Creamy Chicken and Bow Tie Pasta Delight
Indulge in the rich flavors of this Creamy Chicken and Bow Tie Pasta Delight, inspired by the beloved Pasta Milano from Romano's Macaroni Grill. This savory dish combines tender grilled chicken, sun-dried tomatoes, and earthy mushrooms in a luscious roasted garlic cream sauce, served over perfectly cooked bow tie pasta. Perfect for family dinners or gatherings, this dish not only pleases the palate but is also a feast for the eyes. Simple yet elegant, it's sure to become a favorite in your home.
6
Servings
600
Calories
8
Ingredients
Ingredients
Butter
6 ounces (unsalted)
Grilled Chicken
18 ounces (sliced)
Sun-Dried Tomatoes
12 ounces (chopped)
Mushrooms
12 ounces (sliced)
Parmesan Cheese
6 tablespoons (finely grated)
Roasted Garlic Cream Sauce
36 ounces (store-bought or homemade)
Bow Tie Pasta
36 ounces (uncooked)
Italian Parsley
to taste (for garnish)
Instructions
1
1. Begin by cooking the bow tie pasta according to the package instructions until al dente. Drain the pasta and set aside.
2
2. In a large skillet, melt the unsalted butter over medium heat. Once melted, add the chopped sun-dried tomatoes and sliced mushrooms. Sauté for about 1-2 minutes until fragrant and slightly softened.
3
3. Stir in the roasted garlic cream sauce and finely grated Parmesan cheese. Allow the mixture to heat thoroughly, stirring occasionally to combine the flavors, about 3-4 minutes.
4
4. Gently fold the cooked bow tie pasta into the cream sauce mixture, ensuring each piece is well-coated with the creamy goodness.
5
5. Taste and adjust seasoning if necessary. Serve hot, garnished with additional Parmesan cheese and a sprig of Italian parsley for a fresh touch.
Nutrition Information
35g
Fat
60g
Carbs
30g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Chicken and Bow Tie Pasta Delight?
It is a savory dish inspired by Romano's Macaroni Grill's Pasta Milano, featuring grilled chicken, sun-dried tomatoes, and mushrooms in a roasted garlic cream sauce.
How many servings does this recipe provide?
This recipe is designed to serve 6 people.
What type of pasta is used in this recipe?
The recipe calls for 36 ounces of uncooked bow tie pasta, also known as farfalle.
What is the calorie count per serving?
Each serving contains approximately 600 calories.
How much protein is in each serving?
There are 30 grams of protein per serving.
What kind of chicken should I use?
The recipe requires 18 ounces of sliced grilled chicken.
Can I use store-bought sauce for this recipe?
Yes, you can use either store-bought or homemade roasted garlic cream sauce.
How much fat is in one serving?
Each serving contains 35 grams of fat.
How many carbohydrates are in this dish?
There are 60 grams of carbohydrates per serving.
What vegetables are included in the recipe?
The recipe includes 12 ounces of chopped sun-dried tomatoes and 12 ounces of sliced mushrooms.
What type of butter is recommended?
The recipe specifies 6 ounces of unsalted butter.
How much Parmesan cheese is needed?
You will need 6 tablespoons of finely grated Parmesan cheese, plus extra for garnish.
What is used for the garnish?
The dish is garnished with additional Parmesan cheese and a sprig of Italian parsley.
How long should I sauté the tomatoes and mushrooms?
Sauté the chopped sun-dried tomatoes and sliced mushrooms for about 1-2 minutes until fragrant.
When do I add the Parmesan cheese?
Stir in the finely grated Parmesan cheese along with the roasted garlic cream sauce after sautéing the vegetables.
How should the pasta be cooked?
Cook the bow tie pasta according to the package instructions until it is al dente.
How much roasted garlic cream sauce is required?
The recipe calls for 36 ounces of roasted garlic cream sauce.
Is this recipe considered comfort food?
Yes, it is tagged as comfort food and is ideal for family meals.
How long should the sauce and cheese mixture heat?
Allow the mixture to heat thoroughly for about 3-4 minutes, stirring occasionally.
What is the first step of the instructions?
The first step is to cook the bow tie pasta until al dente, then drain and set it aside.
What is the final step before serving?
Taste and adjust seasoning if necessary, then serve hot with garnish.
How many ingredients are in this recipe?
There are a total of 8 ingredients.
What style of cuisine does this dish belong to?
This dish belongs to Italian cuisine.
What is the texture of the chicken?
The chicken is described as tender and should be grilled and sliced.
Can I use salted butter instead of unsalted?
While the recipe calls for unsalted butter, you can use salted butter but may need to adjust the final seasoning.
What is the total amount of mushrooms used?
The recipe uses 12 ounces of sliced mushrooms.
Is this a one-pot dish?
Yes, it is tagged as a one-pot dish, although the pasta is boiled separately first.
What is the primary flavor profile?
The profile is rich and creamy with earthy mushroom notes and savory roasted garlic.
How much sun-dried tomatoes are needed?
You will need 12 ounces of chopped sun-dried tomatoes.
How much Italian parsley should I use?
The Italian parsley is used to taste for garnishing purposes.