Creamy Dill Mushroom Bisque
Indulge in the rich and comforting flavors of this Creamy Dill Mushroom Bisque, a perfect addition to your family lunch or an elegant first course for dinner guests. The earthiness of fresh mushrooms complements a delicate blend of onion, fresh dill, and buttery goodness, while the hint of white wine adds sophistication. Topped with a swirl of luscious sour cream, this bisque delivers a velvety texture and a burst of flavor that will delight your taste buds and warm your heart.
4
Servings
N/A
Calories
9
Ingredients
Ingredients
chopped onion
1 cup (finely chopped)
butter
3 tablespoons (unsalted)
fresh mushrooms
3/4 lb (sliced)
dry white wine
1/2 cup (use a dry variety)
soy sauce
1 tablespoon (low sodium recommended)
fresh dill
1 tablespoon (chopped)
chicken bouillon
3 cups (prepared from cubes or homemade)
salt
to taste
sour cream
1/2 cup (for topping)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Dill Mushroom Bisque?
Creamy Dill Mushroom Bisque is a rich and comforting soup featuring fresh mushrooms, onion, fresh dill, and a hint of white wine, topped with sour cream.
How many servings does this recipe yield?
This recipe is designed to serve 4 people.
What are the primary ingredients in this bisque?
The main ingredients include fresh mushrooms, chopped onion, butter, dry white wine, soy sauce, fresh dill, chicken bouillon, salt, and sour cream.
Is this mushroom bisque suitable for vegetarians?
While categorized as a vegetable soup, it uses chicken bouillon; to make it strictly vegetarian, you should substitute it with vegetable bouillon.
What type of mushrooms should I use?
The recipe calls for 3/4 lb of fresh mushrooms, sliced.
How much dill is required for the recipe?
You will need 1 tablespoon of chopped fresh dill.
What kind of wine is recommended?
A dry white wine variety is recommended to add sophistication to the flavor profile.
How is the sour cream used in this bisque?
The sour cream is used as a topping to provide a luscious swirl and a velvety texture.
Can I use bouillon cubes for the broth?
Yes, the 3 cups of chicken bouillon can be prepared from cubes or made from scratch.
What is the role of soy sauce in this recipe?
Soy sauce, preferably low sodium, is used to enhance the savory, earthy flavors of the mushrooms.
How should the onion be prepared?
The recipe requires 1 cup of onion that is finely chopped.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe, making it suitable for home cooks of all levels.
Can this bisque be served as a first course?
Absolutely, its elegant flavor makes it an excellent choice for a first course for dinner guests.
What kind of butter should I use?
The recipe specifies 3 tablespoons of unsalted butter.
What is the texture of the Creamy Dill Mushroom Bisque?
The bisque has a velvety and creamy texture thanks to the butter and sour cream topping.
Can I adjust the salt in this recipe?
Yes, salt should be added to taste to suit your personal preference.
How much white wine is needed?
The recipe calls for 1/2 cup of dry white wine.
What makes this bisque comforting?
The combination of buttery mushrooms, fresh herbs, and rich cream makes it a classic comfort food.
Is there a specific serving size for this recipe?
The recipe yields 4 servings, though the specific volume per serving is not defined.
Can I use dried dill instead of fresh?
While fresh dill is recommended for the best flavor, you can use dried dill, though you should use a smaller amount as it is more concentrated.
What is the best occasion for this soup?
It is perfect for a family lunch or as an elegant starter for a formal dinner.
How many ingredients are in this recipe?
There are 9 ingredients in total for this bisque.
What category does this recipe fall under?
This recipe is categorized under Vegetable dishes.
What tags are associated with this recipe?
Tags include soup, mushroom, dill, bisque, vegetarian, comfort food, easy recipe, family meal, and first course.
Can I substitute the chicken bouillon?
Yes, you can use vegetable bouillon or mushroom stock for a different flavor profile.
How do I prepare the mushrooms?
The fresh mushrooms should be cleaned and then sliced before being added to the soup.
Is this soup gluten-free?
The ingredients listed are naturally gluten-free, but always check your bouillon and soy sauce labels to ensure they are certified gluten-free.
Does this recipe contain many calories?
The calorie count is not specified in the raw data, but it contains butter and sour cream which add richness.
How do I store leftovers?
Leftover bisque should be stored in an airtight container in the refrigerator and consumed within 3 days.
Can I double the recipe?
Yes, you can easily double the ingredients to serve a larger group of 8 people.