Creamy Chicken & Broccoli Potato Lasagna

General Added: 10/6/2024
Creamy Chicken & Broccoli Potato Lasagna
Indulge in this layered Creamy Chicken & Broccoli Potato Lasagna, a fusion of comfort food that reimagines traditional lasagna with a twist. This hearty dish combines fluffy baked potatoes, tender chicken, crispy bacon (if desired), and vibrant steamed broccoli, all enveloped in a velvety sour cream and cheese blend. Topped with gooey melted cheese and a drizzle of butter, this lasagna is perfect for a cozy family dinner or a gathering with friends. Serve it hot and watch it disappear!
N/A
Servings
457
Calories
9
Ingredients
Creamy Chicken & Broccoli Potato Lasagna instructions

Ingredients

medium potatoes 4-6 (baked)
boneless skinless chicken breast 1 lb (cooked and diced)
sour cream 8 ounces
cooked bacon 1 lb (optional, cooked and crumbled)
steamed broccoli 2 cups
shredded cheese 2-4 cups (your choice of types)
melted butter 2 cups (try less for a healthier version)
salt to taste
pepper to taste

Instructions

1
Preheat your oven to 365°F (185°C).
2
Wash the medium potatoes, then bake them until tender. Once cooled, slice them in half and scoop out the fluffy insides into a mixing bowl.
3
Season the potato fluff with salt, pepper, and a bit of melted butter. Mix until combined.
4
In an 8 x 11-inch nonstick pan, layer the diced chicken breast at the bottom, evenly distributing it across the pan.
5
Spread half of the seasoned potato fluff over the chicken, pressing down gently to create an even layer.
6
Next, layer the steamed broccoli over the potato fluff, followed by the optional cooked bacon pieces (if using).
7
Add another layer of the seasoned potato fluff, then top it with a generous amount of shredded cheese.
8
Finish with a final layer of remaining shredded cheese, followed by a light drizzle of melted butter over the top.
9
Cover the dish with aluminum foil and bake for 20 minutes. Then remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
10
Let it cool for a few minutes before slicing and serving. Enjoy!

Nutrition Information

31g
Fat
31g
Carbs
17g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Creamy Chicken & Broccoli Potato Lasagna?
It is a comfort food dish that layers fluffy baked potatoes, tender chicken, broccoli, and cheese for a unique twist on traditional lasagna.
What oven temperature is required for this recipe?
The oven should be preheated to 365°F (185°C).
How many potatoes are needed?
The recipe calls for 4 to 6 medium-sized potatoes.
How should the potatoes be prepared?
Wash and bake the potatoes until tender, then slice them in half and scoop out the fluff into a mixing bowl.
What type of chicken should I use?
Use 1 lb of boneless skinless chicken breast that has been cooked and diced.
Is bacon a required ingredient?
No, the 1 lb of cooked and crumbled bacon is an optional addition.
How much broccoli is used in the lasagna?
You will need 2 cups of steamed broccoli.
What size pan is recommended for baking?
An 8 x 11-inch nonstick pan is recommended for this recipe.
How much shredded cheese do I need?
The recipe uses 2 to 4 cups of shredded cheese, depending on your preference.
Can I make this recipe healthier?
Yes, you can use less than the 2 cups of melted butter suggested for a healthier version.
What is the first layer of the lasagna?
The first layer consists of the diced chicken breast distributed evenly at the bottom of the pan.
How do I prepare the potato fluff?
Season the scooped potato insides with salt, pepper, and a bit of melted butter, then mix until combined.
How long should the dish be baked while covered?
Cover the dish with aluminum foil and bake it for 20 minutes.
How long do I bake the lasagna after removing the foil?
Bake for an additional 10 to 15 minutes uncovered until the cheese is bubbly and golden.
How many calories are in one serving?
There are approximately 457 calories per serving.
What is the fat content per serving?
Each serving contains about 31g of fat.
How many carbohydrates are in this dish?
There are 31g of carbohydrates per serving.
How much protein does this lasagna provide?
Each serving provides 17g of protein.
What kind of cheese should I use?
You can use your choice of shredded cheese types.
Is sour cream used in this recipe?
Yes, the recipe includes 8 ounces of sour cream to create the velvety blend.
Can I use rotisserie chicken for this?
Yes, pre-cooked rotisserie chicken that is diced works well for the chicken layer.
Do I need to steam the broccoli beforehand?
Yes, the broccoli should be steamed before being layered into the pan.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe and a one-dish family meal.
Can I use different types of potatoes?
While medium potatoes are specified, Russet potatoes are excellent for creating fluffy insides.
Why is it called a potato lasagna?
It is called a lasagna because the ingredients are layered similarly to the traditional pasta dish, using potatoes as a primary structural component.
Should the dish cool before slicing?
Yes, let it cool for a few minutes after baking to allow the layers to set for easier slicing.
What are the primary seasonings?
The main seasonings are salt and pepper, added to taste.
Can I add other vegetables?
Yes, while broccoli is standard, you could add other steamed vegetables like carrots or peas.
Is this a good meal for groups?
Yes, it is described as perfect for a cozy family dinner or a gathering with friends.
How do I achieve a golden cheese top?
The light drizzle of melted butter over the final layer of cheese helps it become bubbly and golden during the final minutes of baking.
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