Creamy Chicken Fettuccine with Colorful Vegetables
This delightful Creamy Chicken Fettuccine dish brings together tender strips of chicken, vibrant bell peppers, and nutritious broccoli, all enveloped in a luscious creamy mushroom sauce. Inspired by family travels and culinary explorations, this recipe captures the essence of comfort food without any heat, making it a perfect choice for a cozy night in. Serve it over rich fettuccine to create a satisfying and wholesome meal that’s sure to please everyone at the table, blending Italian flair with a medley of garden-fresh ingredients.
4
Servings
N/A
Calories
10
Ingredients
Ingredients
Fettuccine
8-12 ounces (Use half egg and half spinach fettuccine for added flavor and nutrition.)
Broccoli florets
1 1/2 cups (Fresh, chopped into bite-sized pieces.)
Bell pepper
1 medium (Cut into 3/4-inch squares.)
Onion
1 medium (Chopped (approximately 1/2 cup).)
Oil
1 tablespoon (Vegetable oil or olive oil for sautéing.)
Boneless chicken breast
3/4 - 1 lb (Cut into small strips.)
Cream of mushroom soup
10 3/4 ounces (Use canned or homemade.)
Water
1/2 cup (To thin the sauce.)
Basil
1 teaspoon (Crushed or dried.)
Shredded cheddar cheese
1/2 cup (For melting into the sauce.)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Chicken Fettuccine with Colorful Vegetables?
It is a comfort food dish featuring tender chicken strips, bell peppers, and broccoli in a creamy mushroom sauce served over fettuccine pasta.
What type of chicken is used in this recipe?
The recipe calls for 3/4 to 1 pound of boneless chicken breast cut into small strips.
Which pasta is recommended for this dish?
Fettuccine is recommended, specifically a mix of half egg and half spinach fettuccine for better flavor and nutrition.
What vegetables are included?
The recipe includes fresh broccoli florets, bell peppers, and chopped onion.
How should the bell pepper be prepared?
The bell pepper should be cut into 3/4-inch squares.
Is this recipe spicy?
No, this recipe is designed with no heat, making it suitable for everyone including children.
What is the base of the creamy sauce?
The sauce base is made from cream of mushroom soup, water, and shredded cheddar cheese.
Can I make this dish vegetarian?
Yes, you can omit the chicken and use a vegetable-based cream soup to make it vegetarian.
How many servings does this recipe provide?
This recipe is designed to serve 4 people.
How should the broccoli be chopped?
Fresh broccoli should be chopped into small, bite-sized florets.
Can I use frozen broccoli instead of fresh?
While fresh is recommended for the best texture, frozen broccoli can be used if thawed and drained.
What kind of cream of mushroom soup should I use?
You can use a standard 10 3/4 ounce can or an equivalent amount of homemade cream of mushroom soup.
What type of oil is best for sautéing the ingredients?
You can use either vegetable oil or olive oil for sautéing.
Why is spinach fettuccine suggested?
Spinach fettuccine is suggested to add nutritional value and visual variety to the dish.
What kind of cheese is added to the sauce?
The recipe uses 1/2 cup of shredded cheddar cheese to melt into the sauce.
What is the purpose of adding water to the recipe?
1/2 cup of water is used to thin the cream of mushroom soup into a smooth sauce consistency.
What herbs are used for seasoning?
The recipe uses one teaspoon of crushed or dried basil for flavoring.
Is this a family-friendly meal?
Yes, it is specifically described as a family meal that is perfect for a cozy night in.
How much onion do I need?
You need one medium onion, which yields approximately 1/2 cup when chopped.
What is the recipe category?
This recipe is categorized under Poultry.
Can I substitute chicken thighs for chicken breasts?
Yes, boneless chicken thighs can be used as a substitute if you prefer darker meat.
How do I adjust the thickness of the sauce?
You can adjust the sauce thickness by slightly increasing or decreasing the 1/2 cup of water.
Is this recipe considered healthy?
The recipe is tagged as healthy as it includes lean protein and a variety of fresh vegetables.
What size should the chicken strips be?
The chicken should be cut into small strips for even and quick cooking.
Can I use different colors of bell peppers?
Yes, using a mix of red, yellow, or green bell peppers adds to the 'colorful' aspect of the dish.
Is this an easy recipe for beginners?
Yes, it is tagged as an easy recipe, making it great for cooks of all skill levels.
Does this dish contain dairy?
Yes, it contains dairy from the cream of mushroom soup and the shredded cheddar cheese.
What is the culinary inspiration for this dish?
The recipe was inspired by family travels and various culinary explorations.
Can I add other vegetables to the mix?
Certainly, you can add vegetables like peas or carrots to further enhance the dish.
How much fettuccine is required?
The recipe calls for 8 to 12 ounces of fettuccine pasta.