Creamy Blue Cheese Pasta Delight
Elevate your pasta night with this luxurious Creamy Blue Cheese Pasta Delight. This rich and flavorful sauce combines the sharp tang of blue cheese with the richness of whipping cream and the savory depth of chicken stock. Perfect for drizzling over your favorite pasta or gnocchi, this sauce can be customized with fresh herbs for an aromatic flair. Serve it for a cozy dinner or impress your guests with gourmet flavors in just a few simple steps.
3
Servings
180
Calories
4
Ingredients
Ingredients
chicken stock
1/2 cup (liquid)
whipping cream
1/2 cup (liquid)
crumbled blue cheese
2 tablespoons (crumbled)
freshly grated parmesan cheese
2 tablespoons (grated)
Instructions
1
In a medium-sized saucepan, combine the chicken stock and whipping cream, and heat over medium heat.
2
Stir the mixture continuously until it begins to simmer, ensuring that it does not boil.
3
Once simmering, gradually add the crumbled blue cheese and freshly grated parmesan cheese, stirring constantly until fully melted and the sauce thickens slightly, about 5-7 minutes.
4
For added flavor, incorporate minced fresh herbs of your choice, adjusting the quantity to your preference.
5
Taste the sauce before serving; it might not require additional salt due to the saltiness of the chicken stock. However, a sprinkle of freshly ground pepper or white pepper will enhance the flavors beautifully.
6
Serve the creamy blue cheese sauce generously over cooked pasta or gnocchi, garnishing with additional herbs or cheese if desired.
Nutrition Information
13g
Fat
3g
Carbs
7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Blue Cheese Pasta Delight?
It is a luxurious, rich, and flavorful sauce that combines the sharp tang of blue cheese with the richness of whipping cream and chicken stock.
How many servings does this recipe make?
This recipe makes 3 servings.
What is the calorie count per serving?
Each serving contains 180 calories.
What are the main ingredients for this pasta sauce?
The main ingredients are chicken stock, whipping cream, crumbled blue cheese, and freshly grated parmesan cheese.
What can I serve this sauce with?
This sauce is perfect for drizzling over your favorite pasta or gnocchi.
How much chicken stock is required?
The recipe calls for 1/2 cup of liquid chicken stock.
What type of cream should I use?
You should use 1/2 cup of whipping cream for the best richness.
How much blue cheese is needed?
The recipe requires 2 tablespoons of crumbled blue cheese.
What kind of parmesan cheese is best?
The recipe recommends using 2 tablespoons of freshly grated parmesan cheese.
How long does it take to thicken the sauce?
Once the cheeses are added, it takes about 5-7 minutes of constant stirring for the sauce to thicken slightly.
Should I add extra salt to the sauce?
You should taste it first; the chicken stock and cheeses are often salty enough, so additional salt may not be needed.
What pepper is recommended for seasoning?
A sprinkle of freshly ground pepper or white pepper is recommended to enhance the flavors.
Can I add fresh herbs?
Yes, you can incorporate minced fresh herbs of your choice to add an aromatic flair.
What heat setting should I use?
You should heat the stock and cream over medium heat.
Is it okay to let the sauce boil?
No, you should ensure the mixture reaches a simmer but does not boil.
What is the fat content of this dish?
There are 13g of fat per serving.
How many carbohydrates are in each serving?
There are 3g of carbohydrates per serving.
What is the protein content?
Each serving provides 7g of protein.
How many ingredients are in this recipe?
There are 4 main ingredients, plus optional herbs and seasoning.
Is this a quick recipe to prepare?
Yes, it is tagged as a quick meal and an easy recipe.
Can I use this recipe for a dinner party?
Yes, the gourmet flavors are designed to impress guests.
What is the first step in making the sauce?
Combine the chicken stock and whipping cream in a medium-sized saucepan over medium heat.
When should I add the cheese?
Add the crumbled blue cheese and parmesan once the liquid mixture begins to simmer.
What is the category of this recipe?
This recipe is categorized under Sauces.
How should the chicken stock be prepared?
The chicken stock should be in liquid form.
How should the blue cheese be prepared?
The blue cheese should be crumbled before being added to the sauce.
Is this considered a comfort food?
Yes, it is tagged as a comfort food recipe.
Can I garnish the final dish?
Yes, you can garnish with additional herbs or cheese if desired.
Should I stir the mixture continuously?
Yes, you should stir continuously until the mixture simmers and then constantly until the cheese is melted.
What makes this sauce gourmet?
The combination of sharp blue cheese and rich cream creates a luxurious and sophisticated flavor profile.