Creamy Chicken Macaroni Soup (Sopas)

Chicken Breast Added: 10/6/2024
Creamy Chicken Macaroni Soup (Sopas)
Creamy Chicken Macaroni Soup is a beloved Filipino comfort dish that beautifully combines tender bite-sized pieces of chicken breast, al dente elbow macaroni, and a rich, velvety broth made from evaporated milk and butter. With aromatic vegetables like sautรฉed onions and carrots, this soup is not only hearty and warming but also incredibly satisfying any time of the day. Perfect for chilly evenings or whenever you crave a soothing bowl of goodness, this sopas recipe captures the essence of home-cooked happiness.
4
Servings
N/A
Calories
12
Ingredients
Creamy Chicken Macaroni Soup (Sopas) instructions

Ingredients

Elbow Macaroni 2 cups (uncooked)
Chicken Breast 1 lb (cut into bite-sized pieces)
Evaporated Milk 1/2 cup (none)
Butter 2 tablespoons (none)
Minced Garlic 1 tablespoon (none)
Onion 1 medium (finely chopped)
Carrot 1/2 cup (sliced)
Knorr Chicken Bouillon Cube 1 (none)
Salt to taste (none)
Black Pepper to taste (none)
Fish Sauce (optional) 1 tablespoon (none)
Water 8-10 cups (none)

Instructions

1
In a large pot, bring 8-10 cups of water to a boil. Add the chicken breast pieces and cook until they are no longer pink, about 10-12 minutes. Remove the chicken from the pot and set it aside, reserving the chicken broth.
2
In the same pot over medium heat, melt the butter. Add the finely chopped onion, minced garlic, and sliced carrots. Sautรฉ until the onions are translucent and fragrant, about 5 minutes.
3
Add the elbow macaroni to the pot and stir to combine. Gradually pour in 4-6 cups of the reserved chicken broth. Increase the heat to high and bring the mixture to a boil while stirring occasionally to prevent the macaroni from sticking.
4
Once the macaroni is al dente, return the cooked chicken to the pot along with the Knorr Chicken Bouillon cube. Stir well and allow the soup to simmer for an additional 5-7 minutes to let the flavors meld.
5
Reduce the heat to medium-low, then stir in the evaporated milk. Allow it to simmer gently, taking care not to let it boil, for another 3-5 minutes.
6
Season the soup with salt and pepper to taste and add fish sauce if desired for a savory kick. Serve hot and enjoy!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Creamy Chicken Macaroni Soup (Sopas)?
It is a beloved Filipino comfort dish combining chicken breast, elbow macaroni, and a velvety broth made with evaporated milk and butter.
How many servings does this recipe provide?
This recipe makes 4 servings.
What type of pasta is used in Sopas?
The recipe uses 2 cups of uncooked elbow macaroni.
How much chicken is required for this soup?
You will need 1 lb of chicken breast, cut into bite-sized pieces.
What makes the broth creamy?
The creaminess comes from adding 1/2 cup of evaporated milk and 2 tablespoons of butter.
How long should I boil the chicken breast?
Boil the chicken pieces for about 10-12 minutes until they are no longer pink.
Should I discard the water used to boil the chicken?
No, you should reserve the chicken broth to use later in the recipe.
What vegetables are included in this sopas recipe?
The recipe includes sliced carrots, finely chopped onion, and minced garlic.
How much butter is used for sautรฉing?
2 tablespoons of butter are used to sautรฉ the aromatics.
When do I add the macaroni to the pot?
Add the elbow macaroni after sautรฉing the onions, garlic, and carrots.
How much of the reserved broth is added to the macaroni?
Gradually pour in 4-6 cups of the reserved chicken broth.
What should the texture of the macaroni be?
The macaroni should be cooked until it is al dente.
What bouillon is used in this recipe?
One Knorr Chicken Bouillon cube is added to enhance the flavor.
When do I return the cooked chicken to the pot?
Return the chicken to the pot once the macaroni is al dente.
How long do I simmer the soup after adding the chicken and bouillon?
Allow it to simmer for an additional 5-7 minutes to let the flavors meld.
At what heat should I add the evaporated milk?
Reduce the heat to medium-low before stirring in the evaporated milk.
Can I let the soup boil after adding the milk?
No, you should simmer it gently for 3-5 minutes and take care not to let it boil.
What is the optional ingredient for a savory kick?
You can add 1 tablespoon of fish sauce if desired.
How do I season the soup?
Season with salt and black pepper to taste.
What is the preparation for the onion?
One medium onion should be finely chopped.
How much garlic is needed?
The recipe calls for 1 tablespoon of minced garlic.
How much carrot is included?
Use 1/2 cup of sliced carrots.
What is the initial amount of water used for boiling?
8-10 cups of water are used initially to boil the chicken.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and a great choice for home-cooked happiness.
What category does this recipe fall into?
It is categorized under Chicken Breast.
Is this a traditional Filipino dish?
Yes, it is a classic Filipino comfort food often served for breakfast or on chilly days.
How many total ingredients are in this recipe?
There are 12 ingredients in total.
What is the best way to serve Sopas?
It is best served hot.
How do I prevent the macaroni from sticking?
Stir the mixture occasionally while bringing it to a boil.
Can I use other pasta shapes?
While elbow macaroni is traditional, you can substitute other small pasta shapes if needed.
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