Creamy Avocado Green Goddess Dressing
Elevate your meals with this luscious and vibrant Creamy Avocado Green Goddess Dressing. Infused with the delightful flavors of Penzey's Green Goddess powdered dressing base, this versatile dip is perfect for various dishes, from crisp vegetable platters to succulent grilled fish. Whether you’re drizzling it on a fresh salad, dipping crunchy chips, or using it as a zesty sauce, this dressing brings a refreshing herbaceous note to all your favorite foods. Simple to make yet packed with flavor, it creates a perfect balance of creaminess and tanginess that everyone will love. Make it in just a few minutes using basic ingredients!
1
Servings
300
Calories
5
Ingredients
Ingredients
Green Goddess salad dressing mix
1 tablespoon (rounded)
Cold water
2 tablespoons
Low-fat mayonnaise or low-fat yogurt
2/3-3/4 cup
Vinegar
1 tablespoon
Hass avocado
1 medium (mashed)
Instructions
1
In a mixing bowl, combine 1 tablespoon of the Green Goddess salad dressing mix with 2 tablespoons of cold water. Allow this mixture to sit for 5 minutes, so the flavors can meld.
2
After 5 minutes, add in 2/3 to 3/4 cup of low-fat mayonnaise or yogurt and stir until thoroughly combined and smooth.
3
Mash the medium Hass avocado separately until smooth, then fold it into the dressing mixture. For a creamier texture, you may blend this mixture until it reaches your desired consistency.
4
Taste the dressing and adjust seasoning or add more vinegar for tang if desired.
5
Serve immediately or store in an airtight container in the refrigerator for up to 3 days. Enjoy on chips, veggies, salads, or as a luscious sauce for your main dishes!
Nutrition Information
25g
Fat
15g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Avocado Green Goddess Dressing?
It is a luscious and vibrant dressing or dip made with Penzey's Green Goddess powdered mix and fresh Hass avocado.
What are the main ingredients?
The main ingredients include Green Goddess salad dressing mix, cold water, low-fat mayonnaise or yogurt, vinegar, and a medium Hass avocado.
How long does it take to prepare?
It only takes a few minutes to assemble, plus 5 minutes to let the seasoning mix hydrate.
Can I use yogurt instead of mayonnaise?
Yes, you can substitute 2/3 to 3/4 cup of low-fat yogurt for the mayonnaise.
How many calories are in this dressing?
The dressing contains approximately 300 calories per serving.
What is the fat content per serving?
This recipe contains 25 grams of fat, largely from the healthy fats in the avocado.
How much protein is in the recipe?
There are 4 grams of protein in this dressing recipe.
How many carbohydrates are in it?
The recipe contains 15 grams of carbohydrates.
Why must the seasoning sit in water for 5 minutes?
Allowing the mix and water to sit allows the flavors to meld and the dried herbs to hydrate properly.
What type of avocado is recommended?
A medium Hass avocado is recommended for its creamy texture and flavor.
How should I prepare the avocado?
The avocado should be mashed until smooth before folding it into the dressing mixture.
How do I make the dressing even creamier?
For a creamier texture, you can blend the entire mixture until it reaches your desired consistency.
How long can I store this dressing?
You can store it in an airtight container in the refrigerator for up to 3 days.
Can I adjust the tanginess of the dressing?
Yes, you can taste the dressing and add more vinegar if you desire a tangier flavor.
What can I serve with this dressing?
It is perfect for vegetable platters, salads, chips, or as a sauce for grilled fish.
Which seasoning brand is used in this recipe?
The recipe is designed to use Penzey's Green Goddess powdered dressing base.
How much water is needed?
The recipe calls for 2 tablespoons of cold water to hydrate the seasoning mix.
How much vinegar is required?
The standard recipe requires 1 tablespoon of vinegar.
Is this recipe vegetarian?
Yes, this dressing is vegetarian-friendly.
How many servings does this recipe make?
This specific recipe is scaled for 1 large serving or batch.
Is this dressing gluten-free?
It depends on the specific seasoning mix used; Penzey's Green Goddess mix should be checked for gluten-free certification.
Can I use it as a dip for chips?
Yes, its thick and creamy consistency makes it an excellent dip for crunchy chips.
What is the carbohydrate count?
There are 15 grams of carbohydrates in this recipe.
What type of mayonnaise should I use?
The recipe suggests using low-fat mayonnaise for a lighter option.
How much seasoning mix is used?
The recipe requires 1 rounded tablespoon of Green Goddess salad dressing mix.
Can I use this on grilled fish?
Yes, it serves as a luscious and zesty sauce that pairs perfectly with succulent grilled fish.
Is it necessary to use a blender?
No, you can simply mash the avocado and stir, though a blender provides a smoother texture.
Does this contain sodium?
While not specified in the raw data, the seasoning mix and mayonnaise will contribute some sodium.
Is this a healthy dip?
Yes, it is described as a healthy dip option due to the inclusion of fresh avocado.
Can I use a different type of vinegar?
While not specified, white vinegar, apple cider vinegar, or champagne vinegar would all work well.