Creamy Bleu Cheese Dressing
Elevate your salads with this rich and creamy Bleu Cheese Dressing, inspired by classic steakhouse recipes. This dressing blends the tangy flavor of crumbled blue cheese with the velvety texture of mayonnaise and the subtle sweetness of milk, creating a luxurious dressing that's perfect for drizzling over crisp greens or as a dip for fresh vegetables. Whether you're hosting a dinner party or simply craving a flavorful salad, this homemade dressing will impress your guests and tantalize your taste buds. Enjoy the perfect balance of flavors with every bite!
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
Mayonnaise
1 cup (none)
Whole milk or buttermilk
4 tablespoons (none)
Crumbled blue cheese
5 tablespoons (crumbled)
Fresh ground black pepper
1 dash (freshly ground)
Onion powder or onion salt
1 teaspoon (none)
Garlic powder or garlic salt
1 teaspoon (none)
Instructions
1
In a large mixing bowl, combine the mayonnaise, whole milk (or buttermilk), crumbled blue cheese, black pepper, onion powder, and garlic powder.
2
Using a whisk or a fork, mix the ingredients together until the dressing is smooth and creamy. Make sure the blue cheese is incorporated but still has some chunky bits for extra texture.
3
Once well combined, taste and adjust the seasoning if needed, adding more salt or pepper according to your preference.
4
Cover the bowl with plastic wrap or transfer the dressing to a sealed container.
5
Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
6
Stir well before serving and enjoy over your favorite salads or as a dip for fresh vegetables.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Bleu Cheese Dressing?
It is a rich and tangy dressing made with blue cheese, mayonnaise, and milk, inspired by classic steakhouse recipes.
What are the main ingredients for this dressing?
The main ingredients include mayonnaise, whole milk or buttermilk, crumbled blue cheese, black pepper, onion powder, and garlic powder.
How much mayonnaise is required for the recipe?
You will need 1 cup of mayonnaise for this recipe.
Can I use buttermilk instead of whole milk?
Yes, the recipe allows for the use of either 4 tablespoons of whole milk or buttermilk.
How much blue cheese should be added?
The recipe calls for 5 tablespoons of crumbled blue cheese.
Does the blue cheese need to be crumbled?
Yes, the recipe specifies using crumbled blue cheese to ensure it incorporates well while maintaining texture.
What type of black pepper is recommended?
Fresh ground black pepper is recommended, specifically a dash of it.
How much onion powder is used?
The recipe requires 1 teaspoon of onion powder.
Can onion salt be used instead of onion powder?
Yes, the recipe states you can use onion powder or onion salt.
How much garlic powder does the recipe call for?
You should use 1 teaspoon of garlic powder.
Can garlic salt be used as a substitute for garlic powder?
Yes, the recipe allows for the use of either garlic powder or garlic salt.
What tools are needed to mix the dressing?
You will need a large mixing bowl and either a whisk or a fork.
Should the dressing be perfectly smooth?
The dressing should be mixed until creamy, but it is recommended to leave some chunky bits of blue cheese for extra texture.
How long must the dressing chill before serving?
The dressing should be chilled in the refrigerator for at least 30 minutes.
Why is refrigeration necessary for this dressing?
Chilling the dressing for 30 minutes allows the different flavors to meld together properly.
Can I adjust the salt and pepper amounts?
Yes, you should taste the dressing after mixing and adjust the seasoning according to your personal preference.
How should the dressing be stored?
You can store it in a sealed container or cover the mixing bowl with plastic wrap before placing it in the refrigerator.
What is the best way to serve this dressing?
It is best served drizzled over crisp salad greens or used as a dip for fresh vegetables.
Is this recipe inspired by any particular style?
Yes, this dressing is inspired by classic steakhouse-style bleu cheese dressings.
Can this dressing be used as a dip?
Absolutely, its creamy and thick texture makes it an excellent dip for vegetables.
How many total ingredients are in this recipe?
There are 6 total ingredients in this recipe.
Should I stir the dressing after it has been chilled?
Yes, you should stir the dressing well before serving it.
What is the texture of the finished dressing?
The texture is described as velvety, rich, and creamy with some chunky bits of cheese.
Is this dressing considered a condiment?
Yes, it is tagged as a condiment as well as a salad dressing.
Does this recipe use fresh garlic?
No, this recipe uses garlic powder or garlic salt for ease of mixing and flavor distribution.
How much milk is required?
The recipe requires 4 tablespoons of whole milk or buttermilk.
Is this a homemade dressing recipe?
Yes, it is a recipe for creating a homemade version of classic bleu cheese dressing.
What flavor profile does this dressing have?
It has a tangy flavor from the blue cheese balanced with a subtle sweetness from the milk.
Can I use this for a dinner party?
Yes, it is designed to impress guests with its luxurious texture and professional flavor.
Is it easy to make this bleu cheese dressing?
Yes, it involves a simple process of combining 6 ingredients and whisking them together.