Creamy Beef Stroganoff with Miracle Whip
This Creamy Beef Stroganoff recipe takes the classic dish to new heights with the addition of Miracle Whip, giving it a deliciously tangy twist. Perfect for busy weeknights, this hearty meal features tender ground beef, sautéed mushrooms, and a rich, creamy sauce that can be served over your choice of rice or noodles. In just a matter of minutes, you can whip up a comforting dish that’s sure to please the whole family. Share this delightful recipe and enjoy the satisfaction of a home-cooked meal!
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
Miracle Whip light dressing
2/3 cup (none)
Flour
4 tablespoons (none)
1% low-fat milk
2 cups (none)
Ground beef
1 lb (browned and drained)
Onion, chopped
1 (chopped)
Fresh mushrooms
1 cup (quartered (or use 1 can drained))
Dry red wine
1/4 cup (none)
Dried oregano leaves
1/2 teaspoon (none)
Dried basil leaves
1/2 teaspoon (none)
Fresh parsley, chopped
2 tablespoons (chopped (or 2 tsp. dried))
Worcestershire sauce
2 tablespoons (none)
Stewed tomatoes
1 (14 ounce) can (optional)
Instructions
1
In a medium bowl, mix the Miracle Whip light dressing and flour until well combined. Gradually whisk in the milk until the mixture is smooth.
2
In a medium saucepan over medium heat, cook the mixture, stirring constantly, until the sauce thickens. Remove from heat and set aside.
3
In a large skillet, brown the ground beef over medium-high heat until fully cooked. Drain and rinse the beef under hot water to remove excess fat.
4
In the same skillet, add the chopped onions and quartered mushrooms. Sauté until the onions are translucent and soft, about 5 minutes.
5
Return the drained beef to the skillet with the onions and mushrooms. Stir in the creamy sauce, dried basil, dried oregano, chopped parsley, dry red wine, Worcestershire sauce, and optional stewed tomatoes.
6
Heat the mixture over medium heat, stirring occasionally, until heated through and flavors are blended, about 5-7 minutes.
7
Serve hot over cooked rice or noodles. Garnish with additional parsley if desired.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main protein in this stroganoff?
The main protein in this recipe is 1 lb of ground beef.
What gives this stroganoff a tangy twist?
The addition of Miracle Whip light dressing provides a unique and tangy twist to the sauce.
How much Miracle Whip is required?
You will need 2/3 cup of Miracle Whip light dressing.
What type of milk should be used?
The recipe calls for 2 cups of 1% low-fat milk.
How is the sauce thickened?
The sauce is thickened by mixing Miracle Whip with 4 tablespoons of flour and whisking in milk, then cooking until thick.
Do I need to drain the ground beef?
Yes, you should brown the beef, drain it, and rinse it under hot water to remove excess fat.
Can I use canned mushrooms?
Yes, you can use 1 cup of fresh quartered mushrooms or 1 can of drained mushrooms.
How long should the onions be sautéed?
The onions should be sautéed for about 5 minutes until they are translucent and soft.
What kind of wine is included in the recipe?
The recipe includes 1/4 cup of dry red wine.
What dried herbs are used for seasoning?
The dish is seasoned with 1/2 teaspoon of dried oregano leaves and 1/2 teaspoon of dried basil leaves.
How much Worcestershire sauce is added?
The recipe uses 2 tablespoons of Worcestershire sauce.
Are tomatoes required for this recipe?
No, the 14-ounce can of stewed tomatoes is an optional ingredient.
What can I serve this stroganoff over?
It can be served hot over your choice of cooked rice or noodles.
How long does the final mixture need to heat?
The final mixture should be heated over medium heat for 5-7 minutes until the flavors are blended.
Can I use dried parsley instead of fresh?
Yes, you can use 2 teaspoons of dried parsley instead of 2 tablespoons of fresh chopped parsley.
What is the suggested garnish?
You can garnish the dish with additional fresh parsley if desired.
Is this recipe good for weeknights?
Yes, it is described as a quick and hearty meal perfect for busy weeknights.
How many ingredients are in this recipe?
There are 12 ingredients total including the optional tomatoes.
What temperature should I use to brown the beef?
The ground beef should be browned over medium-high heat.
What should I do after the sauce thickens?
Once the sauce thickens, remove it from the heat and set it aside while you prepare the beef.
How should the mushrooms be prepared?
Fresh mushrooms should be quartered before being added to the skillet.
What size of stewed tomatoes can is needed?
The recipe suggests a 14-ounce can if you choose to include them.
Is the beef rinsed after browning?
Yes, rinsing under hot water helps remove excess fat from the ground beef.
Does this recipe use heavy cream?
No, it uses a combination of Miracle Whip light and low-fat milk to create a creamy texture.
What type of onion is used?
The recipe calls for 1 chopped onion.
Can I use any other dressing?
This specific recipe is designed for the tangy flavor of Miracle Whip light dressing.
Is the flour mixed directly into the milk?
The flour is first mixed with the Miracle Whip before gradually whisking in the milk.
What is the total cooking time for the final stage?
The final heating stage takes approximately 5 to 7 minutes.
Is this a comfort food recipe?
Yes, it is categorized as a comforting and hearty family meal.
What tool should be used to combine the milk and flour mixture?
A whisk is recommended to ensure the mixture is smooth and well combined.