Creamy Chicken & Mushroom Delight
This Creamy Chicken & Mushroom Delight is the perfect quick and comforting meal that captivates the senses. With tender strips of chicken breast, savory sautéed mushrooms, and sweet caramelized onions, this dish combines everyday ingredients to create a deliciously rich sauce that adds elegance to any meal. Ideal for those busy weeknights or cozy weekends, it pairs fantastically with your choice of pasta, fluffy rice, or roasted potatoes, and don't forget a crusty baguette for dipping into the luscious cream sauce. If you're looking to add some greens to balance the dish, simply toss in frozen peas or steamed broccoli florets in the last few moments of cooking for a pop of color and flavor. This recipe yields two hearty servings but can be easily doubled to satisfy a larger appetite.
2
Servings
275
Calories
9
Ingredients
Ingredients
Chicken breast fillets
2 (cut into strips)
Medium mushrooms
6-7 (cut into chunky slices)
Medium onion
1/2 (sliced)
Vegetable or chicken stock
1/2 cup (liquid)
Single cream (half and half)
1/4 cup (liquid)
Flour
1 tablespoon (mixed with a little water into a paste)
Salt
to taste
Fresh ground black pepper
to taste
Fresh parsley or basil
1/4 cup (chopped finely (optional))
Instructions
1
Heat a drizzle of oil in a large skillet over medium heat.
2
Add the chicken strips to the skillet and sauté for about 5-7 minutes until they are well-sealed and starting to brown.
3
Stir in the sliced onions and cook for an additional 3-4 minutes until they start to soften and become translucent.
4
Add the chunky mushroom slices to the pan, cooking them down for another 3-5 minutes, until they are browned and tender.
5
Pour in the vegetable or chicken stock, stirring well to combine.
6
In a small bowl, mix the flour with a little water to create a smooth paste. Gradually stir this mixture into the skillet, bringing the sauce to a boil and letting it simmer until it thickens to your desired consistency.
7
Lower the heat and stir in the cream, mixing until smooth. Season with salt and fresh ground black pepper to taste.
8
If using, fold in the chopped herbs for a fresh finish.
9
Serve immediately over pasta, rice, or potatoes, and enjoy!
Nutrition Information
12.5g
Fat
25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Chicken & Mushroom Delight?
It is a quick and comforting meal consisting of tender chicken breast strips, sautéed mushrooms, and caramelized onions in a rich cream sauce.
How many servings does this recipe yield?
This recipe yields two hearty servings.
What is the calorie count per serving?
There are 275 calories per serving.
How much protein is in one serving?
Each serving contains 25g of protein.
How much fat does this dish contain?
This dish contains 12.5g of fat per serving.
How many chicken breast fillets are needed?
You will need 2 chicken breast fillets, cut into strips.
What type of mushrooms should I use?
The recipe calls for 6-7 medium mushrooms, cut into chunky slices.
How much onion is required?
You need 1/2 of a medium onion, sliced.
What kind of stock can be used for the sauce?
You can use 1/2 cup of either vegetable or chicken stock.
What type of cream is recommended?
The recipe suggests 1/4 cup of single cream or half and half.
How do I thicken the sauce?
Mix 1 tablespoon of flour with a little water to create a smooth paste, then gradually stir it into the skillet and simmer.
How long should I sauté the chicken?
The chicken should be sautéed for about 5-7 minutes until well-sealed and starting to brown.
When do I add the onions?
Add the sliced onions after the chicken has browned and cook for 3-4 minutes until softened.
How long do the mushrooms need to cook?
Cook the mushrooms for 3-5 minutes until they are browned and tender.
When should the cream be added?
Lower the heat and stir in the cream after the sauce has thickened to your desired consistency.
What herbs can be added for a fresh finish?
You can use 1/4 cup of finely chopped fresh parsley or basil.
What are some suggested side dishes?
This dish pairs well with pasta, fluffy rice, roasted potatoes, or a crusty baguette.
Can I add extra vegetables to this dish?
Yes, you can toss in frozen peas or steamed broccoli florets in the last few moments of cooking.
Can I double the recipe?
Yes, the recipe can be easily doubled to satisfy a larger appetite.
Is this a one-pan meal?
Yes, it is categorized as a one-pan dish.
How should I season the sauce?
Season with salt and fresh ground black pepper to taste.
What heat level should I use for sautéing?
Start with a large skillet over medium heat.
Is this considered a quick meal?
Yes, it is tagged as a 30-minute meal and a quick recipe.
What is the first step of the recipe?
Heat a drizzle of oil in a large skillet over medium heat.
What preparation is needed for the mushrooms?
The mushrooms should be cut into chunky slices.
Should the stock be liquid or powder?
The stock should be in liquid form.
Is this recipe suitable for weeknights?
Yes, it is ideal for busy weeknights or cozy weekends.
How many ingredients are in this recipe?
There are 9 ingredients in total.
What tags describe this dish?
Tags include chicken, easy meal, creamy sauce, mushrooms, and comfort food.
When do you bring the sauce to a boil?
Bring the sauce to a boil after stirring in the flour and water paste to help it thicken.