Creamy Citrus Rice Pudding with Golden Raisins
Indulge in a comforting bowl of Creamy Citrus Rice Pudding with Golden Raisins, a delightful dessert that combines the warmth of slow-cooked rice with the zesty brightness of fresh orange zest. This Crock Pot recipe brings simplicity to the kitchen while ensuring each spoonful is rich and creamy. The addition of sweet golden raisins adds a touch of natural sweetness and an interesting chewiness, perfectly complementing the soothing texture of the pudding. Ideal for sharing with friends and family, this pudding makes a great finish to any meal and is especially perfect for cozy nights in.
6
Servings
158
Calories
6
Ingredients
Ingredients
2% low-fat milk
4 cups (none)
granulated sugar
1/2 cup (none)
medium grain rice, uncooked
1/2 cup (none)
golden raisins
2/3 cup (none)
orange zest, minced
2 teaspoons (minced)
ground nutmeg
1/2 teaspoon (for dusting before serving)
Instructions
1
In the bowl of a crock pot, combine the low-fat milk, granulated sugar, and uncooked medium grain rice, mixing well to combine all ingredients.
2
Cover the crock pot with the lid and set it to cook on high for 3 to 3.5 hours. Stir occasionally to help prevent the rice from sticking and to promote even cooking.
3
Once the rice pudding has reached a creamy consistency, carefully stir in the golden raisins and minced orange zest, ensuring they are evenly distributed throughout the pudding.
4
Spoon the warm pudding into individual serving bowls or a larger serving dish. Allow the pudding to set for a short period, as it will thicken further as it cools.
5
Before serving, lightly dust the top with ground nutmeg for an aromatic finish and enjoy the delicious flavors of this comforting dessert!
Nutrition Information
2.5g
Fat
27g
Carbs
6.7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Citrus Rice Pudding with Golden Raisins?
It is a slow-cooked dessert that combines medium grain rice, milk, and sugar with the bright flavor of orange zest and the sweetness of golden raisins.
How many servings does this recipe yield?
This recipe makes 6 servings.
What cooking appliance is required for this pudding?
You will need a crock pot or slow cooker to prepare this recipe.
How long does the rice pudding need to cook?
The pudding should cook on the high setting for 3 to 3.5 hours.
What type of rice is best for this recipe?
The recipe specifically calls for uncooked medium grain rice.
Can I use a different type of milk?
While the recipe suggests 2% low-fat milk, you can use other varieties, though it may change the final creaminess.
What kind of raisins are used?
Golden raisins are used to provide a sweet flavor and chewy texture.
How much orange zest is needed?
You will need 2 teaspoons of minced orange zest.
Is this a high-calorie dessert?
No, it is relatively light with 158 calories per serving.
Does the rice need to be pre-cooked?
No, you use uncooked rice which cooks directly in the milk within the crock pot.
What setting should I use on my crock pot?
Set the crock pot to the high heat setting.
Why is it important to stir the pudding occasionally?
Stirring helps prevent the rice from sticking to the bottom and ensures the pudding cooks evenly.
When should I add the golden raisins?
The golden raisins should be stirred in once the rice pudding has reached its creamy consistency, after the initial cooking time.
When is the orange zest added to the mixture?
Add the minced orange zest at the same time as the raisins, after the rice has finished cooking.
What spice is used to finish the dish?
A light dusting of ground nutmeg is added before serving for an aromatic finish.
Does the pudding thicken after cooking?
Yes, the pudding will continue to thicken further as it cools and sets.
How much sugar is in the entire recipe?
The recipe uses 1/2 cup of granulated sugar.
Can this pudding be served warm?
Yes, it is recommended to spoon the warm pudding into bowls and serve.
How much protein is in each serving?
Each serving contains 6.7 grams of protein.
What is the fat content per serving?
There is 2.5 grams of fat per serving.
How many carbohydrates are in one serving?
There are 27 grams of carbohydrates per serving.
Is there any fiber in this dessert?
The nutritional information provided indicates the fiber content is null or not measured.
How many ingredients are required in total?
There are 6 total ingredients required for this recipe.
How much nutmeg is suggested?
The recipe calls for 1/2 teaspoon of ground nutmeg for dusting.
What is the preparation for the orange zest?
The orange zest should be minced into fine pieces.
Should the crock pot be covered during cooking?
Yes, keep the crock pot covered with the lid during the 3 to 3.5 hour cooking process.
Is there any sodium in this recipe?
The provided data does not list a specific sodium count, suggesting it is very low or not measured.
Can I use long grain rice instead?
While you can substitute it, medium grain rice is preferred as it releases more starch, creating a creamier pudding.
How much milk is used?
The recipe requires 4 cups of 2% low-fat milk.
Is this recipe suitable for a cozy night in?
Yes, the description highlights it as a comforting dessert perfect for cozy nights and sharing with family.