Creamy Cheesy Chicken Enchiladas Supreme
Indulge in these delightful Creamy Cheesy Chicken Enchiladas Supreme! A rich and flavorful dish that combines tender cooked chicken with a creamy, zesty sauce, wrapped in soft flour tortillas and topped with melted cheddar cheese. Perfect for family dinners or entertaining guests, this enchanting recipe will have everyone asking for seconds. It's a fantastic option for make-ahead meals too, as it freezes beautifully. Each bite is a symphony of flavors, thanks to the generous toppings of fresh tomatoes and green onions, making it not only delicious but visually appealing as well. Serve with a side of extra salsa for an added kick!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
cooked chicken
2 cups (shred or diced)
cream of chicken soup
10.75 ounces (canned)
cream cheese
3 ounces (softened)
sour cream
1/2 cup (none)
salsa
1 cup (divided)
chili powder
1/2 teaspoon (or to taste)
flour tortillas
8 (6-inch)
cheddar cheese
1/2 cup (shredded)
plum tomato
1 (chopped)
green onion
1 tablespoon (diced)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Creamy Cheesy Chicken Enchiladas Supreme?
They are a rich and flavorful Mexican-inspired dish featuring tender chicken, a zesty cream sauce, and flour tortillas topped with melted cheddar cheese, tomatoes, and green onions.
What kind of chicken should I use for this recipe?
The recipe calls for 2 cups of cooked chicken that has been shredded or diced.
Can I use rotisserie chicken?
Yes, using a pre-cooked rotisserie chicken is a great way to save time when preparing this recipe.
What type of tortillas are required?
This recipe specifically uses 8 six-inch flour tortillas for a soft and tender texture.
Can I substitute flour tortillas with corn tortillas?
While the recipe calls for flour tortillas, you can use corn tortillas if you prefer a different texture or a gluten-free option.
What is in the enchilada sauce?
The creamy sauce is made from a combination of cream of chicken soup, softened cream cheese, sour cream, salsa, and chili powder.
How much cream cheese is needed?
You will need 3 ounces of softened cream cheese for the filling and sauce mixture.
Is this recipe spicy?
The spice level is moderate, using 1/2 teaspoon of chili powder and 1 cup of salsa, but it can be adjusted to your preference.
How can I make the enchiladas spicier?
You can increase the amount of chili powder or use a 'hot' variety of salsa to add more heat to the dish.
What kind of cheese is used for the topping?
The recipe calls for 1/2 cup of shredded cheddar cheese to be melted over the top.
What fresh toppings are recommended?
Freshly chopped plum tomatoes and diced green onions are recommended as garnishes.
Can I freeze these enchiladas?
Yes, this dish freezes beautifully, making it an excellent option for a make-ahead freezer meal.
How should I serve these enchiladas?
It is recommended to serve them with a side of extra salsa for an added kick.
Is this a good recipe for entertaining?
Yes, its visually appealing toppings and rich flavor make it perfect for family dinners or entertaining guests.
Can I use a different type of soup?
While cream of chicken is standard, you could potentially use cream of mushroom or cream of celery if desired.
Do I need to soften the cream cheese?
Yes, softening the cream cheese ensures it blends smoothly into the sauce without lumps.
How much salsa is used in the recipe?
The recipe uses 1 cup of salsa, which is divided during the preparation process.
What is the prep for the green onions?
The green onions should be diced before being used as a topping.
How many tortillas does this recipe fill?
This recipe is designed to fill 8 six-inch flour tortillas.
Can I add beans to this recipe?
Yes, adding black beans or pinto beans to the chicken mixture would be a delicious way to bulk up the meal.
What makes this 'Supreme'?
The 'Supreme' designation comes from the rich combination of cream cheese, sour cream, and fresh vegetable toppings.
Can I substitute the sour cream?
Plain Greek yogurt can be used as a substitute for sour cream if you prefer a tangier flavor or lower fat content.
Is this a one-dish meal?
Yes, it is tagged as a one-dish meal, making cleanup easier.
What type of cuisine is this?
This recipe is classified as Mexican cuisine.
How should the tomatoes be prepared?
The plum tomato should be chopped before being added to the top of the dish.
Is this an easy recipe for beginners?
Yes, it is tagged as an easy recipe, ideal for those looking for a simple yet comforting meal.
Can I use different cheeses?
Yes, Monterey Jack or a Mexican cheese blend would work well in place of or in addition to cheddar.
Can I make this ahead of time?
Absolutely, you can assemble the enchiladas ahead of time and bake them when you are ready to eat.
What is the texture of the dish?
The dish is creamy and cheesy with soft tortillas and tender chicken.
How much chili powder should I use?
The recipe suggests 1/2 teaspoon, but you can add more or less to taste.