Creamy Chipotle Sweet Potato Mash
Elevate your dinner with this creamy and smoky version of traditional mashed sweet potatoes. Inspired by Alton Brown's genius culinary techniques, this recipe strikes a balance between the natural sweetness of the potatoes and the subtle heat from chipotle peppers. By using half the recommended amount of adobo sauce and enhancing it with a touch of extra salt, these smashed sweet potatoes boast a velvety texture and a flavor profile that pairs perfectly with grilled steak and fresh salads. An easy yet impressive dish that is sure to become a favorite at the dinner table!
4
Servings
91.25
Calories
5
Ingredients
Ingredients
Sweet Potatoes
2 (large, peeled and cubed)
Unsalted Butter
2 (tablespoons)
Chipotle Chile in Adobo
1 (minced fine)
Adobo Sauce
1/2 (teaspoon)
Salt
1 (teaspoon)
Instructions
1
Peel and cube the sweet potatoes, then place them in a steamer basket over a large pot of simmering water.
2
Cover and steam the sweet potatoes for about 20 minutes, or until they are tender and easily pierced with a fork.
3
Carefully remove the steamed potatoes from the pot and transfer them to a large mixing bowl.
4
Add the unsalted butter to the warm sweet potatoes and mash them with a potato masher until smooth and creamy.
5
Stir in the minced chipotle chile, adobo sauce, and salt, continuing to mash and combine until fully incorporated and creamy.
6
Taste and adjust salt if necessary for additional flavor.
7
Serve the mashed sweet potatoes hot as a delightful side dish.
Nutrition Information
3g
Fat
15g
Carbs
1g
Protein
2g
Fiber
3g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Chipotle Sweet Potato Mash?
It is a smoky and creamy variation of mashed sweet potatoes that balances natural sweetness with the heat of chipotle peppers.
How many servings does this recipe make?
This recipe is designed to serve 4 people.
Is this recipe vegetarian-friendly?
Yes, this recipe is categorized as vegetarian.
What are the main ingredients?
The ingredients include 2 large sweet potatoes, 2 tablespoons of unsalted butter, 1 minced chipotle chile, 1/2 teaspoon of adobo sauce, and 1 teaspoon of salt.
How should I cook the sweet potatoes?
Peel and cube the potatoes, then steam them in a basket over simmering water for about 20 minutes.
How do I know when the sweet potatoes are ready to mash?
They are ready when they are tender and can be easily pierced with a fork.
What makes the texture of these sweet potatoes velvety?
The combination of steaming the potatoes and mashing them with unsalted butter and adobo sauce creates a velvety texture.
How much chipotle should I use for a balanced flavor?
The recipe recommends 1 minced chipotle chile and 1/2 teaspoon of adobo sauce.
What is the calorie count per serving?
Each serving contains approximately 91.25 calories.
How much fat is in one serving of this mash?
There are 3 grams of fat per serving.
How many carbohydrates are in this recipe?
There are 15 grams of carbohydrates per serving.
Does this dish contain much protein?
This dish is low in protein, containing 1 gram per serving.
What is the fiber content of this recipe?
There are 2 grams of fiber per serving.
How much sugar is in the sweet potato mash?
There are 3 grams of sugar per serving.
Who inspired this recipe's culinary techniques?
This recipe is inspired by the culinary techniques of Alton Brown.
What should I serve with Creamy Chipotle Sweet Potato Mash?
It pairs excellently with grilled steak and fresh salads.
Is this considered an easy recipe to prepare?
Yes, it is tagged as an easy recipe and a simple side dish.
How much salt is used in the recipe?
The recipe calls for 1 teaspoon of salt, with the option to adjust for taste.
Can I use salted butter instead of unsalted butter?
You can, but you should reduce the additional salt added to avoid over-seasoning.
How do I prepare the chipotle chile?
The chipotle chile in adobo should be minced very fine before being added.
What is the first step in the instructions?
The first step is to peel and cube the sweet potatoes.
How many ingredients are needed in total?
There are 5 total ingredients required for this recipe.
Should the dish be served hot or cold?
The mashed sweet potatoes should be served hot.
What are the common tags for this dish?
Tags include sweet potatoes, chipotle, mashed potatoes, side dish, vegetarian, and comfort food.
How is the adobo sauce measured?
The recipe calls for exactly 1/2 teaspoon of adobo sauce.
Is there any sodium information provided?
Sodium information is not specified in the nutrition data provided.
What is the prep for the sweet potatoes?
They are described as large, peeled, and cubed.
When do I add the butter to the potatoes?
Add the butter to the warm sweet potatoes immediately after removing them from the steamer.
How do I combine the chipotle and salt?
Stir them into the mashed potatoes and continue mashing until fully incorporated.
Can I make this dish ahead of time?
While best served fresh, it can be reheated, though the velvety texture is best when hot and fresh.