Creamy Cheddar Pea Noodle Bake
Indulge in the comforting flavors of this Creamy Cheddar Pea Noodle Bake, a delightful casserole that brings together tender egg noodles, vibrant English peas, and a luscious blend of cream cheese and sharp cheddar. Perfect for family gatherings or a cozy weeknight dinner, this dish is easy to prepare and sure to become a beloved favorite. The crunchy Ritz cracker topping adds the perfect finishing touch to this cheesy, savory delight. Share it with loved ones and enjoy the delicious, creamy goodness!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
frozen English peas
10 ounces (cooked and drained)
egg noodles
5 ounces (cooked and drained)
cream cheese
8 ounces (cubed and softened)
shredded cheddar cheese
2 cups (divided)
butter
1 tablespoon (melted)
sliced mushrooms
2.5 ounces (undrained)
chopped onion
1/2 cup (chopped)
white pepper
1/2 teaspoon (to taste)
Ritz cracker crumbs
1/2 cup (for topping)
Instructions
1
Preheat your oven to 325°F (160°C) and grease a 2-quart casserole dish.
2
In a large mixing bowl, combine the cooked egg noodles, softened cream cheese, and 1 cup of shredded cheddar cheese. Mix gently until the ingredients are well incorporated and the cheese begins to melt.
3
Add the cooked and drained English peas, undrained sliced mushrooms, chopped onion, and white pepper to the mixture. Stir until all ingredients are evenly combined.
4
Spoon the mixture into the greased casserole dish, spreading it out evenly.
5
In a small bowl, combine the remaining cup of shredded cheddar cheese with the Ritz cracker crumbs. Sprinkle this mixture generously over the top of the casserole.
6
Place the casserole in the preheated oven and bake for 20 minutes, or until the cheese is bubbly and the cracker topping is golden brown.
7
Remove from the oven, let it cool slightly, then serve and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Creamy Cheddar Pea Noodle Bake?
It is a comforting casserole that combines tender egg noodles, English peas, and a blend of cream cheese and sharp cheddar with a crunchy Ritz cracker topping.
What kind of noodles are used in this bake?
The recipe calls for 5 ounces of cooked and drained egg noodles.
What type of peas should I use?
You should use 10 ounces of frozen English peas that have been cooked and drained.
How much cream cheese is needed?
The recipe requires 8 ounces of cream cheese, which should be cubed and softened.
What type of cheese is used for the filling and topping?
The recipe uses 2 cups of shredded cheddar cheese, which is divided between the mixture and the topping.
Should the sliced mushrooms be drained?
No, the 2.5 ounces of sliced mushrooms should be added to the mixture undrained.
How much onion is required for this recipe?
The recipe calls for 1/2 cup of chopped onion.
What seasoning is used in the dish?
The dish is seasoned with 1/2 teaspoon of white pepper, or more to taste.
What is the topping made of?
The topping is a mixture of 1/2 cup of Ritz cracker crumbs and the remaining shredded cheddar cheese.
At what temperature should the oven be preheated?
The oven should be preheated to 325°F (160°C).
How long does the casserole need to bake?
The casserole should be baked for 20 minutes.
What size casserole dish is recommended?
A 2-quart casserole dish is recommended for this recipe.
Do I need to grease the baking dish?
Yes, you should grease the 2-quart casserole dish before adding the ingredients.
How do I mix the cream cheese and noodles?
In a large bowl, combine the cooked egg noodles, softened cream cheese, and 1 cup of shredded cheddar cheese until well incorporated.
When do I add the peas and mushrooms?
Add the cooked peas, undrained mushrooms, chopped onion, and white pepper after mixing the noodles and cheeses together.
How do I know when the casserole is finished baking?
The dish is ready when the cheese is bubbly and the cracker topping is golden brown.
How much butter is included in the recipe?
The recipe includes 1 tablespoon of melted butter.
Is this recipe considered easy to make?
Yes, it is tagged as easy to make and involves simple mixing and baking steps.
Is the Creamy Cheddar Pea Noodle Bake suitable for families?
Yes, it is specifically described as a family-friendly dish and a beloved favorite for gatherings.
Can I use sharp cheddar cheese?
Yes, the description suggests using sharp cheddar for a luscious and flavorful result.
What is the total number of ingredients in this recipe?
There are 9 ingredients listed for this recipe.
How should the cream cheese be prepared for mixing?
The cream cheese should be cubed and softened to ensure it incorporates easily into the noodles.
What category does this recipe fall into?
It is categorized as a casserole and a vegetable dish.
Can I serve this as a weeknight dinner?
Yes, it is perfect for a cozy weeknight dinner or family gatherings.
What provides the crunch in this recipe?
The Ritz cracker crumbs provide the crunchy finishing touch to the casserole.
Should the noodles be cooked before assembly?
Yes, the egg noodles must be cooked and drained before they are combined with the cheeses.
Is white pepper necessary?
White pepper is included for seasoning; you can adjust the amount to your taste.
How should I spread the mixture into the dish?
Spoon the mixture into the greased dish and spread it out evenly before adding the topping.
How much Ritz cracker crumbs are needed?
The recipe calls for 1/2 cup of Ritz cracker crumbs.
Should I let the dish cool before serving?
Yes, it is recommended to let the casserole cool slightly after removing it from the oven before serving.