Creamy Beefy Mushroom Skillet

General Added: 10/6/2024
Creamy Beefy Mushroom Skillet
This Creamy Beefy Mushroom Skillet is a quick and convenient dish that combines the familiar comfort of Hamburger Stroganoff with a unique twist using Campbell's Beefy Mushroom Soup. The recipe makes for a rich and flavorful meal by pairing savory beef and aromatic onions and garlic with the creamy texture of sour cream. This dish is ideal for weeknight dinners and can be served over rice, noodles, or mashed potatoes. Perfect for those new to cooking or anyone looking for a fuss-free yet fulfilling meal, this dish can be easily customized with extra ingredients to suit your taste preferences.
3 servings
Servings
267
Calories
5
Ingredients
Creamy Beefy Mushroom Skillet instructions

Ingredients

lean ground beef 1/2 lb (browned)
onions 2 tablespoons (chopped)
garlic 2 tablespoons (chopped)
Campbell's Beefy Mushroom Soup 10 1/2 ounce can (none)
sour cream 1/4-1/2 cup (none)

Instructions

1
In a medium-sized skillet, cook the lean ground beef over medium-high heat until fully browned. Drain any excess fat if necessary.
2
Add the chopped onions and garlic to the skillet with the ground beef. Stir and cook over medium heat until the onions and garlic are tender and the ground beef is thoroughly cooked.
3
Pour in the can of Campbell's Beefy Mushroom Soup. If you prefer a thinner consistency, add 1/2 can of water, using the soup can to measure.
4
Bring the mixture to a boil, then lower the heat to medium or medium-low and let it simmer for approximately 10 to 15 minutes, stirring occasionally to prevent sticking.
5
Add the sour cream to the skillet and stir well until fully incorporated. Continue heating the mixture until it just begins to simmer. Avoid boiling to prevent curdling.
6
If a thicker consistency is desired, use a thickening agent of your choice. Adjust to your preferred consistency.
7
Keep the dish warm until you're ready to serve it. Enjoy it over freshly cooked noodles, mashed potatoes, or white rice. Alternatively, you can mix in cooked noodles directly into the skillet before serving.

Nutrition Information

16g
Fat
13g
Carbs
13g
Protein
0.7g
Fiber
467mg
Sodium
53mg
Cholesterol

Frequently Asked Questions

Frequently Asked Questions

What is the Creamy Beefy Mushroom Skillet?
It is a quick and convenient comfort dish that combines ground beef, onions, garlic, and Campbell's Beefy Mushroom Soup for a flavor similar to Hamburger Stroganoff.
How many servings does this recipe yield?
This recipe is designed to make 3 servings.
What type of meat is required for this dish?
The recipe calls for 1/2 lb of lean ground beef.
What is the primary soup used in this skillet?
A 10 1/2 ounce can of Campbell's Beefy Mushroom Soup is used as the base.
How much sour cream should I use?
You should use between 1/4 and 1/2 cup of sour cream depending on your preference.
How do I prepare the ground beef?
Cook the lean ground beef in a medium-sized skillet over medium-high heat until it is fully browned, then drain any excess fat.
When do I add the onions and garlic?
Add the chopped onions and garlic to the skillet after the beef has been browned, then cook until they are tender.
How long should the mixture simmer?
The mixture should simmer for approximately 10 to 15 minutes after being brought to a boil.
How can I make the sauce thinner?
If you prefer a thinner consistency, you can add 1/2 can of water using the soup can to measure.
What should I do if I want a thicker sauce?
You can use a thickening agent of your choice and adjust it until you reach your preferred consistency.
Why shouldn't I boil the sauce after adding sour cream?
You should avoid boiling the sauce after adding the sour cream to prevent it from curdling.
What are the best side dishes for this meal?
This dish is ideal when served over freshly cooked noodles, mashed potatoes, or white rice.
Can I mix the noodles directly into the pan?
Yes, you can mix cooked noodles directly into the skillet before serving.
How many calories are in one serving?
There are 267 calories per serving.
What is the protein content per serving?
Each serving contains 13 grams of protein.
How much fat does this dish contain?
There are 16 grams of fat per serving.
How much sodium is in this recipe?
The dish contains 467mg of sodium per serving.
How many carbohydrates are in a serving?
There are 13 grams of carbohydrates per serving.
Is there any fiber in this dish?
Yes, there is approximately 0.7g of fiber per serving.
What is the cholesterol level for one serving?
Each serving contains 53mg of cholesterol.
Is this recipe suitable for beginners?
Yes, it is perfect for those new to cooking or anyone looking for a fuss-free meal.
How much garlic is needed?
The recipe requires 2 tablespoons of chopped garlic.
How much onion is needed?
The recipe requires 2 tablespoons of chopped onions.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick recipe and an easy dinner, ideal for weeknights.
Can I customize this recipe?
Yes, the dish can be easily customized with extra ingredients to suit your specific taste preferences.
What heat setting should I use for simmering?
Use medium or medium-low heat to simmer the mixture.
What tags describe this recipe?
Tags include quick recipe, comfort food, easy dinner, beef recipe, creamy mushroom, stroganoff, and skillet meal.
What is the total ingredient count?
The recipe uses 5 main ingredients.
Should I stir the mixture during simmering?
Yes, you should stir occasionally to prevent the mixture from sticking to the skillet.
Is this dish similar to Stroganoff?
Yes, it is described as a unique twist on the familiar comfort of Hamburger Stroganoff.
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