Creamy Cheddar Potato Casserole
This Creamy Cheddar Potato Casserole is the ultimate comfort food that brings warmth and joy to any gathering. Packed with flavor, this dish combines the creamy richness of sour cream and mushroom soup with the heartiness of golden, crunchy hash browns. It's a family favorite that always disappears quickly at holiday dinners, potlucks, and casual get-togethers. With its cheesy topping and savory onion flavor, you might find yourself making this scrumptious casserole on repeat. Trust me, you'll want to have a generous serving at hand — maybe even double the recipe to satisfy your guests' appetites!
12
Servings
267
Calories
6
Ingredients
Ingredients
butter
1/2 cup (melted)
cream of mushroom soup
1 can
dry onion soup mix
1 envelope
sour cream
1 (8 ounce) container
frozen hash brown potatoes
1 bag (thawed)
sharp cheddar cheese
2 cups (grated, divided)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the melted butter, cream of mushroom soup, dry onion soup mix, and sour cream. Stir until the mixture is smooth and well blended.
3
Add the thawed hash brown potatoes and 1 cup of the grated sharp cheddar cheese to the bowl. Carefully fold the mixture until the potatoes are fully coated with the creamy mixture.
4
Transfer the potato mixture into a greased 9 x 13 casserole dish, spreading it evenly.
5
Sprinkle the remaining 1 cup of cheddar cheese generously over the top of the casserole.
6
Bake in the preheated oven for 1 to 1.5 hours, or until the casserole is bubbly and golden brown on top.
Nutrition Information
17.5g
Fat
20g
Carbs
8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Creamy Cheddar Potato Casserole.
How many servings does this casserole make?
This recipe makes 12 servings.
What is the recommended oven temperature for baking?
The oven should be preheated to 350°F (175°C).
How long does it take to bake the casserole?
It takes between 1 and 1.5 hours to bake.
What type of soup is used in this recipe?
The recipe calls for one can of cream of mushroom soup.
What kind of potatoes are needed?
You should use one bag of frozen hash brown potatoes that have been thawed.
How much cheese is required in total?
The recipe requires 2 cups of grated sharp cheddar cheese.
How much butter is needed and how should it be prepared?
You need 1/2 cup of butter, which should be melted.
What provides the onion flavor in this dish?
One envelope of dry onion soup mix provides the savory onion flavor.
How much sour cream is used?
The recipe uses one 8-ounce container of sour cream.
How is the cheese divided during the cooking process?
One cup of cheese is mixed into the potatoes, and the remaining cup is sprinkled on top.
What size dish should I use to bake this?
A 9 x 13 casserole dish should be used.
Should the baking dish be greased?
Yes, the instructions specify using a greased 9 x 13 casserole dish.
How many calories are in a single serving?
There are 267 calories per serving.
What is the fat content per serving?
Each serving contains 17.5g of fat.
How many carbohydrates are in one serving?
There are 20g of carbohydrates per serving.
How much protein does this dish provide per serving?
Each serving provides 8g of protein.
What are the first steps for preparing the mixture?
Combine melted butter, cream of mushroom soup, dry onion soup mix, and sour cream in a large bowl until smooth.
When should the hash browns be added?
Add the thawed hash browns after mixing the liquid ingredients and the first cup of cheese.
How do I know the casserole is done?
The casserole is finished when it is bubbly and the top is golden brown.
Is this recipe suitable for a holiday dinner?
Yes, it is described as a family favorite for holiday dinners and potlucks.
What is the total ingredient count?
There are 6 main ingredients in this recipe.
What category of food is this recipe?
This recipe is categorized under Potato dishes.
Can I double this recipe for a larger crowd?
Yes, the description suggests doubling the recipe to satisfy more guests.
Is this considered an easy recipe to prepare?
Yes, it is tagged as an easy recipe.
Does this recipe contain fiber information?
No, fiber information is not provided for this recipe.
What is the texture of the finished dish?
It is described as having a creamy richness with a crunchy, cheesy topping.
Is sharp cheddar the only cheese mentioned?
Yes, the recipe specifically recommends sharp cheddar cheese for the best flavor.
What tags are associated with this recipe?
Tags include casserole, potatoes, cheesy, comfort food, holiday recipe, easy recipe, and potluck dish.
Does the recipe include a specific serving size?
While the serving size is not explicitly defined in weight, the recipe is designed to serve 12 people.