Creamy Cheesy Pea Bake
This Creamy Cheesy Pea Bake is a delightful twist on traditional casseroles, combining the freshness of peas with a smooth, savory potato soup base. Enhanced by the melt-in-your-mouth cheddar cheese and a crunchy Ritz cracker topping, this dish offers a satisfying balance of flavors and textures. Perfect for family gatherings or a cozy weeknight dinner, this recipe has been thoughtfully adapted to keep the indulgence of a rich casserole while reducing fat content, making it a healthier choice without sacrificing taste.
6
Servings
350
Calories
5
Ingredients
Ingredients
Frozen peas
16 ounces (Measured)
Cream of potato soup
12 ounces (Prepared)
Onion
1/2 cup (Diced)
Cheddar cheese
2 cups (Shredded)
Ritz crackers
1 cup (Crushed)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the frozen peas, cream of potato soup, and diced onion. Stir until well integrated.
3
Transfer the mixture into an 8-inch casserole dish, spreading it evenly.
4
Generously sprinkle the shredded cheddar cheese over the top of the pea mixture.
5
Finish by spreading the crushed Ritz crackers evenly over the cheese layer, ensuring a nice, even crust.
6
Place the casserole in the preheated oven and bake for 40 minutes, or until the cheese is melted and the mixture is bubbly.
7
Remove from the oven and let sit for a few minutes before serving. Enjoy your creamy, cheesy delight!
Nutrition Information
15g
Fat
37g
Carbs
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main ingredient in the Creamy Cheesy Pea Bake?
The primary ingredient is 16 ounces of frozen peas.
How many servings does this recipe yield?
This recipe makes 6 servings.
What temperature should the oven be set to?
The oven should be preheated to 350°F (175°C).
What is the total cooking time?
The dish needs to bake for 40 minutes.
What kind of soup is used in this casserole?
The recipe uses 12 ounces of cream of potato soup.
How much cheese is required for the topping?
The recipe calls for 2 cups of shredded cheddar cheese.
What provides the crunchy texture on top?
A layer of 1 cup of crushed Ritz crackers provides the crunchy topping.
How many calories are in one serving of this pea bake?
There are 350 calories per serving.
Is this dish suitable for vegetarians?
Yes, based on the ingredients list, this is a vegetable-based dish.
What is the fat content per serving?
Each serving contains 15g of fat.
How much protein is in each serving?
There are 12g of protein per serving.
What are the total carbohydrates per serving?
The dish contains 37g of carbohydrates per serving.
How should the onion be prepared?
The onion should be diced into 1/2 cup measurements.
What size casserole dish is needed?
An 8-inch casserole dish is required for this recipe.
Do I need to thaw the peas before mixing?
The recipe calls for frozen peas to be mixed directly with the soup and onion.
Can this recipe be considered a healthy option?
Yes, it has been adapted to reduce fat content while maintaining its flavor profile.
How many total ingredients are needed?
There are 5 main ingredients: frozen peas, cream of potato soup, onion, cheddar cheese, and Ritz crackers.
In what order should the layers be assembled?
First spread the pea mixture, then the shredded cheese, and finally the crushed crackers.
What is the category of this recipe?
This recipe is categorized as a Vegetable dish.
How do I know when the bake is done?
It is ready when the cheese is fully melted and the mixture is bubbly.
Should I let the casserole rest after baking?
Yes, it is recommended to let it sit for a few minutes before serving.
Can I use a different type of cheese?
While the recipe specifies cheddar, you can substitute with other melting cheeses if preferred.
What is the texture of the Ritz cracker layer?
It creates a nice, even, crunchy crust on top of the cheese.
Is there any dietary fiber in this recipe?
The recipe data does not specify the exact fiber count.
What are some common tags for this recipe?
Common tags include casserole, peas, cheesy, comfort food, and healthy recipe.
Is there any sugar in this dish?
The specific sugar content is not listed in the nutritional information.
Can I substitute the cream of potato soup?
While cream of potato provides the intended flavor, other cream-based soups could work as a variation.
How well does this dish work for family gatherings?
It is described as perfect for family gatherings or cozy weeknight dinners.
Is the sodium content provided?
No, the specific sodium content is not listed in the provided data.
What is the primary flavor profile of this bake?
It offers a smooth, savory potato base with fresh peas and rich cheddar cheese.