profile infused with garlic and savory Parmesan cheese.
What category does this recipe fall into?
It is categorized as a pasta dish, specifically a creamy chicken alfredo variation.
How long does it take to cook the chicken?
The chicken should be sautéed until it is golden brown and fully cooked through.
Are there any tags associated with this recipe?
Tags include pasta, chicken, broccoli, alfredo, one-dish meal, creamy pasta, dinner, and comfort food.
Does this recipe contain fiber information?
No, the fiber content is not specified in the provided nutritional data.
What makes this dish better than a restaurant version?
The combination of fresh broccoli, tender chicken, and homemade garlic Alfredo sauce makes it a high-quality comfort meal.
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