Creamy Chive-Infused Cheesy Potato Bake
Indulge in this hearty Creamy Chive-Infused Cheesy Potato Bake, a comforting dish that’s perfect for family gatherings or a cozy night in. This recipe combines tender potatoes with a luscious mixture of sour cream, cream, and two kinds of cheese, enhanced with fresh chives. Baked to perfection, the dish boasts a beautifully golden top that will entice everyone at the table. Whether served as a side or a main dish, this bake is sure to delight the taste buds and become a new favorite. Make it for someone special or share the goodness with friends!
4
Servings
300
Calories
8
Ingredients
Ingredients
Potatoes
3 large (washed and halved)
Sour cream
1 cup (none)
Pouring cream
1 1/4 cups (none)
Parmesan cheese
1/2 cup (grated)
Cheddar cheese
1 cup (grated)
Chives
1 tablespoon (chopped)
Salt
to taste (none)
Black pepper
to taste (none)
Instructions
1
Preheat your oven to 200°C (400°F) to ensure an even bake.
2
In a large pot, boil the washed potatoes in salted water until they are tender, approximately 15 minutes.
3
Once tender, drain the potatoes and allow them to cool slightly. Slice each potato in half lengthwise and arrange them cut side up in a baking dish.
4
In a mixing bowl, whisk together the sour cream, pouring cream, grated Parmesan and Cheddar cheese, chopped chives, and season with salt and pepper to taste.
5
Carefully pour the creamy cheese mixture over the potatoes, ensuring each piece is generously coated.
6
Place the baking dish in the preheated oven and bake for 20 to 30 minutes, or until the top is golden brown and bubbly.
7
Once done, remove from the oven and let it sit for a few minutes before serving. Enjoy your creamy chive-infused cheesy potato bake!
Nutrition Information
17.5g
Fat
24.5g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Creamy Chive-Infused Cheesy Potato Bake.
How many calories are in one serving?
There are 300 calories per serving.
What temperature should the oven be preheated to?
The oven should be preheated to 200°C (400°F).
How many servings does this recipe provide?
This recipe provides 4 servings.
What is the total fat content per serving?
The fat content is 17.5g per serving.
How much protein is in this potato bake?
Each serving contains 10g of protein.
What are the carbohydrates per serving?
There are 24.5g of carbohydrates per serving.
How long should the potatoes be boiled?
The potatoes should be boiled for approximately 15 minutes until tender.
What kind of cheeses are used in this recipe?
This recipe uses both Parmesan cheese and Cheddar cheese.
How much Cheddar cheese is required?
The recipe calls for 1 cup of grated Cheddar cheese.
How much Parmesan cheese is needed?
You will need 1/2 cup of grated Parmesan cheese.
What herb provides the infusion flavor?
Fresh chopped chives provide the infusion flavor.
How much sour cream is used?
The recipe requires 1 cup of sour cream.
How much pouring cream should be added?
You should add 1 1/4 cups of pouring cream.
Is this recipe suitable for vegetarians?
Yes, this dish is tagged as vegetarian.
How long does the dish need to bake?
It needs to bake for 20 to 30 minutes in the oven.
How many large potatoes are needed?
The recipe requires 3 large potatoes.
How should the potatoes be prepared before boiling?
The potatoes should be washed.
How should the potatoes be sliced after boiling?
They should be sliced in half lengthwise.
What is the total number of ingredients?
There are 8 ingredients listed in the recipe.
Is the sodium content specified for this recipe?
No, the sodium content is not specified.
Is the fiber content specified for this recipe?
No, the fiber content is not specified.
Can this dish be served as a main?
Yes, it can be served as either a side or a main dish.
How should the potatoes be arranged in the baking dish?
Arrange them cut side up in the baking dish.
What should the top of the bake look like when done?
The top should be golden brown and bubbly.
Should the dish sit before serving?
Yes, you should let it sit for a few minutes after removing it from the oven.
What ingredients are whisked together for the sauce?
Sour cream, pouring cream, Parmesan, Cheddar, chives, salt, and pepper are whisked together.
What category does this recipe fall into?
The category for this recipe is Potato.
Is black pepper included in the recipe?
Yes, black pepper is used to taste.
Is the sugar content provided in the nutritional info?
No, the sugar content is not provided.